Cork Food & Drink - Tyler
Wine Bar·Tapas Bar & Restaurant American Restaurant
To Create, Innovate & Excel in...
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SAT 10:00 AM - 01:00 AM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
2/12/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
BRUNCH
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new* eggs benedict
thick cut bacon | smoked salmon | sliced filet of beef | crawfish & crab cake organic & free range poached eggs & topped with our delicious (in-house made) hollandaise served with a small side of seasonal arugula salad
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new* smoked salmon crepe
French style crepe with organic & free range soft scrambled eggs, topped with caviar served with a small side of seasonal arugula salad
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$17.00
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new* pain perdü (aka french toast)
apricot & white chocolate toast, served with organic & free scrambled eggs served with a small side of seasonal arugula salad
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$11.00
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new* grassfed short rib fried rice
24-hour wine braised short ribs on a bed of organic jasmine rice (substitute for parpadelle pasta)
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$12.00
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new* adobo (half) chicken & rice
free-range bone-in half of a whole chicken, organic fried rice & vegetables
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$23.00
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SEASONAL GREENS
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new* seasonal arugula salad
organic arugula, shaved parmesan, toasted pumpkin seeds, dried cranberries with a lemon & honey vinaigrette
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$9.00
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roasted beets
roasted beets, organic spinach, herb goat cheese, apples, topped with roasted turmeric pumpkin seeds
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$10.00
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ON TOP OR/ BETWEEN BREADS
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brussels sprouts flatbread
mozzarella cheese, 3 cheese blend, brussels sprouts leaves, garlic chips, cbd olive oil,balsamic vinaigrette on naan bread
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$12.00
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new* avocado toast
torch avocado, cbd infused olive oil, vegan ricotta cheese (made from cashews) topped with turmeric pepitats & fresh thyme
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$13.00
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grassfed beef sliders
grass-fed beef with cheese, pickles, & garlic aioli
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$8.00
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Cork’s grass-fed pub burger
(1/2 lb) grass-fed Beef, bacon jam, lettuce, organic tomatoes, fried onions, & garlic aioli
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$14.00
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green goddess bowl
grilled asparagus/carrots, quinoa, seasonal greens, brussels sprouts, edamame &avocado, chickpeas, edamame hummus
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farmer’s garden stir fry rice
organic mushrooms, onions, asparagus (vegetables may change based upon farmer’s availability) be extra: tofu +2 | grilled chicken +6 | shrimp +6 | salmon +10 | grass-fed beef tenderloin +10
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$10.00
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