Catch Twenty Three - Tampa
Seafood Restaurant
High-energy atmosphere for sea...
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High-energy atmosphere for seafood grub with Caribbean & Latin influences plus tropical drinks.
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MON 4:30 PM - 9:30 PM
SUN | 10:30 AM - 9:00 PM |
MON | 4:30 PM - 9:30 PM |
TUE | 4:30 PM - 9:30 PM |
WED | 4:30 PM - 9:30 PM |
THU | 4:30 PM - 9:30 PM |
FRI | 4:30 PM - 10:30 PM |
SAT | 11:30 AM - 10:30 PM |
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
6/5/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
Menu |
Brunch
by
Gluten Free Vegetarian Vegan
APPETIZERS AND SMALL PLATES
Crispy Red Stripe Beer Battered Calamari
Marinated 24 hours in Red Stripe Jamaican Beer served with roasted red pepper remoulade.
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$9.00
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Lobster Escargot
Lobster, garlic, butter, parmesan and romano cheeses, topped with panko bread crumbs.
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$14.00
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Queso Fundido
Pepper jack, goat and white american cheeses, chorizo sausage, roasted Poblano pepper, tri-colored tortilla chips
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$8.00
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Seared Tuna
Seared in sesame seeds, wasabi, soy sauce
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$11.00
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Shredded Pork and Sweet Plantains
Fried plantains, slow-roasted, shredded pork and guava barbecue sauce served with Jamaican cole slaw
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$8.00
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Blackened Beef Tips
Black beans, roasted corn salsa, red pepper remoulade
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$7.00
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Tuna Tar Tar`
Fresh Ahi Tuna diced with a layer of diced avocado, spicy tuna, and topped with back and white toasted sesame seeds
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$14.00
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Wings Caribbean Style
Healthy, not fried, marinated in soy, honey, brown sugar, cider vinegar, finished with hot sauce.
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$9.00
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Java-Crusted Skirt Steak
Skirt steak rubbed with fresh ground coffee and brown sugar, char-broiled, sliced, then drizzled with a Oatmeal Stout glaze and served with fresh green beans.
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$13.00
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Bruschetta
Baguette toasted with garlic butter and topped with pico de gallo salsa.
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$6.00
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Chicken and Waffles
Fried chicken, Belgium waffle, warm maple syrup.
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$9.00
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Mac N Cheese with Shrimp
Blackened shrimp in a blend of gruyere and cheddar cheeses melted in macaroni.
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$10.00
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Cuban Sandwich Quesadilla
Shredded pork, swiss cheese, sliced pickle and mustard served with Jamaican cole slaw.
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$10.00
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Salt N Pepper Shrimp
Four large shrimp sauteed with fresh garlic, ginger, scallions and jalapenos. Served with snap peas, edamame, chili oil and mirin wine.
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$15.00
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Char Grilled Oysters Rockefeller
Spinach, shallots, parmesan cheese, and Pernod liquor.
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$14.00
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Sriracha Shrimp
Shrimp tossed in Local honey, garlic, soy, sriracha and fresh ginger. Topped with scallions.
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$11.00
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Oysters
Six raw, prime oysters from Texas Gulf Water.
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$11.00
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Coconut Curry Mussels
In coconut lime curry broth with julienne of vegetables.
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$8.00
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Sauteed Crab Cakes
Jamaican spices, island mango salsa, remoulade sauce.
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$12.00
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Coconut Shrimp
Six large shrimp with a pina colada dipping sauce.
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$12.00
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Grouper Fish Tacos
Blackened grouper, cabbage, cilantro, red onion, citrus, vinaigrette and pink chipotle mayonnaise.
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$14.00
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Guacamole
Fresh, ripe avocados, red onion, garlic, tri-color tortilla chips. +Add Bleu Cheese Crumbles$2.00 | +Add Super Lump Crab Meat $4.00 | +Apple-wood Smoked Bacon $2.00
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$10.00
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FLATBREADS
Margherita
Roma tomato, fresh mozzarella, fresh basil
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$8.00
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Mushroom Melt
Crimini, and Portobello mushrooms, caramelized onion, garlic, truffle oil, white wine, and thyme, four cheeses.
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$9.00
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Chicken Carbonara
Chicken, bacon, Parmigiano-Reggiano cheese
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$10.00
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SUSHI
Edamame
Steamed and seasoned with sea salt.
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$7.00
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Volcano Roll
Inside: Ahi tuna, asparagus, cream cheese, avocado; Outside: Warm spicy conch, krab meat.
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$11.00
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Lobster Tempura Roll
Inside: Lobster, fresh salmon, avocado, cream cheese; Outside: Crunchy tempura.
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$12.00
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Tampa Roll
Inside: Fresh grouper tempura, avocado; Outside: smelt roe.
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$9.00
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Dragon Roll
Inside: Eel, cucumber; outside: Avocado.
