Paid Content
Menu
This menu was last updated on
4/8/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
Bocconi Plates to Share
|
Bresaola E Rucola
thinly sliced cured beef, arugula, shavedparmigiano, balsamic vinegar reduction
|
$14.00
|
|
|
Burrata
burrata cheese with shaved celery and fennel salad in lemon vinaigrette
|
$14.00
|
|
|
Calamari Fritti
lightly fried calamari rings and legs with a lemon garlic aioli
|
$15.00
|
|
|
Carpaccio Di Melone E Prosciutto
thinly sliced cantaloupe topped with Prosciutto di Parma
|
$12.00
|
|
|
Fiori Di Zucca Ripieni
lightly fried zucchini blossoms stuffed with ricotta and smoked mozzarella, parmesan sauce
|
$16.00
|
|
|
Melanzane Alla Parmigiana
eggplant, mozzarella, parmesan, tomato sauce, basil
|
$14.00
|
|
|
Olive All'Ascolana
breaded and lightly fried olives stuffed with pork meat and parmigiano, arrabbiata sauce
|
$12.00
|
|
|
Olives
selection of olives marinated in herbs and flavors in velvety Bencotto supertuscan extra virgin olive oil
|
$7.00
|
|
|
Polpette Bencotto
baked, lightly-breaded meatballs, spicy tomato sauce dip
|
$12.00
|
|
|
Riso Fritto
fried saffron risotto balls, bolognese meat sauce dip
|
$13.00
|
|
|
Tortino Al Tartufo
black truffle, ricotta and parmesan cheese souffle', porcini mushroom creamy sauce
|
$16.00
|
Carne Meat Entrees
|
|
Ossobuco Di Vitello Con Pure
veal shank slowly stewed with carrots, celery, onions and green peas, potato puree
|
$29.00
|
|
|
Stinco Di Agnello
braised lamb shank in red wine and herbs, served with mashed potatoes
|
$26.00
|
Carnee e Pesce Meat & Seafood
|
|
Brasato Di Manzo Con Polenta
prime beef braised in red wine and herbs, cornmeal polenta
|
$28.00
|
|
|
Cioppino Bencotto
seafood soup with cod, salmon, calamari, shrimp in light spicy sauce with bread croutons
|
$26.00
|
|
|
Pollo Alla Pizzaiola
lightly fried breaded chicken breast, mozzarella, tomato sauce, served with mashed potatoes
|
$24.00
|
|
|
Tagliata Alla Senape
hanger steak marinated in mustard, served sliced with arugula
|
$26.00
|
Dal Forno Oven-Baked
|
|
Crespelle Alla Genovese
layered soft crepes, pesto sauce, fontina cheese, green beans
|
$21.00
|
|
|
Lasagna Alla Bolognese
meat and besciamella sauce
|
$21.00
|
|
|
Pasta Al Forno Capricciosa
penne pasta in tomato and besciamella sauce, smoked mozzarella, olives, oregano and mild Italian sausage
|
$21.00
|
Formaggi Cheese
|
|
A Taste Of Aged Parmigiano Reggiano
24 months and 40 months with balsamic vinegar creme
|
$10.00
|
|
|
Formaggi Del Giorno
ask your server about the specialty cheese today, served with honey & dried figs
|
$10.00
|
|
|
Gorgonzola Dolce
cow's milk, soft blue vein. Piemonte, Italy
|
|
|
|
Lagrein
cow's milk, semi-firm. Alto Adige, Italy
|
|
|
|
Pecorino Crotonese
sheep's milk, hard. Calabria, Italy
|
|
|
|
Regional Cheese Platter
Ortler cow's milk, semi-firm. Alto Adige, Italy|Gorgonzola Dolce cow's milk, soft blue vein. Piemonte, Italy|Pecorino Stagionato sheep's milk, semi-hard. Toscana, Italy|Burrata cow's milk. Local|Parmigiano Reggiano cow's milk, hard. Emilia, Italy
|
$25.00
|
IL Dolce Sweet Tooth
|
|
Creme Caramel
italian flan with caramel sauce and whipped cream
|
$8.00
|
|
|
Mousse Di Cioccolato
chocolate mousse, almond cookies
|
$8.00
|
|
|
Pannacotta
vanilla and cream custard, blackberry puree
|
$9.00
|
|
|
Sbrisolona Con Cioccolato Fuso
crispy & buttery biscotto-cookie, almonds, warm melted chocolate
|
$8.00
|
|
|
Semifreddo Al Caffe
espresso half-frozen mousse, walnuts, dark chocolate truffle
|
$10.00
|
|
|
Semifreddo Al Pistacchio
pistachios half-frozen mousse, hazelnuts, sour black cherry sauce
|
$10.00
|
|
|
Semifreddo Alle Mandorle
half-frozen mousse with almonds, amaretto cookies, chocolate sauce
|
$10.00
|
|
|
Tiramisu
mascarpone cheese, ladyfinger parfait
|
$9.00
|
|
|
Torta Caprese
italian soft flourless chocolate almond cake, whipped cream
