Lemon Grass Thai Cuisine - Fairnbanks
Thai Restaurant
Local fixture for curries, noo...
more
>
>
CLOSED TODAY 
>
>
>
Serves Alcohol
Paid Content
Menu
This menu was last updated on
5/7/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
The mission is simple: serve delicious, healthy, affordable food that guests will want to return to week after week.
Gluten Free
Vegetarian
Vegan
Appetizers
|
TOD MUN KAO POAD (SWEET CORN CAKES)
Deep fried curry battered sweet corn cakes served with a sweet peanut dipping sauce.
|
$10.00
|
|
|
MEE GROB
Fried rice vermicelli noodles tossed with tangy sauce of ground pork, prawns, and fried diced tofu garnished with aromatic fried garlic and shallots.
|
$12.00
|
|
|
SATAY
Chicken Skewers marinated and grilled, served with peanut sauce,a cucumber sauce and whole-wheat toast.
|
$9.00
|
|
|
BROKEN SHIP
Battered Seafood Combo or your choice of prawns, scallops, fish, squid or any combination, served with a sweet peanut dipping sauce.
|
$14.00
|
|
|
MIENG COME
Make your own combination of fresh spinach, crispy coconut meat, ginger, lime, red onion and roast peanut topping with a sweet tamarind sauce.
|
$8.00
|
|
|
VEGGIE ROLLS
Four Deep Fried Spring Rolls stuffed with cabbage, carrot, mushrooms, and bean threads served with a sweet & sour sauce.
|
$9.00
|
|
|
TOD MUN GOONG (SHRIMP CAKES)
Deep fried curry battered with minced shrimp and fish served with a sweet peanut dipping sauce
|
$11.00
|
|
|
FRESH ROLLS
Steamed Rice Rolls with avocado, cucumber, mints, tofu, egg, and a tamarind sauce.
|
$9.00
|
|
|
VEGETARIAN DELIGHT
Battered Assorted Vegetables and tofu, served with a sweet peanut dipping sauce.
|
$12.00
|
Thai Salads
Please indicate the spiciness: Mild, Medium, Hot, Extra Hot, or Thai Hot!
|
|
PLAH GOONG (PRAWN SALAD)
Seared prawns tossed with savory flavoring of chili paste, onions, cilantro, lime leaves, lemongrass, and mint on a bed of mixed greens.
|
$14.00
|
|
|
YUM HED (MUSHROOMS SALAD)
Cremini mushrooms tossed with chili paste, lemongrass, onions, cilantro, lime leaves, and mint on a bed of mixed greens.
|
$10.00
|
|
|
YUM PLA MUG (SQUID SALAD)
Squids tossed with savory flavoring of chili paste, onions, cilantro, lime leaves, lemongrass, and mint on a bed of mixed greens.
|
$12.00
|
|
|
SALAD NUER (BEEF SALAD)
Seared marinated beef tossed with homemade Thai dressing, onions, and tomatoes on a bed of mixed greens.
|
$10.00
|
|
|
YUM WOON ZEN (BEAN THREADS SALAD)
Bean threads with prawns, minced pork and mushrooms tossed with savory flavoring of chili paste, onions, cilantro, lime leaves, lemongrass, and mint on a bed of mixed greens.
|
$12.00
|
|
|
LARB MEAT
Salmon $13.00 Minced Meat Salad with your choice of chicken, pork or beef tossed mixed with onions, mint, and rice powder on a bed of mixed greens.
|
$11.00
|
|
|
YUM YAI
Organic mixed greens, prawns, chicken, and hard-boiled egg, tomatoes, onions, tossed with ground peanuts cucumber dressing.
|
$12.00
|
|
|
YUM PAK
Organic mixed greens, chicken, tofu, cashew nuts, with roasted peanuts and fresh sliced ginger, tomatoes, and carrots served with a chili coconut dressing,
|
$10.00
|
|
|
YUM TA-LAY (SEAFOOD SALAD)
Seafood tossed with savory flavoring of chili paste, onions, cilantro, lime leaves, lemongrass, and mint on top of mixed greens.
|
$14.00
|
Soups
LUNCH (1 Serving) $8 Seafood = Halibut, Scallops, Prawn or Squid $14 / DINNER (2-3 Serving) $13 Seafood = Halibut, Scallops, Prawn or Squid $20
|
|
TOM KHA (COCONUT MILK SOUP)
Coconut soup of galangal, lemongrass, kaffir lime leaves, and mushrooms simmered in coconut milk broth, served with your choice of chicken, prawns*, Halibut*, seafood*, or mixed vegetables.
