Everest Cuisine - Worthington
Nepalese restaurant
Casual, understated venue prep...
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FRI 11:00 AM - 10:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
4/3/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
APPENTIZERS
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ONION BHAJI
Thiny sliced onion in chickpea batter associated vegetable.
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$3.99
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SAMOSA 2PSC (V-D)
Crispy pastry stuffed with spiced potatoes and peas
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$2.99
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SAMOSA CHAAT (V-D)
Samosa spiced mixed with mint, tamarind , yogurt, raita and cilantro.
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$4.99
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CHICKEN PAKORA(GF)
tender boneless chicken bites marinated with chickpeas flour and spices. Served as crispy golden fritters.
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$4.99
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VEGETABLE PAKORA(V-GF)
Deep fried mix vegetable with chickpeas flour and spices
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$2.99
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PANEER PAKORA(D-GF)
Deep fried cottage cheese with chickpeas flour and spices.
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$4.99
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EVEREST PLATTER(D)
A sampling of house appetizers including samosa, vegetable pakora, chicken pakora, and paneer pakora.
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$6.99
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CHICKEN SPRING ROLLS
Mixed chicken, carrot, and cabbage, wrapped in a thin rice wrap.
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$4.99
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PANEER CHILLI
Homemade cheese cake with bell peppers and an onion and and tomato hot sauce.
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$5.99
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SOUPS
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LENTIL SOUP (V-GF)
Lentils seasoned with everest herbs.
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$3.99
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TOMATO SOUP (GF)
out house tomato soup is lightly seasoned to bring out the full flavor of the rich, creamy tomato broth.
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$3.99
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CHICKEN SOUP(GF)
made with fresh chicken meat with broth fresh vegetables, lemon juice, orzo pasta and a blend of exotic spices.
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$4.99
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GOAT SOUP(GF)
Made with fresh goat meat, lemon juice and ble of exotic spices.
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$5.99
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SALADS
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CHICKEN SALAD
Chicken, cucumbers, tomatoes, onions, lettuce, and green peppers, tossed in house dressing.
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$5.99
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SIDES
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HOT PICKES(V-GF)
A tangy garnish to add some crispiness to Everest's main dishes, appetizers, and soups.
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$1.99
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SWEET MANGO CHUTNEY(V-GF)
A traditional Indian soup made with chicken, green peas, onions, tomatoes and spices
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$1.99
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RAITA(D-GF)
Creamy yogurt blended with tangy herbs and spices, minced potatoes, fresh cucumbers, and tomatoes.
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$2.99
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PLAIN YOGURT
Creamy plain yogurt makes a cool sauce to accompany Everest's main dishes, appetizers, and soups.
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$2.99
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GUNDRUK PICKLES(V-GF)
Vegan and gluten-friendly. Gundruk mixed with garlic, ginger, chilli, and other spices.
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$1.99
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PLAIN BASMATI RICE
Plain Basmati Rice
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$1.99
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PAPAD(V-GF)
Papad(V-GF)
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$0.99
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EVEREST APPENTIZERS
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BHATAMAS SADHEKO(V-GF)
Beaten rice and roasted soybeans marinated with garlic, ginger, onions, lemons, chilli, and cilantro.
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$3.99
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SADHEKO ALOO(V-GF)
Vegan and gluten friendly. Boiled potato diced and marinated with garlic, ginger, lemons, and spices.
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$3.99
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CHICKEN CHOILA(GF)
Fresh boneless chicken marinated with onion, garlic, ginger, and Himalayan spices.
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$6.50
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KATHMANDU PLATTER(GF)
Combination of beaten rice (chiura), marinated potatoes (sadheko aloo), marinated soybeans (bhatamas sadheko), and chicken choila.
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$9.99
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NEPALI CHANA SADHEKO(V-N)
Fried black chickpeas with fresh onions, tomatoes, and green chilli.
