Registry Bistro - Toledo
American (New)
Registry is unique to the Tole...
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TUE 4:00 PM - 9:30 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
4/9/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Nibbles & Nosh
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Scotch Olives w/ Saffron Aioli
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$9.00
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Grilled Naan Pizza w/ Pickled Apples & Grilled Merguez Sausage
Harissa scent carrot puree and bulgarian feta
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$13.00
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Crispy White Cheddar Cheese Curd w/ Ale - Mustard Sauce
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$8.00
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1/2 dz Tamarind - Pomegranate Wings
Chili, ginger, garam masala
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$7.00
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Crispy BBQ Brussel Sprouts
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$9.00
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Sticky Thai Meatball Brochette w/ Toasted Peanuts
Pickled vegetables and gingered edamame puree
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$11.00
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Wood Grilled Danish Brie w/ Warm Artichoke Caponata
Grilled bread
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$47.00
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Fried Cashew w/ Herbs de Provence Salt
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$6.00
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Soup & Greens
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Knife & Fork Romaine w/ Green Goddess Dressing & Grated Parmesan
Buttermilk - bacon croutons and sundried tomatoes
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$7.00
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Spring Green Salad w/ Sugar Dates & Smoked Almonds
Lemon - Chai vinaigrette and drunken goat cheese
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$6.50
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Fried Chicken & Biscuit Salad w/ Applewood Smoked Bacon
Spiced walnuts and smoked gouda w/ blackberry - bourbon dressing
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$14.00
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A Little Something Extra
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Registry Craft Cocktail Syrup (4oz)
Smoked maple syrup, hibiscus - rose and ginger syrup, hot cinnamon syrup
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$5.00
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Semolina Batard Loaf
Freshly baked and still warm
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$6.00
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Main
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Wood Grilled Morocan Goat Shank w/ Fig & Oil Cured Olives
Goat cheese carnaroli risotto and pomegranate
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$26.00
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Coconut Steamed Prince Edward Island Mussels w/ Wood Grilled Bread
Chorizo and roasted yams
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$14.00
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Midwest Meatloaf Burger w/ Bacon Jam
Brioche and bistro frites
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$13.00
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Salisbury Steak w/ Rosemary Scented Mushroom Pan Gravy
Parsnip puree and roasted roots
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$24.00
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Brown Butter Roasted Ruby Snapper w/ Caraway Braised Cabbage
Buttered Ale broth fingerling potatoes and grilled artichokes
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$23.00
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Wood Grilled Ohio Berkshire Pork Shank
Pimento cheese grits and braised winter greens
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$26.00
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Grilled Beef Tenderloin w/ Bone Marrow Butter & Cognac Laced Demi-Glace
Potato faux marrow w/ mustard seed and hazelnut gremolata
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$36.00
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Bacon & Sage Stuffed Kamloop Trout w/ Hazelnut
Smoked fingerling potato and forest mushroom hash
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$28.00
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Rabbit Vin Blanc & Roasted Chestnut Potpie
Caramelized rutabaga and grilled rabbit sausage
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$24.00
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Bucatini Carbonara w/ Applewood Smoked Pork Belly
Heirloom hen yolk and black truffle
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$18.00
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Parisian Gnocchi w/ Roasted Winter Squash & Curried Walnuts
Butternut puree
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$23.00
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