|
$8.00
|
|
|
GAENG JERD (CLEAR BEAN THREADS SOUP)
Clear Bean threads soup of Napa cabbage, tofu, minced pork and onions simmered in seasoning broth garnished with fresh cilantro, and fried garlic and shallots.
|
$8.00
|
|
|
TOM YUM (SPICY & SOUR SOUP)
Spicy & Sour soup of chili paste, tomatoes, galangal, lemongrass, kaffir lime leaves, mushrooms, served with your choice of chicken, prawns*, Halibut*, seafood* or mixed vegetables.
|
$8.00
|
Entrees
Our mission is simple, serve healthy and delicious food!
|
|
*Rice not included!
|
|
|
|
White Jasmine Rice
16 oz.
|
$1.50
|
|
|
White Jasmine Rice
26 oz.
|
$2.00
|
|
|
Brown Rice
16 oz.
|
$1.50
|
|
|
Brown Rice
26 oz.
|
$2.00
|
Curry
+Meat or Vegetables $15 / +Seafood = Halibut, Scallops, Prawn or Squid $23.00 / +Add any single item: meat, tofu, vegetables $3.00 + Please indicate your choice of meat: Chicken Pork, Beef, Seafood*, Tofu, or Assorted Vegetables. +Please indicate the spiciness: Mild, Medium, Hot,Extra Hot, or Thai Hot!
|
|
GAENG PA-NANG
Pa-nang curry in coconut milk with ground peanuts, kaffir lime leaves, and basil cooked with your choice of meat, vegetables, tofu, or seafood*.
|
$15.00
|
|
|
GAENG SAPAROD (PINEAPPLE CURRY)
Pineapple curry of red curry paste in coconut milk with kaffir lime leaves.
|
$15.00
|
|
|
GAENG MASMAN
Masman curry in coconut milk with roasted peanuts, potatoes, and onions.
|
$15.00
|
|
|
GAENG PAAR (JUNGLE CURRY)
Authentic Chiang Mai spicy red curry (no coconut milk) simmered with assorted vegetables sliced Krachai root, and Thai basil. +We recommend spicy!
|
$15.00
|
|
|
GAENG GA-REE (YELLOW CURRY)
Yellow curry in coconut milk with potatoes and onions, served with a cucumber sauce.
|
$15.00
|
|
|
GAENG MUNG (LANNA CURRY)
Aromatic Chiang Mai spicy red curry (no coconut milk) simmered with peppercorn and zucchini. +We recommend Spicy!
|
$15.00
|
|
|
GAENG KHIAO WAN (GREEN CURRY)
Green curry in coconut milk with bamboo, zucchini, and Thai basil.
|
$15.00
|
|
|
NAM PLICK ONG
Authentic Chiang Mai flavorful red curry pork dip of minced pork and diced fresh tomatoes served with steamed assorted vegetables and pork rinds on the side for dipping!
|
$15.00
|
|
|
GAENG PED (RED CURRY)
Red curry in coconut milk with bamboo, zucchini, and Thai basil.
|
$15.00
|
From The Sea
+ Seafood = Halibut, Scallops, Prawns, and Squid. + Please indicate your spiciness: No Spice, Mild, Medium, Hot, Extra Hot, or Thai Hot!
|
|
GOONG OB WOON ZEN
Bean Threads with prawns, Napa cabbage, and onions sauteed in sesame sauce and garnished with fresh cilantro and white pepper.
|
$23.00
|
|
|
GOONG MA-KEUR
Deep Fried Eggplant sauteed in black bean sauce with prawns, Thai basil, bell pepper, and onions.
|
$23.00
|
|
|
SAFFRON LEMONGRASS HALIBUT
Pan seared Alaskan Halibut topped with Saffron infused Lemongrass sauce.
|
$25.00
|
|
|
HOR MOK TALAY
Seafood combination steamed in red curry, coconut milk, egg, Thai basil, cabbage, and kaffir lime leaves.
|
$23.00
|
|
|
PLA RAD PICK
Battered Alaskan halibut topped with red curry sauce and garnished with Thai basil, kaffir lime leaves, and red bell peppers.