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$4.99
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TIBENTAN SPECIALTIES
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CHICKEN MOMO
Hand-made dumpling filled with meat, cabbage, onion, scallion, cilantro, garlic, and ginger.
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$10.99
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VEGETABLE MOMO(V)
Vegan. Dumpling filled with soybean, cabbage, mashed potato, and spices.
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$9.99
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CHICKEN JHOL MOMO
Chicken momo served with tomato-based soup (jhol achar).
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$10.99
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VEGETABLE JHOL MOMO(V)
Vegan. Vegetable momo served with tomato-based soup (jhol acher).
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$9.99
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CHICKEN CHOW MEIN
Noodle sauteed with chicken, cabbage, carrot, and scallion.
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$10.99
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CHICKEN THUKPA
Noodle soup cooked with chicken, carrot, onion, and cilantro.
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$9.99
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VEGETABLE CHOW MEIN(V)
Vegan. Noodle sauteed with mixed vegetables, cabbage, carrot, and scallion.
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$8.99
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VEGETABLE THUKPA(V)
Vegan. Noodle soup cooked with cabbage, carrot, and spinach.
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$8.99
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TANDOOR SPECIALTIES
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CHICKEN TIKKA TANDOORI(D-GF)
Tender chicken marinated in yogurt blended with mild spices and fresh herbs, then baked on skewers.
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$12.99
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SHRIMP TANDOORI(D-GF)
Fresh jumbo shrimp marinated in spiced yogurt blended with fresh herbs, then grilled in the tandoor.
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$15.99
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EVEREST MIXED GRILL(D-GF)
Fresh delicious combination of chicken, lamb, seekh kebab, and shrimp grilled in the tandoor.
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$15.99
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CHICKEN HARIYALI KEBAB(D-GF)
A fresh mixture of chicken marinated with cilantro, ginger, garlic, salt, and oil.
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$13.99
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CHICKEN TANDOOR(D-GF)
A lean, halved chicken marinated in yogurt with mild spices and fresh herbs, then grilled in the tandoor.
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$11.99
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TANDOORI LAMB SEEKH KEBAB(GF)
Boneless chicken, onions, tomatoes, ginger, garlic, red winde vinegar, and curry spices
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$14.99
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KHASI KO SEKUWA(GF)
oneless chicken batter fried and sautéed with mangos, onions, tomatoes, and spices
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$14.99
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KHASI KO TAAS(GF)
Gluten friendly. Marinated and deep-fried goat meat, served with herbs and spices.
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$14.99
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CHICKEN SPECIALTIES
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CHICKEN TIKKA MASALA(D-GF)
Boneless skinless chicken cooked in tandoor and blended in a light and creamy masala sauce.(Served with basmati rice)
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$13.99
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CHICKEN SHAHI KORMA
Succulent chicken and house-made cheese curds simmered in a rich curry with toasted nuts and raisins.(Served with basmati rice)
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$12.99
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CHICKEN JALFREZI
Chicken prepared with bell peppers, onions, and red-ripe tomatoes in a medium to hot spicy curry.(Served with basmati rice)
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$11.99
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CHICKEN MAKHANI(D-GF)
Marinated chicken simmered in a buttery sauce with a hint of spices, smothered in onions and tomatoes with nuts and raisins.(Served with basmati rice)
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$12.99
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CHICKEN VINDALOO(GF)
Chicken cooked with tomatoes and mixed with potatoes.(Served with basmati rice)
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$10.99
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CHICKEN CURRY
Chunks of boneless chicken simmered in tomato and onion curry sauce.(Served with basmati rice)
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$11.99
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CHICKEN PALAK(D-GF)
Chicken and spinach cooked with spices.(Served with basmati rice)
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$10.99
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CHICKEN CHILLI(GF)
Fresh chicken simmered in tomato sauce and seasoned with bell peppers and shredded onions.(Served with basmati rice)
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$9.99
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LAMB SPECIALTIES
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LAMB CURRY(GF)
Delicate cuts of lamb simmered in a thick and rich curry sauce.Served with basmati rice.
