Three Anchors OC - Ocean City
Restaurant · Bar
Coastal Eats & Spirits -Lunch ...
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SAT 4:00 PM - 11:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
6/27/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
LUNCH MENU
| DINNER MENU
by
Gluten Free
Vegetarian
Vegan
SOUPS AND SALADS
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CHOICE OF SALAD PROTEIN
chicken or steak, crab shrimp or fish, lump crab cake
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CEVICHE AND AVOCADO
local scallops, crabmeat, and shrimp with shallot, diced tomatoes and cucumber in a citrus dressing with old bay croutons
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$12.00
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SEASONAL GARDEN SALAD
herb vinaigrette, citrus soy, caesar, dijon, blue cheese, and ranch
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$8.00
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SPINACH SALAD
oven dried tomato, onion, goat cheese, olives, prosciutto with herb vinaigrette
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$11.00
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ARUGULA SALAD
bacon, maple pecans, sharp cheddar, pretzel croutons and dijon vinaigrette
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$10.00
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CLASSIC CAESAR
with parmesan twists
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$9.00
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SOUP DU JOUR
daily sourced from local waterman and farmers
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SMALL PLATES & APPETIZERS
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DAILY CREATION SEAFOOD DIP
served with pretzel bread
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FLASH FRIED CALAMARI
tossed in california style seasoning with tiger sauce, ponzu aioli, and sweet & sour dipping sauces
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$12.00
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ONE POUND OF JUMBO WINGS WITH YOUR CHOICE OF SAUCE
maple sriracha, pb&j, old bay, chipotle mango bbq, buffalo, jerk honey mustard, lava sauce - all served with blue cheese or ranch
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$11.00
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1/2 POUND OF STEAMED SHRIMP
house made seasoning with cocktail sauce or seasoned butter
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$10.00
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DAILY SEASONAL CHEESE & CHARCUTERIE BOARD
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CALIFORNIA GARLIC FRIES WITH SRIRACHA KETCHUP
crispy shoestring fries with garlic, parsley, and parmesan
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$8.00
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CLAM STRIPS CASINO
fried clam strips with garlic, bacon, and provolone dip
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$10.00
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SMOOTHIES
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SPREADER BAR
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$5.75
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FIJI
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$5.75
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LOS SUENOS
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$5.75
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AZORES
strawberries, pineapple, mango, and orange juice
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$5.75
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SANDWICHES
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SHRIMP SALAD
house made seasoning with lettuce, tomato, and onion on brioche
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$16.00
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HOUSE SMOKED SALMON BLT
thick sliced bacon and pepper mayo on a baguette
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$13.00
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FRIED LOCAL STYLE CRAB CAKE SANDWICH
lettuce, tomato, onions, and remoulade on a brioche
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$17.00
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BLACKENED AHI TUNA SANDWICH
coconut jicama slaw and mango pineapple chutney
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$17.00
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BURGERS
BURGERS & SANDWICHES SERVED WITH FRESH CUT FRIES - LITE OPTION: NO BUN WITH SMALL GARDEN SALAD AND KALE SLAW
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SWORDFISH BURGER
seasoned ground swordfish, caramelized onions, and cheese
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$15.00
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SIGNATURE VEGGIE BURGER
house-made quinoa based burger as you like it
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$12.00
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THREE ANCHORS BURGER
seasoned house-made burger with a three once crab cake, sharp cheddar, and roumalade
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$21.00
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BLOODY MARY BURGER
seasoned house-made burger, bloody mary aioli, lettuce, tomato, onions, and a pickled vegetable skewer
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$14.00
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SOFT TACOS
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PULLED PORK OR SHORT RIB
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$11.00
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TUNA
avocado, mango salsa, pickled onion, crumbled queso fresco, and cilantro served with tortilla chips and pico
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$16.00
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COFFEE, TEA, JUICE, AND SODA
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SODA
coke, diet coke, sprite, birch beer, raspberry tea, ginger ale, lemonade, unsweetened iced tea
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$3.00
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JUICE
orange, grapefruit, cranberry, and apple juice
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$3.50
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HOUSE COASTAL BLEND COFFEE AND TEA
regular and decaf house coffee blend of beans from brazil, guatemala, new guinea, colombia & sumatra
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$3.00
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KIDS MENU
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MAC AND CHEESE
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$8.00
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SMALL BURGER WITH FRIES or FRUIT/SALAD
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$8.00
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HOT DOG WITH FRIES or FRUIT/SALAD
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$8.00
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CHICKEN FINGERS WITH FRIES or FRUIT/SALAD
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$8.00
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DESSERTS
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HAWAIIAN RUM CAKE
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$9.00
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CHOCOLATE LAVA CAKE ALA MODE
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$9.00
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REESE'S CHOCOLATE PIE
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$9.00
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KEY LIME CHEESECAKE
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$9.00
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ICE CREAM
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HAND DIPPED DOUBLE SCOOP
vanilla bean, chocolate, cookies & cream, pistachio, mint chocolate chip, strawberry, salty caramel truffle, coffee
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$5.75
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ENTREES
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BLU CHEESE CRUSTED FILET MIGNON
with horseradish mashed potatoes, crispy onions and garlic sauteed spinach
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$33.00
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GRILLED SALMON OVER CURRIED COUSCOUS
oven dried grapes, charred broccolini, and honey vanilla gastrique
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$23.00
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BRAISED PORTOBELLO RAGOUT
served over fire roasted veggie raviolo, pecorino, and micro basil
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$20.00
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CHICKEN ROULADE
with prosciutto, spinach, oven dried tomato, goat cheese and finished with basil pesto, picatta sauce, asparagus and gnocchi
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$22.00
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SHORT RIB OVER GOUDA POLENTA
grilled broccolini, baby carrots, and shallots
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$23.00
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LIGHTLY BLACKED SWORDFISH
crispy bacon and potato hash, collard greens, orange magnolia sauce, and fried cornbread
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$25.00
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SEARED TUNA CHILLED NOODLE BOWL
seared tuna, in a light tahini sauce, soba noodles, grilled broccolini, pickled shallots, carrot, bean sprout, avocado, and asian pear
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$25.00
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SHRIMP PASTA
angel hair, lemon leek pesto, oven dried tomatoes, roasted garlic, onion, asparagus, fried prosciutto, and pecorino
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$27.00
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JUMBO LUMP CRAB CAKES
sauteed in butter with asparagus, roasted garlic mashed potatoes and lemon pepper buerre blanc
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$34.00
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SIDES
small garden salad, kale slaw, sriracha mac and cheese, garlic mashed potatoes, sauteed spinach, wedge cut fires, vegetable of the day
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$4.00
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NAKED FILET WITH CHOICE OF TWO SIDES
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$29.00
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FILET OSCAR
filet mignon, crab meat, asparagus, bearnaise sauce, and garlic roasted mashed potatoes
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$42.00
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