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Axe & Arrow Gastropub
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Axe & Arrow Gastropub - Bremerton

New American Restaurant
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Menu

This menu was last updated on 7/27/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Lunch Menu  | Dinner Menu
by

Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

SALADS

Axe & Arrow Chop Chop
Romaine, baby bell pepper, Japanese cucumber, cherry tomato, feta cheese, apple wood bacon bits, micro greens, house made avocado and Serrano chili ranch dressing.

APPETIZER/ SHARE PLATES

Chickerones
Fried chicken skins with spicy secret sauce.

Spicy Sticky Wings
5 fried full wings, tossed in chili pepper sticky sauce

Kalua Smoked Pork Sliders
3 shredded pork sliders on toasted brioche buns with Jack's spicy pickle chili slaw

Lobster Crab Cakes
Pacific lobster and crab with herb salad, sliced almonds with balsamic vinaigrette and a roasted lemon wheel


Lumpia
Seasoned ground pork, Garlic shrimp, Asian veggies, wrapped in a crispy spring roll wrapper with a side of sweet and spicy garlic dip

Lettuce Wrap
Romaine, marinated chicken (gluten free version available upon request), Asian herbs, jalapeno, spiced sweet soy reduction, fried onions

Lava Fries
House seasoned fries, smothered with spicy lava cheese sauce, jalapeños, serrano chilies and fried garlic

Jalapeno Poppers
Jalapenos stuffed with goat cheese and wrapped in seasoned and fried chicken skins.

OLYMPICS TO THE SOUND ENTREES: OLYMPIC SPECIALTY

Loco Moco
1/2lb Waygu beef patty, steamed Jasmine rice, eggs – over easy, house peppered gravy, asparagus


Bone in Pork Chop with Apple, Apricot, Mint chutney
A 12 oz bone in pork chop seared and roasted, house made apple, apricot, mint chutney, gluten free brown gravy and sides of roasted red potatoes with garlic and Serrano chilies and Bourbon brown sugar carrots.

Porterhouse Steak
Cooked to order, house rock salt blend, garlic Yukon Gold potatoes, sauteed green zucchini and yellow squash

Bone in Pork Chop with Apple, Apricot, Mint chutney
A 12 oz bone in pork chop seared and roasted, house made apple, apricot, mint chutney, gluten free brown gravy and sides of roasted red potatoes with garlic and Serrano chilies and Bourbon brown sugar carrots.

1/2 Pound Waygu Burger Deluxe
Washington raised Waygu beef cooked to order, lettuce, tomato, onion, Applewood smoked thick cut bacon and cheddar cheese. Served with fries and a house made pickle.

OLYMPICS TO THE SOUND ENTREES: SOUND SPECIALTY

Halibut Fish Tacos
Corn or flour tortilla, house slaw, Axe & Arrow Pub Beer Tempura Halibut, sweet chili sauce, mango salsa, side salad with balsamic vinaigrette.`


Crab Stuffed Halibut Filet
A 6 oz. Halibut filet stuffed with crab, topped with a soy reduction, pickled Asian radish, steamed jasmine rice, bok choi and asparagus.

SWEET STUFF

Honey Brown Cake
Honey brown sugar cake, vanilla gelato, caramel and chocolate sauce

Mud Pie
Ice cream pie with chocolate graham cracker crust, strawberries and chocolate sauce

Turon
Lumpia wrapped Saba (plantain), blueberry and strawberry compote made in house or chocolate and caramel drizzle with fresh berries and vanilla gelato.
 

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