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Cafe J
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Cafe J - Lubbock

Cafe
An urbane American menu pairs ... more
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   SAT 10:30 AM - 2:00 PM / 5:30 PM - 10:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 4/25/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Brunch  |  Lunch  | Dinner |  Dessert
by

Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Appetizers

TAPAS
Chef specials each day - ask your server
$15.00

CAPRESE
Heirloom tomatoes with a basil chiffonade, mozzarella cheese and a balsamic reduction
$9.00

SHRIMP COCKTAIL
Wild caught shrimp in a spicy chipotle cocktail sauce with lime
$10.00

SESAME CRUSTED AHI TUNA
Lightly seared with Kim chi salad, wasabi and sweet pepper chili sauce
$13.00

CRAB CAKES
Two fresh house made green chile lump crab cakes served with watermelon salsa
$16.00


BESOS CALIENTE
Halved jalapeños with shrimp, cream cheese, pepper jack and topped with bacon crumbles
$10.00

Salads

Add: Salmon 8 Tuna 9 Chicken 5 Shrimp 8 Beef Tips 6 Crab Cake 8
SUMMER SALMON SALAD
Perfectly grilled salmon, spinach, red onion, heirloom cherry tomatoes, almonds, feta, with an orange honey chipotle vinaigrette served on fresh spinach
$18.00

HONEY PEAR
Cucumbers, feta, sliced pears, walnuts with a house made honey pear vinaigrette served on spring mix
$8.00

WEDGE
Bleu cheese crumbles, bacon, red onion, heirloom cherry tomatoes, bleu cheese dressing served on hybrid romaine
$8.00

BIBB
Bibb lettuce, walnuts, cranberries, apples, bleu cheese crumbles with a champagne vinaigrette
$9.00


HOUSE
Heirloom cherry tomatoes, cucumbers, Parmesan cheese and red wine vinaigrette on a bed of spring mix
$7.00

CAESAR
Parmesan cheese and Caesar dressing on romaine lettuce leaves
$6.00

GREEK
Kalamata olives, cucumbers, heirloom cherry tomatoes, red onion, artichoke, feta, Greek vinaigrette on a bed of spring mix
$11.00

Soups

SPICY GREEN CHILE SOUP
Cafe J's original fresh chopped green chiles in a buttery cream based chicken stock - Cup
$5.00

CLASSIC FRENCH ONION SOUP
Beef based French onion stock topped with melted Swiss cheese and house made croutons in a traditional crock - Crock
$9.00

Main


CHILE RUBBED QUAIL (GF)
Finished with a smoked chipotle Beurre Blanc, with green chile rice and a tasty vegetable medley
 
Gluten Free
$28.00

CHAMPAGNE CHICKEN (GF)
Delicately seasoned chicken in a champagne sauce on a brown rice pilaf with haricot vert in crème champignon
 
Gluten Free
$26.00

MAPLE & CURRY ACORN SQUASH (GF | V)
Baked acorn squash stuffed with a brown rice pilaf served on a bed of savory vegetables
 
Gluten Free Vegetarian
$21.00

BISTRO BURGER
House ground steak, mustard, hickory sauce, smoked bacon, pickles, red onion, and cheddar cheese on a sourdough bun, served withhand cut fries. Add: Fried Egg | Avocado Slices | Mushrooms 2 ea
$22.00

RIBEYE (GF)
Hand cut and grilled to order, served with a choice of J’s signature potatoes and haricot vert in crème champignon
 
Gluten Free
$38.00


TENDERLOIN (GF)
Hand cut and grilled to order with a choice of J’s signature potatoes and tender asparagus spears
 
Gluten Free
$26.00

TOMAHAWK PORKCHOP (GF)
Generous cut, grilled to order served with horseradish infused mash and tequila crème corn Brulèe
 
Gluten Free
$29.00

PORK LOIN MUSTACHIO (GF)
Maple mustard pecan crusted pork loin with horseradish mashed infused potatoes and lightly sautéed creamed spinach
 
Gluten Free
$25.00

BACON WRAPPED SCALLOPS (GF)
Pan seared scallops wrapped in smoky bacon, drizzled with garlic Beurre Blanc, served with delicious truffle scalloped potatoes and lightly sautéed creamed spinach
 
Gluten Free
$29.00

SALMON AU POIVRE VERT (GF)
Hand cut salmon with a green peppercorn sauce, cooked to order and presented on a brown rice pilaf with tender asparagus spears
 
Gluten Free
$29.00


TROUT ALMONDINE
Ruby red freshwater trout with almond slivers, pomme frites and Brussels sprouts au gratin to compliment
$29.00

BEEF STROGANOFF
Braised beef tenderloin tips, with onions and mushrooms in an old world gravy over fettuccine noodles - a Cafe J classic
$24.00

CHEESE RAVIOLI & TIGER PRAWNS
Cheese ravioli in vodka tomatè la crème sauce with succulent Tiger prawns
$29.00

LOBSTER MAC
Tender lobster and macaroni pasta prepared in a béchamel sauce with a five cheese blend topped with chipotle bread crumbs
$27.00

PASTA CARBONARA
Slow smoked shoulder bacon, cracked pepper and peas in a creamy traditional Alfredo sauce served over linguine
$19.00
 

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