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$12.99
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LAMB KORMA(D-GF,N)
Boneless skinless lamb cooked in creamy onion sauce with cashews and almonds.Served with basmati rice.
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$13.99
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LAMB JALFREZI
Lamb prepared jalfrezi style with bell peppers, onions, and red-ripe tomatoes, stewed in a medium to hot curry.Served with basmati rice.
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$13.99
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LAMB VINDALOO(GF)
Chunks of lamb cooked in tomato paste mixed with potatoes.Served with basmati rice.
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$12.99
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LAMB ROGAN JOSH(GF-D)
Lamb blended with yogurt, tomatoes, onions, and cream.Served with basmati rice.
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$13.99
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LAMB BHUTUWA
Lamb bhutuwa stir fried with onion, garlic, ginger, and spices.Served with basmati rice.
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$13.99
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GOAT SPECIALTIES
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GOAT CURRY
Gluten friendly. Goat meat on the bone cooked gravy sauce and spices, served with basmati rice
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$13.99
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GOAT VINDALOO
Gluten friendly. Goat meat with bone cooked in tomatoes and onions, mixed with potatoes and served with basmati Rice
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$12.99
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SHRIMP SPECIALTIES
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SHRIMP JALFREZI
Fresh shrimp cooked with green peppers, tomatoes, and onions.
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$13.99
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TRADITIONAL CURRY
Gluten friendly. Choose fresh shrimp simmered in a thick and rich curry sauce.
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$13.99
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SHRIMP SAAG
Shrimp simmered with spinach in a light cream sauce.
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$13.99
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SHRIMP VINDALOO
Gluten friendly. Choose fresh shrimp simmered with tender, sliced potatoes in a hot and spicy sauce with
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$12.99
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MUGLAI SHRIMP
Dairy free and gluten friendly. Shrimp cooked in creamy sauce with garlic, ginger, and tomatoes.
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$14.99
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FISH SPECIALTIES
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FISH MASALA
Gluten friendly. Fish marinated in yogurt, skewered, and pan fried with hearty tomatoes, curry, and cream(Served with basmati rice.)
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$13.99
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FISH FRIES
Gluten friendly. Deep-fried Goan-style fish marinated with ginger and garlic.
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$13.99
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FISH TRADITIONAL CURRY
Gluten friendly. delicate fish simmered in a thick and rich curry sauce.
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$13.99
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EGG SPECIALTIES
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EGG CURRY
Boiled egg cooked in tomato and onion sauce with spices.
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$9.99
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EGG OMLET
Egg with onions, tomatoes, and spices.
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$6.99
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BOILED FRIED EGG
Boiled fried egg with spices.
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$6.99
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EVEREST SPECIALTIES
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CHICKEN FRIED RICE(GF)
DISH MADE FROM CHICKEN ,GARLIC, GINGER, SOY SAUCE, LEMON ,CILANTRO, ONION AND TOMATOES
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$9.99
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EGG FRIED RICE (GF)
DISH MADE FROM egg ,GARLIC, GINGER, SOY SAUCE, LEMON ,CILANTRO, ONION AND TOMATOES
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$9.99
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VEG FRIED RICE(V-GF)
DISH made from Carrot , cabbage, gren peas ,onion, tomatoes and lemon
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$8.99
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SHRIMP FRIED RICE
Dish made from shrimp, garlic, ginger soy sauce, lemon, cilantro, onion and tomatoes.
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$11.99
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BIRYANI
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VEGETABLE BIRYANI
Lamb prepared jalfrezi style with bell, peppers, onions and red ripe tomatoes, stewed in a medium to hot curry
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$11.99
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CHICKEN BIRYANI
Gluten friendly and nut free. Dish made from a mixture of spices, basmati rice, and chicken.
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$12.99
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EGG BIRYANI
Dish made from a mixture of spices, basmati rice, and egg.
