Nico's Upstairs - Honolulu

  Directions

  (808) 550-3740

   MON 10:30 AM - 9:00 PM

SUN	10:00 AM - 9:00 PM
MON	10:30 AM - 9:00 PM
TUE	10:30 AM - 9:00 PM
WED	10:30 AM - 9:00 PM
THU	10:30 AM - 9:00 PM
FRI	10:30 AM - 9:00 PM
SAT	10:30 AM - 9:00 PM

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Menu

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10:30am - 3:00pm

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  Gluten Free     Vegetarian     Vegan

Tasters to Start

	Crab And Artichoke Dip served with lavosh	$16.00

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	Crudo du Jour MKT PRICE

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	Poke MKT PRICE

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	Spiced Herbed Brie Crostini with toasted walnuts, D’ Anjou pears,green apples and a balsamic port wine gastrique	$13.00

Soups

(One daily soup du Jour)

	Cioppino (considered for house soup)

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	Daily Soup Du Jour

Salads

	Herbed Dijon Crusted King Salmon over Waipoli mixed greens, crispy sunchokes, crispy baconlardon, red onions, Ravigote vinaigrette	$24.00

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	Grilled Spanish Octopus over torn frisee, shaved brussels, cauliflower, fines herbes, roasted garlicand lemon confit oil	$20.00

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	Lemon Tarragon Grilled Shrimp Skewers over charred Belgian endive, grape tomato, red onion,Dijon vin	$17.00

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	Fruit Mélange black mission fig, pear, green apple, walnut, onion, shaved fennel, balsamic vinegarand evoo dressed arugula	$14.00

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	Caesar With Option Of Kale Or Romaine (protein option available) served withpesto caesar dressing (Add Chicken +8 Add Grilled Fish (except salmon) +8 Add Shrimp +7)	$12.00

Sandwiches

Sandwiches come with choice of frites or salad

	Muffaletta Chefs assorted charcuterie, kalua pork rillete, provolone, spicy basil giardineira spread inan artisan ciabatta	$18.00

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	Pan Bagnat Artisan ciabatta, Herbes de Provence rubbed ahi sliced sashimi style, Waipoligreens, sliced tomato, truffled lemon thyme marinated shaved fennel, haricot vert, nicoise olive andpepper tapenade, chopped egg (veg option available)	$18.00

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	Croque Monsieur Sliced jambon de Paris, swiss, toasted white pullman,Mornay sauce (croque madame with egg +2)	$15.00

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	Cheeseburger 7oz all beef patty, butter lettuce, tomato, onion, smoked cheddar, cracked pepperand mustard rubbed bacon, brioche bun	$18.00

Entrees

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	Seafood Paella Chef’s selection of seafood, chorizo, andouille, peas,tomato saffron scented rice	$20.00

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	Catch Of The Day Chef’s daily selection of fish presented to you based upontheir inspiration that day. (inquire with your server) MKT PRICE

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	Grilled Pork Chop 8 oz apple cider brined Duroc pork, charred brussel sprouts, bacon applemustard relish, (starch available ala carte)	$24.00

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	Steak Frites 8 oz grilled Hanger, crispy shallots, garlic butter, bistro fries	$24.00

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	Fines Herbes Roasted Jidori Chicken Pasta 8 oz airline, linguine, peas,mushrooms, asparagus, grape tomato, lemon dijon cream	$22.00

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	Fish Loco Moco 6oz catch of the day seared ala plancha, choice of rice, bechamel sauce,fines herbes, sunny side egg, crispy potato curls	$18.00

Sides Ala Carte

	Vegetables • Roasted cauliflower • Roasted brussel sprouts	$6.00

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	House Salad Served With Dijon Vinaigrette	$5.00

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	Simply Grilled Catch Of The Day	$8.00

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	Fine Herb Roasted Jidori Airline Chicken	$8.00

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	Herb Dusted Bistro Fries With Garlic Truffle Aoili	$7.00

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	Choice Of Rice - white, brown, basmati	$4.00

Sweet Endings

	Chocolate Bread Pudding with Mexican mac nut brittle and Crème Anglaise 8	$8.00

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	Skillet Chocolate Chip Cookie a la mode vanille	$9.00

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	IL Gelato	$6.00

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	Sorbetto	$4.00

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	A La Mode	$4.00

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