|
$9.00
|
|
|
Tris Cannoli
three small cannoli (chocolate chips, pistachio, espresso)
|
$9.00
|
Inzuppati Soups
|
|
Crema Di Zucchine E Basilico
velvety soup of zucchini and basil, shaved parmesan, croutons : 7 | 10
|
$7.00
|
|
|
Pasta E Fagioli Alla Toscana
tuscan bean soup and home made pasta : 8 | 11
|
$8.00
|
|
|
Side Veggies
sauteed spinach, roasted potatoes, or sauteed mixed vegetables
|
$7.00
|
Le Rosse from the Red Flywheel Slicers
|
|
Culatello
|
$12.00
|
|
|
Prosciutto Di Parma
10 | 18
|
$10.00
|
Leggerezza Salads
|
|
Caprese
tomatoes, fresh mozzarella, pesto, basil
|
$15.00
|
|
|
Insalata Bencotto
mixed greens, olives, green beans, goat-cheese, beetroot, balsamic dressing: 9 | 13
|
$9.00
|
|
|
Insalata Cesare
lettuce, croutons, shaved parmesan cheese, caesar dressing: 7 | 10
|
$7.00
|
|
|
Insalata Con Salmone Grigliato
spinach, grilled salmon, olives, toasted pinenuts, potatoes, lemon-garlic dressing
|
$18.00
|
|
|
Insalata Mista
mixed greens, balsamic, tomatoes : 9 (add chicken 5, add shrimp 6)
|
$9.00
|
Pasta
|
|
Gnocchi Neri
homemade black, squid-ink potato dumplings in a lobster bisque sauce with shrimp
|
$23.00
|
|
|
Ravioli Di Granchio
handmade ravioli filled with crab meat, in a lobster meat sauce topped with caviar
|
$26.00
|
|
|
Special Pasta Of The Week
please inquiry
|
$24.00
|
|
|
Tagliatelle Al Nero Di Seppia
hand cut black squid-ink fettuccine in a spicy pink sauce with shrimp
|
$23.00
|
|
|
Tagliatelle Al Ragu' Di Agnello
hand cut fettuccine in Bencotto signature lamb meat sauce
|
$24.00
|
|
|
Tortelli Di Zucca
hand made ravioli filled with pumpkin, parmigiano and amaretto, served in creamy butter and sage sauce with crunchy bacon
|
$22.00
|
Pasta A Modo Tuo Pasta your way
|
|
**
PASTA FRESCA 100% ORGANIC MADE FRESH DAILY IN HOUSE : 20
|
|
|
|
**
1. CHOOSE SAUCE
|
|
|
|
**
PASTA RIPIENA FILLED, MADE DAILY IN HOUSE : 21
|
|
|
|
**
PASTA ARTIGIANALE ARTISANAL PASTA : 19
|
|
|
|
**
2. CHOOSE PASTA
|
|
|
|
Ai Formaggi
creamy cheese sauce
|
|
|
|
Alle Noci
walnuts, gorgonzola cheese
|
|
|
|
Arrabbiata
spicy garlic, tomato
|
|
|
|
Bencotto
pink pancetta sauce
|
|
|
|
Bolognese
traditional meat tomato sauce
|
|
|
|
Fusilli
cork screw
|
$19.00
|
|
|
Gemelli
twist tube
|
$19.00
|
|
|
Gluten Free Pasta
|
$21.00
|
|
|
Gnocchi
hand made potato dumplings
|
$20.00
|
|
|
Gnocchi Ripieni
potato dumplings filled with gorgonzola cheese
|
$21.00
|
|
|
Gnocchi Verdi
hand made potato and spinach dumplings
|
$20.00
|
|
|
Marinara
tomato, basil
|
|
|
|
Pappardelle
egg, semolina flour, large hand-cut fettuccine
|
$20.00
|
|
|
Penne All'Uovo
die pressed egg, semolina flour, tube shaped
|
$20.00
|
|
|
Penne Integrali
die pressed whole wheat flour, cork screw
|
$20.00
|
|
|
Pesto
basil, parmesan cheese, pecorino, pine nuts, garlic
|
|
|
|
Ravioli Di Magro
egg and organic semolina flour pasta, filled with spinach, ricotta cheese, parmesan cheese
|
$21.00
|
|
|
Salmone
creamy salmon sauce additional $3
|
|
|
|
Salsiccia
sausage in spicy tomato sauce
|
|
|
|
Summer
un-dried tomatoes,EVOO, basil, garlic
|
|
|
|
Tagliatelle
egg, semolina flour, hand-cut fettuccine
|
$20.00
|
|
|
Tagliatelle Integrali
egg, whole wheat flour, fettuccine
|
$20.00
|
Salumi Meats
|
|
**
all salumi is served with gnocco fritto
|
|
|
|
Gnocco Fritto
extra basket of lightly fried puffed bread dough
|
$4.00
|
|
|
Prosciutto San Daniele
10 | 18
|
$10.00
|
|
|
Salumi Misti
speck, sopressata, salame calabrese, mortadella: 15 | 20
|
$15.00
|
More San Diego Restaurants
-
Costa Brava
1653 Garnet Ave
SAN DIEGO, CA 92109Spanish> -
Beijing Tasty
3882 Fourth Ave
SAN DIEGO, CA 92103Chinese> -
The Smoking Goat
3408 30th St
SAN DIEGO, CA 92104French> -
The Fish Market
750 N Harbor Dr
SAN DIEGO, CA 92101Seafood> -
Searsucker
611 Fifth Ave
SAN DIEGO, CA 92101New American> -
The Prado
1549 El Prado
SAN DIEGO, CA 92101Californian>