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$11.00
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Spicy Tuna Roll
Inside: Spicy tuna, avocado; Outside: Crunchy, tempura.
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$8.00
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Fire Roll
Inside: Spicy tuna, cucumber, avocado and krab meat; Outside: Spicy scallops.
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$10.00
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California Roll
Inside: Krab meat, cucumber, avocado.
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$6.00
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Hawaiian Roll
Inside: Coconut shrimp, cream cheese, asparagus, cucumber; Outside: mango, avocado, roasted macadamia nuts, coconut flakes.
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$12.00
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The Hope Roll
Rice paper, lobster, shrimp, cream cheese, topped with thin sliced jalapenos.
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$12.00
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SALADS & SOUPS
St. Martin Salad
Pecan char-grilled jerk chicken or shrimp, roasted macadamia nuts, mixed field greens, goat cheese, island mango salsa, and citrus vinaigrette dressing.
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$14.00
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Brussels Sprouts and Kale Caesar Salad
Shaved sprouts and chopped kale in home made dressing, mixed with dried cranberries and toasted almonds.
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$8.00
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Lobster Bisque
Creamy and rich, finished with a dry sherry.
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$8.00
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Fish Chowder
Assorted fish, clams in a savory and creamy chowder.
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$7.00
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French Onion Soup
Sweet caramelized onion in a rich brandy beef broth, croutons, melted cheese.
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$7.00
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The Fish Salad
Skewered large shrimps, scallops and fresh fish grilled, Mixed greens and portobello mushrooms, tropical citrus vinaigrette dressing.
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$13.00
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The Classic Wedge Salad
Iceberg lettuce, applewood bacon, gorgonzola cheese, balsamic dressing.
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$8.00
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Catch Salad or Caesar Salad
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$5.00
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Add Jerk Chicken
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$8.00
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Skewered Shrimp
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$8.00
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8oz Fresh Salmon
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$13.00
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+Add To any Entree
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$3.00
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Chicken and Avocado Salad
Char-grilled chicken breast, mixed greens, carrots, red onion, tomato, sliced avocado, avocado dressing.
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$14.00
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FRESH FISH
Fish is brushed with olive oil and key lime juice, cooked over a pecan wood grill. Entrees include coconut rice and choice of side. Served with choice: Island mango salsa, garlic cilantro butter sauce, spinach Rockefeller, coconut rum sauce, or tomato creole sauce. Add Catch or Caesar Salad $3
North Atlantic Salmon
High protein content and mild flavor.
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$19.00
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Wild Mahi Mahi
Firm meat with a large flake and a mild, sweet flavor.
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$19.00
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Maine Lobster Tails
Twin 5-6 ounce tails, broiled and served with drawn butter.
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$30.00
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Surf and Turf
Twin Lobster Tails, and 6 ounce Filet Mignon.
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$39.00
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Chilean Sea Bass
Meat pearly, snow white, large flakes, very moist and tender.
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$30.00
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Local Black Grouper
Snow white meat, buttery and rich,
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$26.00
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New England Scallops
Very mild flavor
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$25.00
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Tuna
Moderately rich flavor, firm and meaty.
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$25.00
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CHEF'S SPECIALTIES
Entree include coconut rice (fish) or garlic roasted mashed potato (meats), and a choice of side. Add Catch or Caesar Salad $3
Macadamia Encrusted Chilean Sea Bass
Our signature dish. A Chilean sea bass encrusted with macadamia nuts, served on citrus buerre blanc sauce, topped with island mango salsa.
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$32.00
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Stuffed Grouper
Black grouper topped with crab meat, ginger and cilantro on a pool of garlic, key lime and white wine sauce.
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$28.00
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Scallops Macadamia Nut Encrusted
Macadamia Nut Encrusted Fresh U10 scallops from New Bedford, MA, served with coconut rum sauce.
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$27.00
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Stuffed Shrimp
Four jumbo shrimp, stuffed with super lump crab meat, ginger, and cilantro served with of garlic, key lime, and white wine sauce.
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$24.00
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Caribbean Chicken
A jerk flavored chicken breast, goat cheese and sun-dried tomato cream sauce.
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$16.00
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Steak Diane
Two 4 oz. Filet mignon medallions, sauteed in butter, and then flambeed in a rich cognac sauce.
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$28.00
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Hog Snapper Encrusted
Panko encrusted Hog Snapper or seasonal snapper served with a ginger miso sauce.
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$26.00
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Seafood Trio
Best of the Best entrees. Sauteed grouper, peppercorn encrusted tuna and grilled sea bass served with citrus buerre blanc sauce.
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$29.00
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Paella
Large shrimp, mussels, clams, chicken and chorizo sausage, peas, and tomatoes. A wine, garlic, saffron broth over rice.
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$19.00
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Guava Salmon
Stuffed with fresh basil and wrapped in applewood smoked bacon on guava barbecue sauce, topped with roasted corn salsa.
