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Ginger
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Ginger - Anchorage

Fine dining restaurant
Stylish restaurant & lounge sp... more
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   FRI 2:00 PM - 12:00 AM

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   Serves Alcohol

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Menu

This menu was last updated on 5/28/20. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Appetizers

spicy tuna tower
marinated ahi with avocado salad, wasabi tobiko,wonton crisp
$16.00

chicken & lettuce hand wraps
stir-fried ground chicken, peanuts and vegetableswith fresh crisp lettuce and coconut-curry sauce
$12.00

fresh spring rolls (gf)
fresh vegetable hand rolls with marinated vermicellinoodles and a cilantro mint sauce
$9.00

sweet & spicy crispy pork eggrolls
sriracha spiced ground pork and sesame marinatedasian vegetables with sweet chili dipping sauce
$12.00

fennel & coriander rubbed chicken wings (gf)
sweet chili glaze, toasted sesame seeds and bluecheese dipping sauce
$14.00


pommes frites
fresh fried potatoes tossed in special seasoningserved with wasabi mayo
$8.00

Bowls

curried honey mustard
spinach, pickled onions, peppers, red cabbage,alfalfa sprouts, sriracha chickpeas with a yellow curryhoney mustard dressing

garlic tahini
green kale, peppers, red cabbage, broccoli with agarlic tahini dressing

southwest
chopped romaine, roasted corn, tomatoes, pickledonion, avocado, black beans with a smoked paprikavinaigrette

Greens

house salad
mesclun greens, cucumbers, sprouts, tomatoeswith a wasabi-lemon vinaigrette
$8.00


strawberry chili
butter leaf hearts tossed in a creamy sweet chilicilantro dressing with fresh strawberries, shavedred onion and candied pecans
$9.00

sesame-ginger caesar
baby romaine with fried wontons, house-madecaesar dressing, sweet soy and parmesan crisp
$9.00

alaskan tofu and quinoa salad
red and white quinoa, pickled red cabbage, sprouts,edamame, heirloom carrots, red pepper & cashews
$13.00

Large Plates

mee krob
sweet and spicy chicken, pork, and shrimp sautéedwith mixed peppers & jalapenos over crispyvermicelli & rice noodles
$21.00

fried chicken sandwich
buttermilk fried chicken breast, honey mustard aioli,lettuce, tomato, red onion served on a toastedbrioche bun
$15.00


kobe beef cheeseburger
8 oz burger with cheddar cheese, sliced tomato, redonion and crisp romaine on a pretzel bun withhouse-made secret sauce and served withpommes frites
$16.00

mu shu tacos
ground seasoned chicken, asian slaw and hoisinsauce with warmed flour tortillas
$13.00

vegan curry (gf)
seared local tofu with mushrooms, baby bok choy,and zucchini in a yellow coconut curry sauce withjasmine rice, bean sprouts & fresh cilantro
$21.00

panang beef curry (gf)
tender beef tips with crimini mushrooms, sweetonions and topped with jasmine rice, sesame asianvegetables, peanuts, bean sprouts & cilantro
$23.00

alaskan baked sea scallops “mac & cheese”
seared diver scallops atop a basil-pine nut crustedthree-cheese pasta, tomato brunoiseand finished with truffle oil & fresh basil
$32.00

Desserts


Blueberry and Cream Cheese Eggrolls
coconut crème anglaise, dragon fruit dust
$10.00

Green Tea Crème Brûlée
fresh strawberry, house made whipped cream
$11.00

Ginger Pear Cheesecake
$13.00

Flourless chocolate cake
Topped with a raspberry cardamom coulis andwhipped cream
$13.00

Blueberry and Cream Cheese Eggrolls
coconut crème anglaise, dragon fruit dust
$10.00


Green Tea Crème Brûlée
fresh strawberry, house made whipped cream
$11.00

Ginger Pear Cheesecake
$13.00

Flourless chocolate cake
Topped with a raspberry cardamom coulis andwhipped cream
$13.00
 

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