FishBones - Orlando
Seafood Restaurant
Diners can sit in a classic st...
more
Diners can sit in a classic steakhouse setting or more casual space for surf 'n' turf.
less
>
>
SAT 4:30 PM - 11:00 PM
SUN | 4:30 PM - 10:30 PM |
MON | 4:30 PM - 10:30 PM |
TUE | 4:30 PM - 10:30 PM |
WED | 4:30 PM - 10:30 PM |
THU | 4:30 PM - 10:30 PM |
FRI | 4:30 PM - 11:00 PM |
SAT | 4:30 PM - 11:00 PM |
>
>
>
Serves Alcohol
Paid Content
Menu
This menu was last updated on
8/30/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free Vegetarian Vegan
APPETIZERS
Wood Grilled Artichokes
arugula, balsamic reduction, parmesan aioli
|
$11.00
|
|
Bahamian Smoked Fish Dip
lightly smoked, island spiced, lemon
|
$8.00
|
|
Crispy Almond Fried Lobster Tail
orange blossom honey mustard.
|
$18.00
|
|
Flash Fried Calamari
banana, cherry & bell peppers, cocktail sauce, marinara sauce.
|
$14.00
|
|
Florida Gator (Fresh from Florida)
cajun breaded & fried, citrus aioli
|
$11.00
|
|
Cedar Plank Crab Cake
pineapple mango salsa
|
$15.00
|
|
Escargot
butter, garlic, cognac, parsley, garlic bread
|
$8.00
|
|
Blue Chips
homemade blue cheese creme, potato chips
|
$8.00
|
|
Colossal Shrimp Cocktail
cocktail sauce, remoulade
|
$15.00
|
|
New England Clam Chowder
cedar key middle neck clams. Cup: $4.00 / Bowl: $6.00
|
$4.00
|
|
SALADS
Fishbones Wedge Salad
bacon, tomato, onion, remoulade dressing
|
$10.00
|
|
Classic Caesar Salad
romaine hearts, house made croutons, parmesan
|
$9.00
|
|
OYSTERS
We've selected the briniest and fullest Cape Cod oysters from the cleanest federally inspected waters in the US
Char-Grilled Oysters (5)
garlic butter, grated parmesan
|
$18.00
|
|
Oysters on the Half Shell* (5)
|
$15.00
|
|
FISH
Blackened, Bronzed, Citrus & Oak Grilled
Shrimp & Scallop Scampi
butter, garlic, parsley, cognac, parmesan herb breadcrumbs. With Jumbo Lump Crab, Add $6.00
|
$30.00
|
|
Florida Stone Crab - 1 Lb (Fresh from Florida)
Market Price
|
||
All-U-Can-Eat Jumbo Fried Shrimp
no sharing, no doggie bags
|
$33.00
|
|
Caribbean Lobster Tail
broiled, lemon drawn butter -or- almond fried, orange blossom honey(per oz)
|
$3.00
|
|
Chilean Sea Bass
|
$41.00
|
|
Gulf Black Grouper
|
$39.00
|
|
Alaskan King Crab Legs
largest claws from the bering sea. Market Price
|
||
Jumbo Fried Shrimp
8 shrimp, made fresh when ticket enters the kitchen
|
$24.00
|
|
Pacific Mahi Mahi
|
$29.00
|
|
Cedar Plank Crab Cakes
pineapple mango salsa
|
$31.00
|
|
Atlantic King Salmon
With Cedar Plank, Parmesan-Red Onion Aioli, Add
|
$26.00
|
|
Whole Gulf Snapper
|
$36.00
|
|
All-You-Can-Eat Stone Crab Claws (Fresh from Florida)
Every Night When Available - No Sharing - No Doggie Bags. Size Availability Depends On Mother Nature. Market Price
|
||
CHEF'S COMBOS
Fried Shrimp & Chicken Breast
|
$24.00
|
|
Fried Shrimp & Single Pork Chop
|
$25.00
|
|
OVER THE TOP
Truffle Beurre Blanc
|
$4.00
|
|
Oscar Topping
|
$10.00
|
|
Roasted Garlic Butter
|
$2.00
|
|
Lemon Beurre Blanc
|
$4.00
|
|
Truffle Butter
|
$5.00
|
|
Cajun Butter
|
$2.00
|
|
BONES
USDA Beef: Cooked Over Our 1200° Citrus & Oak Wood-Burning Pit, Aged 4 to 6 Weeks, Hand-Cut Daily by Management, No Antibiotics, No Hormones Added
Filet Mignon
8 oz. $39.00 12 oz. $47.00
|
$39.00
|
|
Bone-In Ribeye
24 oz
|
$46.00
|
|
Center Cut Sirloin
10 oz
|
$24.00
|
|
Filet Kabob
mushrooms, onions, peppers, tomatoes
|
$23.00
|
|
Boneless New York Strip
lean, tender, full flavored. 16 oz
|
$39.00
|
|
Prime Rib
au jus, horseradish sauce; slow roasted daily for 23 hours in our specially built oven while they last, two end cuts per roast. 12 oz $29.00 16 oz. $35.00
|
$29.00
|
|
FEATURED ENTREES
Colorado Lamb Chops
three chops citrus & oak grilled, parsley-mint chimichurri.