|
$23.00
|
|
|
PAD TA-LAY THAI
Seafood combo with bell peppers and onions sauteed in chili seasoning sauce.
|
$23.00
|
|
|
HALIBUT PAD KHING
Alaskan halibut stir-fried with fresh ginger, mushrooms, onions and garlic sauteed in black bean sauce.
|
$23.00
|
|
|
TA-LAY PAD GA-REE
Sauteed seafood combo in golden curry sauce of dry yellow curry powder, egg, potatoes, and onions.
|
$23.00
|
|
|
CHU CHEE SCALLOPS
Alaskan scallops sauteed in red curry paste, coconut milk with fresh green beans, kaffir lime leaves, and red bell peppers.
|
$23.00
|
|
|
TA-LAY PAD PLICK SOD
Red and green bell peppers, onions, and garlic sauteed in seasoning sauce with your choice of seafood or combination.
|
$23.00
|
|
|
SOCKEYE SAM-ROS
Seared Alaskan Sockeye Salmon topped with Sam-Ros (3 flavors) sauce of sweet, sour, and spicy served on top of mixed greens. Seasonal dish please check availability.
|
$22.00
|
|
|
GOONG GA-TIEM PLICK THAI
Marinated and sauteed prawns with garlic and white pepper on a bed of mixed greens.
|
$23.00
|
|
|
ALASKAN CURRIED CRAB (Seasonal)
Red Alaskan King Crab cooked with yellow curry sauteed vegetables, and potatoes.
|
|
Noodles
+Meat or Vegetables $15.00 +Seafood = Halibut, Scallops, Prawn or Squid $23.00 +Add any single item: meat, tofu, vegetables $3.00 + Please indicate your choice of meat: Chicken Pork, Beef, Seafood*, Tofu, or Assorted Vegetables. +Please indicate the spiciness: Mild, Medium, Hot,Extra Hot, or Thai Hot!
|
|
PAD THAI
Pan-fried rice noodle with diced tofu, egg, ground peanuts, bean sprouts, green onions, and your choice of chicken, tofu, vegetables, or prawns*.
|
$15.00
|
|
|
KHAO SOI (CURRY NOODLE SOUP)
Authentic Chiang Mai curry noodle soup with coconut milk topped with crispy noodles served with a side dish of shallot, sour mustard, and lemon, and your choice of meat, seafood*, or vegetables.
|
$15.00
|
|
|
PAD KEE MAO (DRUNKEN NOODLE)
Sriracha chili sauce pan-fried with wide rice noodle, egg, Thai basil, carrots, broccoli, cauliflower, and your choice of meat, vegetables, or seafood*.
|
$15.00
|
|
|
GUAY TIEW (THAI NOODLE SOUP)
Wide rice noodle soup with bean sprouts and onions simmered in your choice of meat, seafood, or vegetable broth and garnished with fresh cilantro, fried garlic and shallots.
|
$15.00
|
Grilled
|
|
GAE YANG (BBQ LAMB CHOPS)
Lamb chops marinated in Thai seasoning then grilled and served with mixed greens, a sweet & sour sauce and a Jao (hot & sour) sauce.
|
$30.00
|
|
|
GAI YANG (BBQ CHICKEN)
Bone-in chicken marinated in Thai seasoning then grilled and served with a sweet & sour sauce.
|
$16.00
|
|
|
ROAST DUCK
Roasted half duck marinated in Thai seasoning then grilled and served with steamed vegetables and a duck sauce.
|
$28.00
|
|
|
MOO YANG (BBQ PORK)
Sliced pork tenderloin marinated in Thai seasoning and coconut milk then grilled and served on a bed of mixed greens and a sweet & sour sauce.
|
$15.00
|
Stir-Fry
+Meat or Vegetables $15.00 +Seafood = Halibut, Scallops, Prawn or Squid $23.00 +Add any single item: meat, tofu, vegetables $3.00 + Please indicate your choice of meat: Chicken Pork, Beef, Seafood*, Tofu, or Assorted Vegetables. +Please indicate the spiciness: Mild, Medium, Hot,Extra Hot, or Thai Hot!
|
|
PAD ANAMAI (MIXED VEGETABLES STIR-FRY)
SEAFOOD $23.00 Sauteed assorted vegetables served with your choice of chicken, pork, beef, tofu or seafood*
|
$16.00
|
|
|
PAD PREW WAN (SWEET & SOUR)
Pineapple, tomatoes, cucumber, and onions sauteed in a Sweet & Sour sauce with your choice of chicken, pork or prawns*.
