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Marché Bacchus
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Marché Bacchus - Las Vegas

French Restaurant
Upscale French bistro offering... more
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   WED 11:00 AM - 9:30 PM
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   Serves Alcohol
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Menu

This menu was last updated on 11/8/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Dinner Menu  |  Lunch Menu  |  Sunday Brunch Menu  |  Vegan / Vegetarian Menu  |  Dessert Menu  |  Restaurant Week
by
Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

LUNCH MENU Three Course Prix Fixe

Three Course Prix Fixe $30.18
FIRST COURSE
[Soup du Jour-Chef’s Seasonal Creation] OR [Truffled Goat Cheese Napoleon-Layered Puff Pastry, Goat Cheese, Pistachios, Honey, Arugula] OR [Caesar Salad-Romaine, Shaved Parmesan Rosemary Croutons]
$30.18
SECOND COURSE
[Blackened Salmon BLT-Tomatoes, Bibb Lettuce, Bacon, Avocado Potato Bun] or [Forbidden Rice with Chicken-Black Rice Risotto Style, Pan Roasted Chicken, White Asparagus Cream Sauce] or [Roasted Vegetable Gemelli-Gemelli Pasta, Broccolini, Roasted Tomatoes Pine Nuts, Parmesan Black Pepper Sauce]
$30.18
DESSERT
Sorbet- Seasonal Selections OR Creme Brulee-Vanilla Bean Custard, Caramelized Sugar
$30.18

DINNER MENU Three Course Prix Fixe

Three Course Prix Fixe $50.18
FIRST COURSE
[Soup du Jour-Chef’s Seasonal Creation] or [Truffled Goat Cheese Napoleon-Layered Puff Pastry, Goat Cheese, Pistachios, Honey, Arugula] or [Caesar Salad-Romaine, Shaved Parmesan Rosemary Croutons]
$50.18
SECOND COURSE
[Australian Wagyu Flat Iron Steak Frites-Bearnaise, French Fries, Herb Butter] or [Oven Roasted Alaskan Halibut-Caramelized Endive, Couscous, Pine Nuts Currants, Fresh Herb Coulis] or [Bistro Chicken-Mary’s Organic Roasted Half Chicken Artichokes, Roasted Tomatoes, Asparagus Citrus Cream]
$50.18
DESSERT
[Sorbet-Chef’s Seasonal Selections] or [Creme Brulee-Vanilla Bean Custard, Caramelized Sugar]
$50.18
 

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