Camden Spit & Larder - Sacramento
New American, British
Camden is a brasserie-inspired...
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
2/13/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Lunch
| Dinner
by
Gluten Free
Vegetarian
Vegan
Small & Sharable
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House-Made Farmer's Cheese
butternut squash, candied garlic, burnt sage, chili, late harvest olive oil, grilled bread
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$14.00
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Steak Tartare
fermented horseradish, cured egg yolk, oyster aioli, Worcestershire potato chips
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$17.00
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Salt Cod Fritters
malt mayo, charred lemon, watercress
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$16.00
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Sausage Rolls
propriety pork sausage, hot English mustard, curried ketchup, house pickles
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$15.00
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Ahi Tuna
carrot, ginger, lemon, soy, jalapeno, crispy rice
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$17.00
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Vegan Mushroom Pate
pickles, mustard, grilled bread
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$14.00
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Del Rio Mixed Greens
winter citrus, radishes, feta, almonds, white balsamic vinaigrette
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$13.00
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Local Caviar & Roe
By the half ounce. Served with creme fraiche, crumpets and chives
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Steelhead Roe
Passmore ranch
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$20.00
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Circle 41 Caviar
Passmore ranch
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$50.00
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Ranch Reserve Caviar
Passmore ranch
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$80.00
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CS & L Cheese Selection
Assorted garnishes and lavash. $7 per 2oz cheese. $18 for 3 selections. $30 for 5 selections.
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Dream Weaver
USA, goat, pasteurized
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Fiscalini Cheddar
USA, cow, raw
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Colston Bassett Stilton
England, cow, pasteurized
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Lamb Chopper
USA, sheep, pasteurized
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Devil's Gulch
USA, cow, pasteurized
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Sides
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House Pickled Vegetables
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$7.00
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Fried Brussel Sprouts
Sriracha honey glaze, crispy garlic
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$8.00
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Chicken Fat Rice
green onions, chicken cracklins, black garlic
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$7.00
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Sea Salt Fries
malt aioli
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$7.00
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Spit Roast & Mains Dishes
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Organic Roast Half Chicken
olive oil whipped potatoes, rapini, green sauce, charred lemon
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$26.00
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Ora King Salmon
savoy spinach, carnival cauliflower, raisins, almonds, pear, evoo
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$28.00
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Charred Broccoli
black garlic soubis, confit carrots, green olives, chermoula
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$22.00
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Butternut Squash Risotto
royal trumpet mushrooms, pearl onions, parmesan, saba
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$22.00
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Double Cut Rack of Pork
creamed spelt, Belgian endive, pine nut, pickled grape glace
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$32.00
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Roast Rib of Beef
42 / 52 / fermented horseradish, haystack potatoes, watercress, beef jus
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$42.00
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