Jeff Ruby's Steakhouse, Lexington - Lexington
Steakhouse
Simply put, The Jeff Ruby Expe...
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SAT 5:00 PM - 11:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
6/27/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
APPETIZERS
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Crab Cake
Remoulade
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$20.00
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Carrot Bisque
English Pea, Meyer Lemon
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$11.00
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Wagyu Meatball
Creamy Polenta, Southern Tomato Gravy
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$14.00
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Classic Steak Tartare*
Prepared Tableside
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$20.00
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Burgundy Escargot
Mushrooms, Bone Marrow, Garlic Butter
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$16.00
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Oysters Rockefeller*
Spinach, Mornay, Parmigiano-Reggiano, Pernod
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$23.00
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Shrimp & Grits
Sunflower Sundries Grits, New Orleans BBQ
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$22.00
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Charcuterie
Cured Meats, Pâté, House Pickles, Mustard
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$18.00
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THE RAW BAR*
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Seafood Tower For Two
Chilled Live Maine Lobster, Alaskan King Crab,Huge Tiger Shrimp, East & West Coast Oysters,and Jumbo Lump Blue Crab
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Tiger Shrimp Cocktail
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$8.00
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Alaskan King Crab
Bristol Bay Red King
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Chesapeake Oysters
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$3.75
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East & West Coast Oysters
Chef’s Selections Flown in Daily
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$4.00
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Seafood Cocktail “Louisâ€
Lobster, Shrimp, Louis Dressing
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$24.00
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C av i a r
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Russian Osetra 1 oz
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$120.00
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American Sturgeon 1 oz
Traditional Accompaniments, Pressed Croissant
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$90.00
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SALADS
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Classic Caesar
Imported Parmigiano-Reggiano, Challah Croutons Anchovies Available Upon Request
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$13.00
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Beefsteak Tomato
Sweet Onion, Caper, Basil
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$13.00
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Asparagus & Feta
Spring Greens, Rye Berries, Bourbon-Honey Vinaigrette
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$13.00
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Big Bleu Nation
Mixed Lettuces, Red Onion, Pecan, Apple, Kenny’s Bleu Cheese
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$13.00
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The Wedge
Seared Pork Belly, Tomato, Buttermilk Blue Cheese
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$13.00
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Freddie
Roma Tomatoes, Applewood Bacon, Buttermilk Ranch
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$13.00
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JEFF RUBY U.S.D.A. PRIME STEAKS*
CATTLE SELECTED, RAISED, AGED, AND CUT EXCLUSIVELY FOR OUR STEAKHOUSES.
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Bone-In Filet Mignon
16 oz Center-Cut, 21-DayDry-Aged
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$75.00
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Barrel-Cut Filet Mignon
12 oz Cut From the ThickestPart of the Tenderloin
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$58.00
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Petite Filet Mignon
8 oz Center-Cut
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$44.00
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Bone-In New York Strip
16 oz 65-Day Dry-Aged
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$60.00
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New York Strip
14 oz Center-Cut
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$49.00
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Cowboy Steak
22 oz 55-Day Dry-AgedBone-In Ribeye
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$69.00
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Blackened Prime Ribeye
16 oz Delmonico,Horseradish Cream
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$49.00
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The Hatchet
30 oz 65-Day Dry-AgedTomahawk Ribeye
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$115.00
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Porterhouse
24 oz Center-Cut,45-Day Dry-Aged
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$77.00
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Japanese F1 Wagyu
One Of The Highest Quality And Most Exclusive Selections In America. Cut to Order and Priced by the Ounce.
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TO CROWN YOUR STEAK
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Bleu Cheese Butte
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$4.00
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Sweet Onion Bacon Jam
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$6.00
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Roasted Garlic Butter
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$4.00
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Chili Rub
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$4.00
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Bourbon Peppercorn Sauce
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$5.00
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Collinsworth
Red King Crab, Asparagus,Bordelaise, Béarnaise
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$12.00
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Béarnaise Sauce
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$4.00
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Mushrooms & Onions
Honey Balsamic
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$8.00
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Petite Lobster Tail
6 oz
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$22.00
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SIDES - VEGETABLES
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Classic Creamed Spinach
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$12.00
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Charred Broccoli
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$12.00
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Seared Asparagus
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$12.00
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Haricot Vert
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$11.00
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Roasted Mushrooms
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$13.00
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Crispy Brussel Sprouts
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$12.00
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SIDES - STARCH
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Creamy Mashed Potatoes
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$10.00
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Boardwalk Fries
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$8.00
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Potatoes Anna
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$13.00
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Truffle Polenta
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$10.00
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Baked Potato
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$9.00
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Jeff Ruby's Baked Macaroni & Cheese
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$13.00
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CLASSICS
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Live Maine Lobster
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Chateaubriand for Two
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$98.00
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Filet Rossini
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$25.00
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ENTRÉES
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Prime Steak Burger
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$20.00
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Berkshire Pork Chop
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$40.00
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Heritage Chicken
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$28.00
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Rack of Lamb
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$50.00
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Spring Vegetables
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$24.00
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Seafood Bucatini
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$38.00
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Cold Water Lobster Tail
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$48.00
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Long Island Fluke
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$36.00
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King Salmon
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$36.00
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