International Smoke - Aventura
Restaurant
International Smoke was create...
more
International Smoke was created by famed Chef Michael Mina and bestselling cookbook author Ayesha Curry. Opening in Aventura Mall Feb 27, 2019!
less
>
>
WED 11:30 AM - 10:00 PM
SUN | 11:30 AM - 10:00 PM |
MON | 11:30 AM - 10:00 PM |
TUE | 11:30 AM - 10:00 PM |
WED | 11:30 AM - 10:00 PM |
THU | 11:30 AM - 10:00 PM |
FRI | 11:30 AM - 10:00 PM |
SAT | 11:30 AM - 10:00 PM |
>
>
>
Serves Alcohol
Paid Content
Menu
This menu was last updated on
4/10/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free Vegetarian Vegan
Starters
SMOKED AHI TUNA TOSTADA
crispy rice cracker, avocado, hearts of palm
|
$15.00
|
|
AYESHA’S FRESH BAKED CORNBREAD
thai red curry butter
|
$8.00
|
|
INSTANT BACON BAO BUNS
char siu pork belly, five-spice, hoisin, scallion
|
$12.00
|
|
THAI COCONUT & CRAB SOUP
English peas, soft tofu, peanuts, cornbread
|
$6.00
|
|
WAGYU SHAKING BEEF
gem lettuce, black pepper, nuoc cham
|
$16.00
|
|
CURED SALMON LAFA
red onion labne, cucumber, shaved fennel
|
$14.00
|
|
Salads
GRILLED AVOCADO + KALE
quinoa, hominy, black bean, green goddess
|
$13.00
|
|
SMOKED GULF SHRIMP SALAD
red + green cabbage, shaved peppers, sweet lime dressing
|
$14.00
|
|
ASPARAGUS + FRISEE SALAD
warm bacon vinaigrette, sieved egg, kumquat mostarda
|
$13.00
|
|
HERBED CHICKEN CAESAR
gem lettuce, sweet onion crema, truffled pecorino
|
$15.00
|
|
SMOKED BURRATA
heirloom beets, blood orange, marcona almonds, calabrian chilies
|
$14.00
|
|
Barbecue From The Vegetable Garden
MISOYAKI BABY ZUCCHINI
tempura blossom, pickled shimeji-mushroom, sesame
|
$12.00
|
|
BARBECUED SMOKED SWEET POTATOES
brussels sprouts + apple slaw, spiced pecans
|
$12.00
|
|
CHARCOAL GRILLED MEXICAN STREET CORN â€RIBSâ€
cojita, lime, tajin spice
|
$13.00
|
|
CHARRED MOROCCAN CARROTS
harissa, smoked walnut butter, medjool dates
|
$11.00
|
|
FIRE ROASTED CAULIFLOWER
tehina, golden raisins, za’tar, pistachio
|
$12.00
|
|
WOOD-FIRED MUSHROOM YAKITORI
soy ponzu, yuzu-tofu, togarashi
|
$13.00
|
|
Smoke St. Louis Cut Pork Ribs
our chefs collaborated with le sanctuaire to create three distinct spice blends for our ribs and style finished with its own signature international sauce . SELECT FROM:
SESAME-GOCHUJANG - Combo Rack
KOREAN STYLE
|
$45.00
|
|
SESAME-GOCHUJANG - Whole Rack
KOREAN STYLE
|
$34.00
|
|
SESAME-GOCHUJANG - Half Rack
KOREAN STYLE
|
$18.00
|
|
GOLDEN GARLIC SWEET + SOUR - Combo Rack
GOLDEN GARLIC SWEET + SOUR
|
$45.00
|
|
GOLDEN GARLIC SWEET + SOUR - Whole Rack
GOLDEN GARLIC SWEET + SOUR
|
$34.00
|
|
AMERICAN BARBECUE - Combo Rack
ST. LOUIS STYLE
|
$45.00
|
|
AMERICAN BARBECUE - Whole Rack
ST. LOUIS STYLE
|
$34.00
|
|
AMERICAN BARBECUE - Half Rack
ST. LOUIS STYLE
|
$18.00
|
|
GOLDEN GARLIC SWEET + SOUR - Half Rack
GOLDEN GARLIC SWEET + SOUR
|
$18.00
|
|
Sandwiches
all our sandwiches are made for sharing and are served with your choice of barbecued sweet potatoes, small green salad, or herb fries
GRILLED EGGPLANT + FALAFEL PITA
pickled hot peppers, tahina, tomato jam
|
$13.00
|
|
PULLED PORK SLIDERS
smoked pork shoulder, house barbecue sauce, crispy onions
|
$12.00
|
|
FRIED CHICKEN LITTLES
togarashi spiced jidori chicken, spicy kewpie mayo
|
$12.00
|
|
GRILLED FISHWICHES
lemon-caper aioli, avocado, campari tomato, red onion
|
$15.00
|
|
CHERRY-BOMB BURGER
pickled cherry peppers, grilled onions, fontina fonduta
|
$17.00
|
|
Barbecue From The Meat Locker
8 oz CENTER-CUT FILET MIGNON
grilled jumbo asparagus, baby local lettuces
|
$48.00
|
|
10 oz PRIME SKIRT STEAK
grilled barbecue onions, crispy potatoes, romesco
|
$36.00
|
|
CHARCOAL-GRILLED SINALOAN CHICKEN
achiote, chilies, sweet potatoes, avocado
|
$27.00
|
|
Barbecue From Around The World
SINGAPORE STREET NOODLES
florida rock shrimp, chicken, jalapeno, madras curry
|
$19.00
|
|
ASIAN CEDAR-SMOKED SALMON
sweet + sour eggplant, snap peas, citrus + mint
|
$35.00
|
|
GRECIAN GRILLED BRANZINO
lemon potatoes, garlic greens, caper-olive vinaigrette
|
$32.00
|
|
HAWAIIAN BLACK GROUPER
garlic fried rice, chicories, fermented black bean vinaigrette
|
$31.00
|
|
Side Kicks
RIB TIP MAC + CHEESE
|
$13.00
|
|
BRUSSELS SPROUTS
|
$13.00
|
|
WHIPPED POTATOES + GRAVY
|
$9.00
|
|
GARLIC-ROSEMARY FRIES
|
$6.00
|
|
GARLIC FRIED RICE
|
$9.00
|
|