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$19.00
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Crab Cake Maryland Style
Three lump crab cakes, island mango salsa, remoulade sauce.
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$24.00
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Peppercorn Encrusted Tuna
Tri-color peppercorn-encrusted, sushi-grade tuna sashimi.
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$25.00
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Macadamia Nut Encrusted Chicken
Fresh chicken breast encrusted, coconut rum sauce, Island Mango Salsa.
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$19.00
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STEAK & CHOPS
Cooked over a pecan wood grill. Entree include roasted garlic mashed potato and choice of side. Add Catch or Caesar salad $3
Filet Mignon
Malbec wine - crimini mushroom reduction. 6 Oz $23.00 | 9 oz. $28.00 | 13 oz. $34.00
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$23.00
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Double Pork Chop
14 oz. Fresh cut chop and grilled to perfection with Captain Morgan spiced rum sauce and topped with roasted corn salsa.
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$21.00
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Ribeye
14 oz. Chimichurri sauce, grilled onion.
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$28.00
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Skirt Steak
10 oz. Chimichurri sauce, grilled onion.
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$22.00
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SUNSET DINNER MENU
Available daily from 4:30 to 6:00 pm
Salmon
5 ounce filet with your choice of sauce; Choice of one entree, comes with coconut rice (except Linguini) and another side. Soft drink, rolls, and key lime pie.
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$12.00
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Linguine with White Clam Sauce
Choice of one entree, comes with coconut rice (except Linguini) and another side. Soft drink, rolls, and key lime pie.
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$12.00
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Maine Lobster Tail
5 ounce and drawn butter; Choice of one entree, comes with coconut rice and another side. Soft drink, rolls, and key lime pie.
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$18.00
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Fresh Black Grouper
6 ounce with choice of sauce; Choice of one entree, comes with coconut rice and another side. Soft drink, rolls, and key lime pie.
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$18.00
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Shrimp Scampi
Caribbean style - a little spicy; Choice of one entree, comes with coconut rice (except Linguini) and another side. Soft drink, rolls, and key lime pie.
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$12.00
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Caribbean Jerk Chicken
Choice of one entree, comes with coconut rice (except Linguini) and another side. Soft drink, rolls, and key lime pie.
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$12.00
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Filet Mignon
6 ounce served with Malbec - cremini mushroom reduction; Choice of one entree, comes with coconut rice and another side. Soft drink, rolls, and key lime pie.
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$18.00
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CATCH'S CASUAL CHOICES
Add Catch or Caesar Salad $3
Grouper Sandwich
Fried, blackened or grilled grouper served with shoestring fries.
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$15.00
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Gruyere and Lobster Grilled Cheese
Thick sourdough bread, served with Jamaican Cole Slaw.
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$15.00
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Pastrami Burger
8 oz. burger topped with pastrami, grilled onions, and mustard served with shoestring fries.
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$12.00
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Catch's Famous Burger
8 ounce, fresh ground chuck, lettuce, vine ripe tomato, red onion, served with shoestring fries.
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$10.00
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Crab Cake Sandwich
Jumbo Lump crabmeat, spring leaf lettuce, vine ripe tomato, and spicy Mayo. Served with Jamaican Cole Slaw.
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$14.00
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CHILDREN'S MENU
Surf and Turf
Tenderloin tips and grilled shrimp with shoestring fries.
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$10.00
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Chicken Tenders
Served with shoestring fries.
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$6.00
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Cheeseburger
Served with shoestring fries.
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$6.00
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Mac and Cheese
Pasta in a yummy cheese sauce.
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$5.00
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Cheese Pizza
Served with shoestring fries.
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$6.00
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SIDES
Jamaican Cole Slaw
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$3.00
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Glazed Carrots
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$3.00
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Steamed Broccoli
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$3.00
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Vegetable Medley
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$3.00
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Shoestring Fries
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$3.00
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Fried Sweet Plantains
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$3.00
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Cuban Black Beans
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$3.00
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Creole Green Beans
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$3.00
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Gingered Sweet Potato Salad
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$3.00
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Fresh Steamed Asparagus
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$3.00
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DESSERTS
Towering Carrot Cake for Two
Four monster layers of moist carrot cake iced and layered with a cream cheese icing. Finished with chopped walnuts on the side.
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$9.00
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Banana Bread Pudding
Our famous banana bread, Ben & Jerry's Cherry Garcia Ice Cream, topped with Myers's Original Dark Rum Sauce.
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$6.00
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Coconut & Key Lime Creme Brulee
With seasonal fresh berries.
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$9.00
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Key Lime Pie
Served with fresh whipping cream and lime zest.
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$5.00
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Chocolate Mousse Pie
Made from scratch, thick and rich.
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$6.00
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Colossal Chocolate Layer Cake for Two
Four gigantic layers of chocolate cake iced and layered with a rich chocolate icing and finished with chocolate cookies crumbs.
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$7.00
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