Top of the World - Las Vegas
New American Restaurant
Rotating New American restaura...
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THU 11:00 AM - 11:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
9/17/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
ACCOMPANIMENTS
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Sauces:
Béarnaise • Red Wine Reduction • Peppercorn • Blue Cheese Crust (not gluten free)• Truffle Gouda Cheese Fondue
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$3.00
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Foie Gras
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$24.00
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Shrimp Scampi
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$21.00
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Maine Lobster Tail
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$28.00
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SOUPS & SALADS
Add choice of protein to any salad: sustainable salmon, prime ribeye, free-range chicken breast or quinoa $12.00
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CLASSIC ICEBERG SALAD
Bacon, Heirloom Tomato, Red Onion, Maytag Blue Cheese
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$15.00
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FRENCH ONION SOUP
Melkbus Truffle Gouda Cheese Fondue
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$14.00
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LOBSTER BISQUE
Lobster Medallions, Brandy Cream
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$15.00
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TRADITIONAL CAESAR SALAD
Hearts of Romaine, Focaccia Croutons
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$15.00
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LOCAL MIXED GREENS SALAD
Shaved Root Vegetables, Tomato, Cucumber, Super Food Vinaigrette
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$15.00
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CALIFORNIA SALAD
Heirloom Tomato, Pickled Red Onion, Mozzarella Cheese, Basil, Minus 8 Reduction
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$16.00
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TOP CHOPPED SALAD
Tomato, Bacon, Blue Cheese, Avocado, White French Vinaigrette
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$16.00
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CHILLED SEAFOOD
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SHELLFISH TOWER*
Classic Shrimp Cocktail, Lobster Tail, Oysters, Snow Crab
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$69.00
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CHILLED SHRIMP COCKTAIL
Traditional Cocktail Sauce and Horseradish
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$19.00
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½ DOZEN MARKET OYSTERS*
$28.00/Dozen Cocktail Sauce, Apple Cider Mignonette
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$49.00
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APPETIZERS
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MARYLAND LUMP CRAB CAKE
Apple Slaw, Citrus Aioli
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$19.00
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TUNA TARTARE TACOS*
Avocado, Citrus Crema, Crisp Lettuce
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$18.00
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TURKEY, PROSCIUTTO AND SWISS MEATBALLS
Peppercorn Sauce, Chives
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$19.00
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MAINE LOBSTER AND FILET MIGNON CARPACCIO*
Black Garlic-Caper Vinaigrette, Brioche Toast
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$22.00
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FROM THE GRILL
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GRASS FED
Ribeye* - Cape Grim, Tasmania 16oz
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$59.00
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Wagyu Ribeye*
Tajima Ranch, Australia 14 oz
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$79.00
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Wagyu Skirt Steak*
Tajima Ranch, Australia 10 oz
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$46.00
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A-5 Japanese Wagyu New York Strip*
Miyazaki Prefecture, Japan 3 oz
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$90.00
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ALL NATURAL
Filet Mignon* - Harris Ranch, California 10 oz
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$66.00
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Center Cut New York Strip*
Rivier Ranch, Minnesota 16 oz
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$69.00
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Bone-In Prime Ribeye *
Black Angus, Colorado 22 oz
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$67.00
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Top Chop of the Day*
market
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FROM THE SURF
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ORA KING SALMON*
Fennel Soubise, Citrus Segments, Lemon Butter
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$42.00
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FIJIAN TUNA*
Daikon Radish, Rainbow Carrots, Pickled Fresno Chiles, Mashed Edamame, Wasabi Emulsion
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$45.00
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2.5lb MAINE LOBSTER THERMIDOR
Spinach, Organic Mushrooms, Hollandaise Sauce. Market Price
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PAN-SEARED ALASKAN HALIBUT
Soba Noodles, Bok Choy Cashew Raisin Soy Butter
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$56.00
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CHEF’S CHOICE
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MARYLAND CRAB STUFFED CHICKEN
Mary’s Free Range Chicken, Zucchini Squash Fritters, Natural Jus
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$41.00
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ROSEN FARMS COLORADO LAMB CHOP*
Mint Gel, Horseradish, Natural Jus
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$56.00
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12oz AUSTRALIAN LOBSTER TAIL
Foie Gras, Truffle Butter
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$119.00
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ZUCCHINI AND SQUASH, SPAGHETTI STYLE
Marinara, Vegan Truffle Cheese
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$39.00
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SIDES
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Creamed Sweet Corn
Truffle, Parmesan Bread Crumbs
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$12.00
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Grilled Asparagus
Parmesan, Micro Croutons
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$12.00
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Potato Puree
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$12.00
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Baked Potato
Scallions, Butter, Sour Cream
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$12.00
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Green Beans
Spiced Marcona Almonds, Brown Butter
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$12.00
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French Fries
Truffle Aioli
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$12.00
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Sweet Potato Fries
Jalapeno Ketchup
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$12.00
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Loaded Twice Baked Potato
Sour Cream, Bacon, Cheddar
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$14.00
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Roasted Organic Mushrooms
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$14.00
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Lobster Macaroni
Mascarpone Bechamel Sauce
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$19.00
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