|
$15.00
|
|
|
GA-TIEM PLICK THAI (GARLIC STIR-FRY)
Sauteed minced fresh garlic and white pepper seasonings with your choice of meat or shrimp served on a bed of mixed greens.
|
$15.00
|
|
|
PAD GRA-PAW (BASIL STIR-FRY)
Sweet Basil, bell peppers, and onions sauteed in seasoning sauce with your choice of meat, vegetables, or seafood*.
|
$15.00
|
|
|
PAD HIMAPARN (CASHEW NUTS STIR-FRY)
SEAFOOD $23.00 Cashew Nuts, roasted chilies, and onions sauteed in seasoning sauce and your choice of meat, vegetables, or seafood*.
|
$16.00
|
|
|
PAD PLICK KHING (RED CURRY GINGER STIR-FRY)
Sliced fresh ginger, lime leaves, and green beans sauteed in spicy red curry paste with your choice of meat, vegetables, or seafood*.
|
$15.00
|
|
|
PAD KA-NAH (BROCCOLI STIR-FRY)
Broccoli sauteed in seasoning sauce with your choice of meat, tofu, or seafood*.
|
$15.00
|
|
|
PAD MA-KEUR (EGGPLANT STIR-FRY)
Seafood $23.00 Eggplant sauteed in black bean sauce with Thai basil, bell peppers, onions, and your choice of chicken, pork, tofu, or prawns*.
|
$16.00
|
|
|
PAD HED (MUSHROOM STIR-FRY)
Cremini Mushrooms, bell peppers, and onions sauteed in seasoning sauce with your choice of meat, vegetables, or seafood*.
|
$15.00
|
|
|
PAD KHING (GINGER STIR-FRY)
Seafood $23.00 Fresh Ginger, mushrooms, onions, and white pepper sauteed in black bean sauce with your choice of meat, vegetables, or seafood*.
|
$16.00
|
|
|
PAD TOUR (GREEN BEANS STIR-FRY)
Fresh Green Beans and bell pepper sauteed in seasoning sauce with your choice of meat, vegetables, or seafood*.
|
$15.00
|
|
|
PRA RAM (PEANUT SAUCE)
House Peanut Sauce topped on your choice of sauteed meat or seafood* on a bed of cooked spinach.
|
$15.00
|
|
|
PAD POP-EYE (SPINACH STIR-FRY)
(SPINACH ONLY) Fresh Leaf Spinach sauteed in high-heat with black bean sauce and your choice of with or without tofu.
|
$14.00
|
|
|
SAM GA-SAAD (THREE KINGS)
SEAFOOD $23.00 A combination of chicken, pork and beef sauteed with bamboo shoots, Thai basil, bell peppers, and onions.
|
$16.00
|
Desserts
|
|
HOMEMADE COCONUT ICE CREAM
Homemade Coconut Ice Cream. Check our other homemade ice cream varieties with our servers.
|
$5.00
|
|
|
KAO-NIEW MA-MUANG
Fresh sliced Mango on top of sweet sticky rice. Seasonal check for availability.
|
$10.00
|
|
|
BANANA SPRING ROLLS
Deep fried Banana rolled in spring roll pastry dusted with cinnamon and powdered sugar.
|
$6.00
|
|
|
F.B.I.
Deep Fried Banana with 2 scoops of homemade Coconut Ice cream
|
$12.00
|
Beverages
16 oz $4.00 / $8.00 Without Ice
|
|
NUER YANG (BBQ BEEF)
Sliced beef sirloin marinated in Thai seasoning then grilled and served on a bed of mixed greens and a sweet & sour sauce.
|
$18.00
|
|
|
SODA CAN
Coke, Diet Coke, Dr. Pepper, Root Beer, Sprite, Sprite Zero, Canada Dry Ginger Ale, or Lemonade
|
$3.00
|
|
|
HOT ORGANIC HERBAL TEA - CAFFEINE FREE
Green Tea, Chamomile or Peppermint
|
|
|
|
HOT COFFEE
Alaskan Coffee Blend
|
|
|
|
THAI GREEN ICED TEA
|
|
|
|
THAI HOT TEA
|
|
|
|
LEMON THAI ICED TEA
Unsweetened
|
|
|
|
THAI ICED TEA
|
|
