Keith's - Whiting
Bar & grill
Established in 1990, Keithââ‚...
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
9/4/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Popular Items
The most commonly ordered items and dishes from this store
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Chicken Breast
Offered any style, BBQ, Cajun, lemon pepper.
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$17.00
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Keith Burger
A half pound, grilled with any extras we have.
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$10.00
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Tuna Sashimi
Sashimi grade tuna, raw as can be, soy, and wasabi.
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$15.00
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Pork Chops - Two Chops
Marinated and grilled. one or two chops.
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$22.00
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Pork Chops - One Chop
Marinated and grilled. one or two chops.
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$14.00
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Saganaki
Kefalograviera cheese sautéed with brandy.
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$8.00
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Mushrooms
Mushrooms sautéed with garlic, and worcestershire.
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$8.50
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Ravioli Sausage Broccoli
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$12.00
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Fettuccine Alfredo
Just like in rome. Parmesan cheese, and cream.
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$18.00
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Fried Calamari
Tender squid, fried golden brown, house sauce.
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$9.00
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Baby Back Ribs - Full
Full or half slab of the finest ribs found anywhere.
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$38.00
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Baby Back Ribs - Half
Full or half slab of the finest ribs found anywhere.
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$30.00
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Featured Items
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Pasta Carbonara
Pancetta, egg, and Parmesan cheese.
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$15.00
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Chicken Angelina
Prepared with tomato, mushroom, and olives.
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$15.00
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Fettuccine Alfredo
Just like in rome. Parmesan cheese, and cream.
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$18.00
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Mussels
Served marinara style or with, lemon, butter, and capers.
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$14.00
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Pasta Puttanesca
A marriage of black olives, capers, and anchovies.
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$15.00
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Sun-Dried Tomato Pesto
Tomato, garlic, olive oil, and feta cheese.
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$14.00
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Pasta Pomodoro
Italian tomatoes and Parmesan reggiano.
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$12.00
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Ravioli Wild Mushroom
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$12.00
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Seafood Pasta
Shrimp, crab claws, and mussels in a tomato basil sauce.
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$20.00
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Ravioli Sausage Broccoli
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$12.00
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Smoked Shrimp Linguini
Baby shrimp, tarragon, pecorino, and olive oil.
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$18.00
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Ravioli Sweet Pea
Pasta stuffed with hot sweet peas.
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$12.00
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Cacio e Pepe
Pecorino Romano cheese, black pepper, and Parmesan.
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$15.00
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Ravioli Pumpkin
Sauced with pear wine sake, golden raisins, berries.
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$12.00
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Basil Pesto
Basil, pine nuts, olive oil, and Parmesan cheese.
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$14.00
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Appetizers
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Mushrooms
Mushrooms sautéed with garlic, and worcestershire.
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$8.50
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Tuna Sashimi
Sashimi grade tuna, raw as can be, soy, and wasabi.
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$15.00
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Caprese Salad
Soft mozzarella, tomato, basil pesto, and olive oil.
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$8.50
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Fried Calamari
Tender squid, fried golden brown, house sauce.
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$9.00
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Saganaki
Kefalograviera cheese sautéed with brandy.
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$8.00
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Smoked Trout
A main filet smoked with fruit and hardwoods.
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$10.00
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Smoked Salmon
Served with horseradish and caviar.
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$10.00
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Bruschetta
Garlic, tomato, olive oil, and Italian cheese on toasted bread.
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$7.50
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Beef, Lamb, Pork & Chicken
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Veal Saltimbocca
Pounded thin and combined with pesto and prosciutto, sautéed in butter, and wine.
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$16.00
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Chicken Breast
Offered any style, BBQ, Cajun, lemon pepper.
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$17.00
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Baby Back Ribs - Full
Full or half slab of the finest ribs found anywhere.
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$38.00
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Baby Back Ribs - Half
Full or half slab of the finest ribs found anywhere.
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$30.00
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Keith Burger
A half pound, grilled with any extras we have.
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$10.00
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Pork Chops - Two Chops
Marinated and grilled. one or two chops.
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$22.00
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Pork Chops - One Chop
Marinated and grilled. one or two chops.
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$14.00
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Rack of Lamb
A marinated and grilled half rack.
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$36.00
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Chicken Saltimbocca
Pounded thin and combined with chicken breast.
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$14.00
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Lamb Chops
Marinated in house spices and grilled.
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$16.00
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Seafood
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Salmon
Prepared anyway you like, blackened, honey mustard, lemon-butter-caper.
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$14.00
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Scallops
Jumbo sea scallops prepares several ways. Thai chili sauce or perhaps a cherry bourbon sauce. Try lemon-butter-capers.
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$16.00
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Tuna
Prepared just any way you desire. Try lightly grilled with wasabi.
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$14.00
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Mussels
A bowl of sweet mussels prepared anyway you desire. White wine, lemon-butter-capers or try blackened seasoning.
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$14.00
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Roman Cod
Roasted cod in a port infused tomato sauce, raisins, and blueberries.
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$14.00
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Seafood Pasta
Shrimp, crab claws, and mussels in a tomato basil sauce.
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$20.00
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Blackened Cod
Blackened cod fish served over pasta with a black pepper olive oil and an accent of pico de gallo.
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$20.00
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