Lidia's | Pittsburgh - Pittsburgh
Italian
Lidia Bastianich's eatery is a...
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Paid Content
Menu
This menu was last updated on
3/30/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Filter menu by
Secondi
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Bistecca
Serenity Hill Farms Dry Aged Strip Steak, Broccoli Rabe, Twice Fried Potato, and Oven Roasted Tomato
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$42.00
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Brasato Di Manzo
Beef Short Ribs Braised in Amarone with Garlic Mashed Potatoes and Horseradish Gremolata
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$27.00
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Melanzane Parmigiana
Eggplant Parmigiana with Burrata, Marinara and Basil
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$18.00
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Osso Buco
Slow Braised Heritage Breed Pork Shank with Root Vegetable and Barley Risotto
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$27.00
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Pollo Al Limone
Scallopine of Chicken Breast, Sauteed Spinach, Roasted Lemon, Capers and Cerignola Olive
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$24.00
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Salmone
Grilled Salmon Fillet,Yukon Potato and String Beans, Mustard Sauce (GF)
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$28.00
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Sarme
Heritage Pork and Beef Filled Cabbage Rolls Braised in Sauerkraut with Garlic Mashed Potatoes
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$24.00
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Stinco Di Agnello
Braised Lamb Shank in Venitian Spices with Swiss Chard and Mashed Sweet Potato
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$27.00
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Zuppa Di Pesce
Traditional Seafood Soup with Shrimp, Scallops, Mussels, Calamari, Fish Fillets, Sardinian Cous Cous
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$26.00
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Antipasti
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Antipasti
Chef's Selection of Salumi, Cheese, and Seasonal Vegetables
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$15.00
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Burrata
Imported Burrata Cheese, Smoked Salmon, Calabrian Chile with Bruschetta
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$14.00
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Crudo Di Manzo
Wagyu Beef Tartare and Carpaccio with Grana Padano, Hazelnut adn Chive (GF)
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$14.00
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Frico
Montasio Cheese Crisp, Butternut Squash, Broccoli Rabe, Potato and Leeks (GF)
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$14.00
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Fritto Misto
Fried Calamari, Shrimp, Seasonal Vegetables and Marinara
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$14.00
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Ostrica
Oysters served on the Half Shell with Rosato Mignonette
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Polipo
Grilled Octopus, Warm Potatoes, Caper, Red Onion, Gaeta Olives (GF)
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$14.00
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Scampi Alla Felidia
Local Spaghetti Squash, Shrimp, Garlic Cream Sauce and Pinenuts (GF)
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$16.00
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Contorni
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Barley Risotto
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$8.00
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Broccoli Rabe With Garlic
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$8.00
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Creamy Polenta
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$8.00
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Garlic Mashed Potatoes
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$8.00
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Mashed Sweet Potatoes And Swiss Chard
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$8.00
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Pork And Beef Meatballs In Tomato Sauce
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$8.00
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Sauteed Spinach, Garlic, Lemon
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$8.00
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String Beans With Garlic
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$8.00
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Twice Fried Potatoes
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$8.00
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Yukon Potato & String Beans
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$8.00
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Daily Specials
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Friday: Lobster Brodetto
Maine Lobster in Brodetto Sauce Served Over Creamy Polenta and Braised Spinach (GF)
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$40.00
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Monday: Meatless Monday
Special Vegetarian Entrée
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$18.00
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Saturday: Costolete Di Vitello
Roasted Veal Chop with Wild Mushrooms, Mashed Parsnip and Braised Swiss Chard (GF)
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$38.00
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Sunday: Lidia'S Italian-American Sunday Sauce
Braised Pork Shoulder, Italian Sausage and Meatballs over Rigatoni with Garlic Toast
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$20.00
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Thursday: Branzino
Whole Roasted Mediterranean Sea Bass, Grilled and Roasted Seasonal Vegetables (GF)
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$32.00
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Tuesday: The Tuscan Grill
Seasonal Antipasti, Pasta Trio Course, Choice of Grilled Entree and Dessert
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$40.00
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Wednesday: Bocconcini Di Pollo
Chicken Breast, Sausage, Yukon Potatoes, Cherry Peppers, Roasted Peppers and Red Onion, Glazed with Balsamic and Honey (GF)
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$24.00
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Insalata
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Barbabietole
Roasted Beet and Blood Orange Salad with Goat Cheese and Frisee (GF)
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$10.00
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Cavolo
Kale Salad with Pomegranate, Walnut and Ricotta Salata (GF)
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$10.00
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Cesare
Lidia's Signature Caesar, Shaved Grana Padano, Focaccia Croutons
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$8.00
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Insalata Mista
Mixed Greens, Artichokes, Tomato, Red Onion, Red Wine Vinaigrette (GF)
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$9.00
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Lidia's Dessert Menu
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Lidia'S Pasta Tasting Trio
Unlimited Sampling of Chef's Daily Pasta Tasting Menu Served Tableside
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$22.00
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Lidia'S Pasta Tasting Trio
Three Course Menu with Caesar Salad and Choice of Dessert
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$35.00
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Pasta
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Canneloni
Baked Pasta with Ricotta, Spinach and Mushroom Ragu
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$18.00
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Gnocchi
Housemade Potato Dumplings with Braised Duck Ragu
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$20.00
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Lasagna
Spinach Pasta Layered with Bolognese Sauce and Besciamella
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$19.00
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Ziti Con Polpettine
Baked Ziti Pasta with Fontina, Tomato Sauce, and Meatballs
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$19.00
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Zucca Ravioli
Roasted Butternut Squash Filled Chocolate Ravioli with Almonds, Brown Butter and Sage
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$18.00
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Dessert Menu
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Biscotti Misti
A Daily Selection of House-Made Cookies, Candies and Seasonal Confections
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$9.00
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Cannolo A Strati
Napolean Style Cannoli, Ricotta, Dark Chocolate, Candied Orange, and Pistachio
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$9.00
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Limoncello Tiramisu
Limoncello Soaked Ladyfinger Coookies with Mascarpone and Lemon
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$9.00
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Nutella Budino
Chocolate and Hazelnut Flavored Italian Pudding with Fresh Pear Compote and Hazelnut Brittle
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$9.00
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Panna Cotta
Milk and Honey Panna Cotta with Raw Honeycomb and Oat Crumble
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$9.00
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Sorbetto E Gelati
Trio of House-Made Ice Creams and Sorbets
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$9.00
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Tiramisu
Espresso Soaked Lady Finger Cookies with Mascarpone and Chocolate
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$9.00
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