Paid Content
Menu
This menu was last updated on
3/30/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
**Legend**
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Food Notice
* These items are cooked to order: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
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Salads
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Chopped
Romaine | Chickpeas | Artichokes | Red Onion | Feta | Red Pepper | Pomegranate Seeds | Yogurt Dressing
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$10.00
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Horiatiki
Tomato | Feta | Green Pepper Kalamata | Red Onion | Greek Oregano 10 / 18
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$8.00
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Kale And Carrot
Kale | Cured Carrots | Almonds Raisins | Pickled Mustard IPA Dressing
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$10.00
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Roasted Beet
Mint | Dill | Galotyri Cheese | Pistachio Roasted Beets | Lemon Agave Vinaigrette
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$10.00
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Accompaniments
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Braised Artichoke
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$7.00
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Charred Broccoli
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$7.00
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Grilled Asparagus
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$7.00
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Mushroom And Onions
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$7.00
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Roasted Fingerling Potatoes
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$7.00
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Tabouleh
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$7.00
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Boneless Fillets
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Ahi Tuna * (#1 Sushi Grade)
North Atlantic Suggested 6oz $30.00 $5.00/oz
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$5.00
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Chilean Seabass
South America Suggested 6oz $36.00 $6.00/oz
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$6.00
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Lavraki (Branzino)
Mediterranean Suggested 6oz Serving $21.00 $3.50/oz
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$3.50
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Salmon *
North Atlantic Suggested 6oz $18.00 $3.00/oz
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$3.00
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Swordfish
North Atlantic Suggested 6oz $21.00 $4.00/oz
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$4.00
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Breads and Dips
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**
Each $5 - Three for $12 Served with House Made Pita and Grilled Mt Athos Bread or Crisp Veggies ($2)
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Baba Ghanoush
Fire Roasted Eggplant | Tahini | Garlic
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$5.00
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Beet Hummus
Chickpea | Beet | Tahini | Garlic | Lemon
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$5.00
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Tzatziki
Yogurt | Cucumber | Garlic | Dill
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$5.00
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Entrees
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Arctic Char*
Salmon Sausage | Spiced Chickpea Puree Shallot | Gremolata | Arugula | Fried Chickpeas
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$29.00
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Crispy Skin Dorade Fillet*
Crabmeat | Artichoke Dill Beurre Blanc Mint Tabouleh | Grilled Asparagus
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$29.00
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Day Boat Scallops*
Roasted Baby Carrot | Mint Pea Puree Bulgur Wheat
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$30.00
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Duck Two Ways*
Seared Breast | Pressed Leg Sweet Potato Puree | Huckleberry Sauce
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$37.00
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Fall Bird*
Organic Chicken | Spicy Apple Chutney Madeira Reduction | Wheat Berries
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$25.00
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Grilled Swordfish*
Greek Potato Pancake | Feta | Mushroom and Tomato Ragu | Chive Oil
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$29.00
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Lobster Ravioli*
Butternut Squash Puree | Roasted Squash Asiago | Herbs
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$30.00
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Moroccan Mechouia
Fire Grilled Peppers | Roasted Eggplant Tomato | Squash | Pine Nut Pilaf | Feta Cheese
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$20.00
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New York Strip Steak*
Cauliflower Puree | Roasted Carrot and Onion Trumpet Mushroom | Demi Glace
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$39.00
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Seared Salmon*
Seared a La Plancha | Charred Tomato | Quinoa Sesame | Chickpea | Wilted Kale
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$27.00
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Mezze and Snacks
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#1 Ahi Sashimi *
Extra Virgin Olive Oil | Sea Salt
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$16.00
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Cheese and Olives
Kalamata | Castelvetrano | Halkidiki | Feta | Graviera
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$6.00
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Chips Poros
Crisp Zucchini and Eggplant | Tzatziki
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$12.00
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Eggplant Pie
Layered Egg Battered Eggplant | Roasted Fennel and Tomato Coulis | Manouri and Feta
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$9.00
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Flaming Cheese Saganaki
Kefalograviera Cheese | Brandy | Lemon
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$10.00
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Flatbread
Caramelized Onions | Bacon | Kefalotiri Arugula| Mushrooms | Yogurt
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$11.00
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Fried Calamari*
Truffle Mustard Aioli
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$12.00
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Grilled Octopus*
Grilled Fennel and Radicchio | Preserved Lemon | Parsley Sauce | Shallot and Caper Citronette
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$15.00
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House Made Spanakopita
Spinach | Filo | Feta | Manouri Cheese
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$9.00
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Ouzo Cured Salmon *
Dill | Shaved Fennel Salad | Tzatziki
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$11.00
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Sopa De Ajo *
Garlic Soup | Fried Bread | Chorizo | Egg
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$8.00
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Steamed Clams*
Tomato | Basil | Garlic | White Wine
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$10.00
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Poros Fish Market
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A La Plancha
Extra Virgin Olive Oil, Sea Salt and Black Pepper. Seared on our Plancha. Served with Shallot Garlic Citronette.
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Chargrilled
Sea Salt and Black Pepper. Served with Shallot Garlic Citronette.
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Jumbo Shrimp Cocktail
$5 per piece served with House-made Cocktail Sauce
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$5.00
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Lamb Chop
Add Lamb Chops to your Seafood Dish for $18 per piece
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$18.00
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Seafood Platter For Two
6 oz Chargrilled Chilean Seabass 6 oz Salmon a la Plancha Two Scallops Seared a la Plancha Two Grilled Jumbo Wild Caught Shrimp Assorted Sauces and Accompaniments
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$75.00
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Tandoor Roasted
(whole fish only) Cumin, Coriander and Guajillo Chile Paste. Lime Yogurt Sauce.
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Shellfish
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Crab Cake (3Oz)
South Atlantic $12.00/Pc
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$12.00
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Lobster Tail (8Oz)
Canada $30.00/Pc
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$30.00
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Oysters
Market Market Price
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Scallops * (U10 Day Boat)
Maine $7.00/Pc
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$7.00
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Wild Caught Shrimp (U10 Shelled)
Texas $5.00/Pc
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$5.00
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Whole Fish
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Black Sea Bass
Carolina Coast $25.00/Lb
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$25.00
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Dorade (Sea Bream)
Mediterranean $25.00/Lb
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$25.00
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Dover Sole
North Atlantic $45.00/Lb
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$45.00
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Lavraki (Branzino)
Mediterranean $25.00/Lb
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$25.00
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