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$11.99
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SHRIMP BIRYANI
Gluten friendly and nut-free. Dish made from a mixture of spices, basmati rice, and shrimp.
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$13.99
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GOAT BIRYANI
Gluten friendly and nut free. Dish made from a mixture of spices, cashews, raisins, basmati rice, egg, and goat.
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$13.99
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LAMB BIRYANI
Gluten friendly and nut free. Dish made from a mixture of spices, basmati rice, and lamb.
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$13.99
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VEGETARIAN SELECTION
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NAVARATAN KORMA
Gluten friendly, dairy free, and nut free. Nine fresh Indian vegetables with yogurt, cashews, cream, and butter simmered to perfection.
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$9.99
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MIX VEGETABLE CURRY
Vegan and gluten friendly. Mixed vegetables seasoned in medium and thick curry.
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$10.99
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DAAL MAKHANI
Gluten friendly and dairy free. Tastefully fried mixed lentils seasoned with pure butter.
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$9.99
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DAAL TADKA
Vegan and gluten friendly. Toor or chickpea daal cooked in an Indian style.
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$10.99
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MATER PANEER
Gluten friendly and dairy free. Cottage cheese cooked with fresh peas.
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$9.99
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ALOO MATER
Vegan and gluten friendly. Combination of potatoes and fresh green peas.
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$9.99
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ALOO SAAG
Vegan and gluten friendly. Creamy and mildly seasoned spinach sauce filled with tenderly sliced potatoes.
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$9.99
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PANEER TIKKA MASALA
Gluten friendly and dairy free. Cottage cheese prepared in thick, authentic gravy.
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$10.99
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PALAK PANEER
Gluten friendly and dairy free. Cottage cheese cubes cooked with spinach and creamy sauce.
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$10.99
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BAIGAN BHARTA
Gluten friendly. Eggplant roasted in tandoori and cooked with herbs, spices, and dried lotus petals.
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$11.99
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ALOO GOBI
Vegan and gluten friendly. Cauliflower and sliced potatoes dry seasoned with turmeric, garlic, and a blend of spices.
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$10.99
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ALOO CHOLEY
Vegan and gluten friendly. A popular Nepali and Indian dish made with chickpeas and potato bites stewed in a rustic spiced gravy.
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$9.99
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CHANA MASALA
Vegan and gluten friendly. A popular North Indian dish made with chana, cilantro, garlic, ginger, onions, and spices.
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$9.99
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MALAI KOFTA
Gluten friendly and dairy free. Seasoned vegetables minced and shaped into kebab balls, fried, and served with an onion and tomato sauce with toasted.
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$9.99
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BHINDI MASALA
Vegan and gluten friendly. Okra cooked with onions, tomatoes, and spices.
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$10.99
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CHANA SAAG
Vegan and gluten friendly. Special Nepali-style chana saag with tenderly cooked chana saag in a creamy tomato sauce.
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$9.99
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ALOO CHILLI
Vegan and gluten friendly. Deep-fried potatoes with green bell peppers and onions.
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$8.99
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GUNDRUK SOUP
Vegan and gluten friendly. One of the national dishes in Nepali.
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$8.99
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ALOO BODI TAMA
Vegan and gluten friendly. A bamboo shoot dish cooked with potatoes, black-eyed peas, and spices.
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$10.99
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RAAYO SAAG
Vegan and gluten friendly. Mustard green leaves sauteed with cumin seeds and spices.
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$8.99
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EVEREST THALI
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VEGETABLE THALI
Combination platter served with rice, two vegetables, papad, pickle (achar), house dessert, salad, raita or yogurt, and vegetable curry aloo bodi tama.
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$17.99
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CHICKEN THALI
Traditional Nepali combination platter served with rice, two vegetables, papad, pickle (achar), house dessert, salad, raita or yogurt, and chicken curry.