|
$35.00
|
|
Flame Broiled Double Chicken Breast
sweet butter, lemon
|
$24.00
|
|
Pork Chops
fresh spices, lemon, citrus & oak grilled. Single $19.00 Double $26.00
|
$19.00
|
|
Flame Broiled Double Chicken Breast
sweet butter, lemon
|
$24.00
|
|
SIGNATURE SIDES
Wood Grilled Asparagus
|
$7.00
|
|
Baked Potato ATW
bacon, sour cream, tillamook cheddar
|
$7.00
|
|
Whipped Potatoes
|
$7.00
|
|
Beer Battered Fries
|
$7.00
|
|
PREMIUM SIDES
Sauteed Mushrooms
|
$10.00
|
|
Broccoli au Gratin
|
$11.00
|
|
Creamed Kale
|
$10.00
|
|
CHARDONNAY
Chalk Hill, Sonoma Coast, California
Glass $12.00 $11.00 $48.00
|
$12.00
|
|
Seaglass Unoaked, Santa Barbara, California
Glass $8.00 Bottle $32.00
|
$8.00
|
|
Laetitia Firefly Ridge, Arroyo Grande, California
Glass $11.00 Bottle $44.00
|
$11.00
|
|
SAUVIGNON BLANC
Markham, Napa Valley
Glass $12.00 Bottle $48.00
|
$12.00
|
|
Brancott, Marlborough, New Zealand
Glass $9.00 Bottle $36.00
|
$9.00
|
|
UNIQUE WHITES
Riesling, SA Prum Essence, Mosel, Germany
Glass $8.00 Bottle $32.00
|
$8.00
|
|
Rose, Fleurs de Prairie, Cotes de Provence, France
Glass $11.00 Bottle $44.00
|
$11.00
|
|
White Zinfandel, Kenwood Yulupa, California
Glass $6.00 Bottle $24.00
|
$6.00
|
|
Pinot Grigio, Mezzacorona, Trentino, Italy
Glass $9.00 Bottle $36.00
|
$9.00
|
|
Riesling, Chateau Ste Michelle Eroica, Columbia Valley
Glass $12.00 Bottle $48.00
|
$12.00
|
|
CHAMPAGNE & SPARKLING
Mumm, Napa Valley, California
187ml
|
$15.00
|
|
Moscato D'Asti, Ruffino, Asti, Italy
Glass $9.00 Bottle $36.00
|
$9.00
|
|
Prosecco, Avissi, Veneto, Italy
Glass $9.00 Bottle $48.00
|
$9.00
|
|
CABERNET SAUVIGNON
Nadia Cool Red Center, California
Glass $12.00 Bottle $48.00
|
$12.00
|
|
14 Hands, Columbia, Washington
Glass $8.00 Bottle $32.00
|
$8.00
|
|
Josh Cellars, California
Glass $10.00 Bottle $40.00
|
$10.00
|
|
MERLOT
Rodney Strong, Sonoma County, California
Glass $10.00 Bottle $40.00
|
$10.00
|
|
PINOT NOIR
Laetitia Wildfire Ridge, Arroyo Grande, California
Glass $14.00 Bottle $56.00
|
$14.00
|
|
Irony Black, Monterey, California
Glass $8.00 Bottle $32.00
|
$8.00
|
|
Erath Winery, Oregon
Glass $12.00 Bottle $48.00
|
$12.00
|
|
UNIQUE REDS & BLENDS
Red Blend, Ferrari Carano Siena, Sonoma, California
Glass $12.00 Bottle $48.00
|
$12.00
|
|
Red Blend, Falesco Vitiano, Umbria, Italy
lass $8.00 Bottle $32.00
|
$8.00
|
|
Malbec, Diseno Old Vine, Mendoza, Argentina
Glass $10.00 Bottle $40.00
|
$10.00
|
|
DESSERTS
Creme Brulee
|
$8.00
|
|
Frangelico Affogato
|
$11.00
|
|
Sweet Butter Cake
|
$12.50
|
|
Salted Caramel Cheesecake
|
$9.00
|
|
Grand Marnier Double Chocolate Cake
|
$12.50
|
|
Southern Craft Creamery Ice Cream (Fresh from Florida)
orange blossom honey, sweet cream, salty caramel
|
$7.00
|
|
Seasonal Berries & Cream
|
$7.00
|
|
Carrot Cake
|
$12.50
|
|
Pina Colada Cake
|
$12.50
|
|
Key Lime Pie
|
$9.00
|
|
AFTER DINNER DRINKS
House Blend Coffee
|
$3.00
|
|
Espresso
|
$4.00
|
|
1952 Original Irish Coffee
jameson, coffee, heavy cream, sugared rim
|
$6.00
|
|
Decaf Coffee
|
$3.00
|
|
Cappuccino
|
$5.00
|
|
FishBones' Signature Coffee
baileys irish cream, dekuyper amaretto, dekuyper creme de cocoa
|
$6.00
|
|
More Orlando Restaurants
-
Vincenzo Cucuina Italiana
8255 International Dr suite 112
ORLANDO, FL 32819Italian Restaurant> -
Cabimas Latin Restaurant & Gallery
2132 Whisper Lakes Blvd
ORLANDO, FL 32837Latin American Resta> -
Sloppy Taco Palace
4892 S Kirkman Rd
ORLANDO, FL 32811Eclectic Restaurant> -
407 Cafe
9161 Narcoossee Rd Suite 108
ORLANDO, FL 32827European Restaurant> -
Mama Lau va Oc
5038 W Colonial Dr
ORLANDO, FL 32808Vietnamese Cuisine> -
Raglan Road Irish Pub
1640 Buena Vista Dr
ORLANDO, FL 32830Irish Pub>