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Celebration
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Celebration - Dallas

Southern Restaurant (US)
Homestyle pot roast, fried chi... more
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   SAT 11:30 AM - 3:00 PM / 5:00 PM - 10:00 PM
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   Serves Alcohol
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Menu

This menu was last updated on 11/16/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Daily Specials |  Lunch Menu  |  Dinner Menu
by
Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

TODAY’S LUNCH SPECIALS

TURKEY AND DRESSING
Rosemary roasted turkey breast and homemade cornbread stuffing with sausage topped with turkey gravy. “No antibiotic ever,” vegetarian diet, cage free turkey from Perdue Harvest land. Served with fresh cranberry sauce and two of today’s sides.
$12.95
GRILLED ANCHO CHILE FLANK STEAK
Flank steak marinated in fresh lime juice and ancho chile rub, grilled and served with garlic mashed potatoes, fresh grilled asparagus and red wine reduction. Cooked medium rare unless ordered otherwise.
$14.95

TODAY’S LUNCH SIDES

Fresh Steamed Swiss Chard Greens
**Fresh Honey Roasted Local Sweet Potatoes w/ Cranberries, Sage & Walnuts
**Fresh Roasted Local Spaghetti Squash w/ Parmesan
**Savory Texmati Brown Rice
Lima Beans w/ Ham
candied walnuts & lemon garlic vinaigrette
Field greens with local Deep Ellum Blue cheese, Anjou pears,
Field Green and Red Anjou Pear Salad (+$2.00)
Chicken Enchilada Soup
Fresh Garden Salad
Fresh Fruit Cup

HOMEMADE DRESSINGS

Creamy Cucumber, Bleu Cheese, 1000 Island, Ranch,
Jalapeno Ranch, Balsamic Vinaigrette and Light Basil Vinaigrette
Jalapeno Ranch, Balsamic Vinaigrette and Light Basil Vinaigrette
Creamy Cucumber, Bleu Cheese, 1000 Island, Ranch,

TODAY’S HOMEMADE DESSERT FEATURES

Peach Cobbler
$4.95
Cipriana’s Pumpkin/Pecan Pie
$4.95
Layered pumpkin and pecan pie

TONIGHT’S DINNER SPECIALS

GRILLED ANCHO CHILE FLANK STEAK
Flank steak marinated in fresh lime juice and ancho chile rub, grilled and served with garlic mashed potatoes, fresh grilled asparagus and red wine reduction. Cooked medium rare unless ordered otherwise. Sorry, no seconds on flank steak.
$18.95
TURKEY AND DRESSING
Rosemary roasted turkey breast and homemade cornbread stuffing with sausage topped with turkey gravy. Served with fresh cranberry sauce. “No antibiotic ever,” vegetarian diet, cage free turkey from Perdue Harvest land.
$14.95

TONIGHT’S FIRST COURSE OPTIONS

Fresh Garden Salad
Chicken Enchilada Soup
Field Green and Red Anjou Pear Salad (+$2.00)
Field greens with local Deep Ellum Blue cheese, Anjou pears,
candied walnuts & lemon garlic vinaigrette
Fresh Fruit Cup

TONIGHT’S VEGETABLES (PLEASE SELECT 3)

Mashed Potatoes
Lima Beans w/ Ham
Fresh Steamed Swiss Chard Greens
**Fresh Roasted Local Spaghetti Squash w/ Parmesan
**Fresh Honey Roasted Local Sweet Potatoes w/ Cranberries, Sage & Walnuts

TONIGHT’S HOMEMADE DESSERT FEATURES

Peach Cobbler
$4.95
Cipriana’s Pumpkin/Pecan Pie
Layered pumpkin and pecan pie
$4.95

**LOCAL DRINK FEATURE**

Blood Orange IPA, Texas Ale Project Brewery
$5.50
 

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