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$19.99
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GOAT THALI
Combination platter served with rice, two vegetables, papad, pickle (achar), house dessert, salad, raita or yogurt, and goat curry.
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$21.99
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KIDS MANU
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BROCCOLI AND CHICKEN
Chicken mixed with broccoli and house flavored
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$3.99
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CHICKEN CHOWMEIN
Noodles sauteed with chicken, cabbage, carrot sprinkled and scallion
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$4.99
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VEGETABLE CHOWMEIN
Noodles sauteed with Vegetable, cabbage, carrot sprinkled and scallion
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$3.99
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CHICKEN MOMO (STEAM)
Handmade dumpling filled with ground meat cabbage, onion scallion, cilantro, garlic and ginger
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$5.99
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CHICKEN MOMO (FRIED)
Handmade dumpling filled with ground meat cabbage, onion scallion, cilantro, garlic and ginger
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$5.99
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VEGETABLE MOMO (STEAM)
Dumpling filled with soy bean, cabbage, mashed potatoes and spices.
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$4.99
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VEGETABLE MOMO (FRIED)
Dumpling filled with soy bean, cabbage, mashed potatoes and spices.
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$4.99
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CHICKEN SPRING ROLL
Chicken Spring rolls are popular street food in Nepal made with cabbage, carrot and noodles
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$3.99
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DESERTS
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RAS MALAI
Daily fress, House-made cheese pastry served with a dollop of sweet cream and sprinkled with cold pistachois
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$4.99
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GULAB JAMUN
Homemade cheese balls, deep fried and served warm in a bath of honet syrup
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$3.99
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PLAIN KHEER (RICE PUDDING)
Rice pudding
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$2.99
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GAJAR HALWA
Sweet carrot cooked with ricotta cheese
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$3.99
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MANGO KULFI (DAIRY-GLUTEN FREE)
A dense, creamy indian style mango ice cream flavored with pistachios and a touch of rose water
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$3.99
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BEVERAGES
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SWEET LASSI
Refreshing yogurt with sweet
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$3.99
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MANGO LASSI
Chilled sweet mangoes blended with fresh homemade yogurt
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$3.99
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COKE
Soft Drink
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$1.99
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DIET COKE
Soft Drink
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$1.99
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SPRITE
Soft Drink
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$1.99
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LEMONADE
Soft Drink
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$1.99
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GINGER ALE
Soft Drink
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$1.99
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ICE TEA
Soft Drink
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$1.99
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BREAD
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PLAIN NAAN
White bread baked in a clay oven with or without butter.
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$1.99
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GARLIC NAAN
Garlic-stuffed bread baked in a clay oven.
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$2.99
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ONIONS NAAN
Onion-stuffed bread baked in a clay oven.
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$2.99
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KASHMIRI NAAN
Fruity and nutty bread baked in a clay oven.
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$2.99
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EVEREST BREAD BASKET
Combination of plain naan, garlic naan, and onion naan.
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$6.99
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CHEESE NAAN
Homemade cheese-stuffed white bread baked in a clay oven.
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$2.99
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GARLIC BASIL NAAN
White bread baked with fresh garlic and basil.
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$2.99
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TANDOORI ROTI
Rustic whole wheat flatbread baked fresh daily in Everest the tandoor oven.
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$1.99
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PLAIN PARATHA
Tasty whole wheat dough folded into layers, baked, and served warm.
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$2.99
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PURI
House-made whole wheat dough, lightly fried until puffy and golden brown.
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$2.99
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ALOO PARATHA
Whole wheat bread stuffed with potatoes and peas (Vegan without butter)
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$2.99
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PESHAWARI
White bread stuffed with cherries, cashew nuts, raisins, and coconut, baked in a clay oven.
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$3.99
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BHATURE
Fluffy, deep-fried leavened bread made with all-purpose flour.
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$1.99
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ROSEMARY NAAN
Indian bread topped with fresh rosemary cooked in a traditional oven.
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$1.99
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