Marais - Dickinson
American Restaurant · Seafood Restaurant
Marais will feature elegant fu...
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Marais will feature elegant full service dining, but upscale Gulf Coast casual menu meaning steaks, fresh seafood, Cajun inspired dishes, some fusion, real Ledenheimer bread based Po-Boys, 3 bars, 3 levels, full wine list & lockers on Benson's Bayou in the heart of Dickinson. Gas lights, elevated treehouse terrace, waterfront deck and beergarten make for a very special experience. you will not find anywhere in Galveston County.
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SUN 10:30 AM - 2:00 PM
SUN | 10:30 AM - 2:00 PM |
MON | CLOSED |
TUE | 4:00 PM - 10:00 PM |
WED | 4:00 PM - 10:00 PM |
THU | 4:00 PM - 10:00 PM |
FRI | 4:00 PM - 10:00 PM |
SAT | 12:00 PM - 12:00 AM |
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
7/18/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free Vegetarian Vegan
Cajun Inspired
Etouffee'
A classic blond roux spicy Etouffe' served with creole rice.Crawfish - $15Shrimp - $18
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Cajun Grits Mes Amis
Cajun Grits and Friends blackened shrimp, Tasso ham, smoked gouda grits and Cajun cream sauce, mushroom and spinach. add scallops - $13
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$21.00
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Blackened Chicken Opelousas
Blackened chicken breast, crab Opelousas sauce atop creole rice, side Cajun braised mustard greens
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$18.00
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Chops
Veal osso buco
Braised Veal shank, pan toasted gouda grits, cajun braised mustard greens, red wine sauce 37
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Pork chop
Blackened or grilled pork chop, crawfish boudin stuffed savoy cabbage roll, Espagnole sauce 28
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Lamb chop
grilled lamb chops, beurre rouge, caramelized onion & wild mushroom, garlic mashed, haricot verts 45
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Beef Not Short Rib
12 Beef rib, creole seasoned, fall off the bone tender, roasted pan jus, root puree
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$45.00
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Fruits de Mer
Fried Shrimp or Flash Fried Oysters
Chipotle shrimp slaw, creole rice or French fries, remoulade sauce dozen fried shrimp, oysters or half & half
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$24.00
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Wild Salmon
Grilled wild salmon filet topped with apricot/jalapeno butter with roasted poblano mashed potatoes and roasted Brussel sprouts
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$28.00
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Dry Packed Jumbo Sea Scallops
Bronzed sea scallops over lobster/wild mushrooms risotto, Beurre Blanc
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$34.00
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Marais Seafood Feature of the day
Please see your server for details!
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Dry Packed Jumbo Sea Scallops
Bronzed sea scallops over lobster/wild mushrooms risotto, Beurre Blanc
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$34.00
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Wild Salmon
Grilled wild salmon filet topped with apricot/jalapeno butter with roasted poblano mashed potatoes and roasted Brussel sprouts
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$28.00
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Fried Shrimp or Flash Fried Oysters
Chipotle shrimp slaw, creole rice or French fries, remoulade sauce dozen fried shrimp, oysters or half & half
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$24.00
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Redfish on the Half Shell
Fresh red fish blackened or grilled skin on, with Craw-fish Etouffee,' creole
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$29.00
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Marais Seafood Feature of the day
Please see your server for details!
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Redfish on the Half Shell
Fresh red fish blackened or grilled skin on, with Craw-fish Etouffee,' creole
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$29.00
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Marais Filet
Prime 8 Oz beef Tenderloin coffee crusted and balackened to perfection topped with jumbo lump crab, herbed white truffle butter,side sauteed broccoli
Add Truffle Veal Demiglace
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$4.00
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Diane Sauce
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$4.00
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Crab Opelousas
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$9.00
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Lumb Crab Oscar
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$9.00
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Oyster
Marais is the Cajun word for swamp or bayou
Bienvillle
Chargrilled half shell with herbed Sherry Bienville sauce,bacon red peppers adn mushrooms
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Oyster Marais
garlic Butter ,spinach, artichoke ,Romano and parmesan chesses
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Fresh Shucked
with Cocktail,Chimichurri and Mignonette Sauces, Premium Gold Band Gulf Coast
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Vieux Carre
Char grilled half shell French Quarter style garlic butter parmesan
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Pasta
Short Rib Stuffed Ravioli
Handmade ravioli stuffed with braised short rib, rich house made Bolognese and shaved Parmesan
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$26.00
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Cajun Florentine Seafood Pasta
Jumbo Scallops, Mussels, & Shrimp tossed with tomato, spinach, shaved Parmesan, in a light Cajun sauce finish on Angel Hair Pasta
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$28.00
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Chicken and Andouille Pastalaya
Pasta, tri color peppers, sundried tomatoes, andouille, mushrooms, blackened chicken breast, Cajun cream sauce.add fried oysters - $6
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$18.00
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Prime Steaks & Chops
USDA Prime seared @1400 degrees,Marais sundried tomato ,horseradidh garlic butter
6 oz Petite Top Sirloin
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$20.00
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16 oz Delmonico Ribeye
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$48.00
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24oz bone in ribeye
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$54.00
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Sides
Beef 'Not Short Rib
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Poblano Mashed Potatoes
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$6.00
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Asparagus
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$6.00
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Smoked Gouda Grits
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$600.00
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Candied Pecan sweet potatoes
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$6.00
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Haricot Verts
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$6.00
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Cajun Braised Mustard Greens
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$6.00
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Sauteed broccoli
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$6.00
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Creamed Spinach
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$6.00
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Social Starters
Marais Crab Cake
jumbo lump crab cake on corn meal dusted fried green tomatoes,peach Beurre Blanc
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$19.00
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Shrimp Cocktail
Jumbo Gulf shrimp served with classic cocktail sauce
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$14.00
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Tenderloin Sliders
Beef tenderloin sliders with blueberry compote and smoke gouda cheese
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$15.00
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Marais Bacon Candy
Smoked,candied & cubed pork belly served on a stick with jalapeno pepper jelly
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$9.00
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Lump Blue crab Beignets
Deep fried savory pastry filled with lump crab served with house made remoulade
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$12.00
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Seared Ahi Tuna
Black & White sesame crusted,ginger ,wasabi,soy ,wakame salad
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$18.00
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Southern Egg Rolls
Braised mustard green,smoked chicken,tasso ham,Thai Chile sauce
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$10.00
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Marais Deviled Eggs
2 smoked trout & caviar ,2 fried shrimp & sun dried tomato, 2 bacon candy
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$9.00
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Lumb Crab and Shrimp Tower
Fdresh lump blue crab and shrimp atop diced avocado,mango ,red onion,cucumber,sweet pea shoots,dressed in cilantro lime and unagi sauces with fried wontons
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$18.00
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Soups and Gourmet Salads
Marais Seafood Gumbo
Dark roux, crab, shirmp, oyster, crawfish tails, and white rice bowl 12 cup 8
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Gourmet Soup Du Jour
(Please Ask Server for the daily soup) bowl 8
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Shrimp Remoulade
housemade remoulade, shrimp, avocado, baby mixed greens, kalamata, egg, cherry tomatoes 15
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