Barolo Ristorante - Seattle
Italian
Sparkling chandeliers & gauzy ...
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FRI 11:30 AM - 12:00 AM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
8/23/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Antipasti
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Polipo Con Patate
octopus, organic fingerlings potatoes, gaeta olives, capers
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$15.00
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Pancetta Alla Plancia
seared pork belly, corona beans
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$12.00
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Vongole In Bianco
local clams, arneis broth, italian parsley, garlic
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$18.00
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Calamari Con Farro
sautéed calamari, capers, grape tomatoes, calamata olives, farro
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$15.00
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Tartara Di Tonno Allo Zenzero
ahi tuna tartare, ginger mélange
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$16.00
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Tagliere Di Prosciutto
Premium imported parma prosciutto plate, 24 month aged reserve, shaved parmigiano
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$16.00
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Antipasto Misto
mixed appetizer platter to chef's whim (serves two)
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$16.00
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Torre Di Mozzarella E Pomodori
fresh mozzarella, tomatoes, basil and extra-virgin olive oil from chianti
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$14.00
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Carpaccio Di Vitello
veal carpaccio with arugula salad
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$16.00
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Calamari Grigliati
domestic montery marinated and grilled calamari
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$15.00
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Main Course
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Controfiletto Ai Funghi Selvatici
agri beef ‘farm to table’ local RR ranch black angus top sirloin, natural & sustainable. wild mushrooms, aged for a minimum of 28 days
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$34.00
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Risotto All’aragosta
maine lobster risotto
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$44.00
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Costolette Di Agnello
natural new zealand 20 oz rack of lamb, amarone sauce
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$48.00
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Filetto Di Manzo
agri beef ‘farm to table’ local RR ranch black angus filet, natural & sustainable, barolo wine sauce, aged for a minimum of 28 days
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$48.00
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Vitello Al Limone E Tartufo
100% natural, hormones free, humanely raised veal scaloppine, black truffle and lemon
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$28.00
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Cinghiale Con Polenta
broken arrow ranch grilled wild boar, polenta
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$26.00
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Melanzana Alla Parmigiana
eggplant parmiggiana with mozzarella and basil
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$16.00
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Cesare Con Pesce
ahi tuna filet, grilled caesar salad
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$19.00
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Barolo Salad
greens, grilled mushrooms, robiola cheese, hazelnuts, fennel, eggplant
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$18.00
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Branzino Con Verdure E Patate
chilean sea bass, braised greens and potatoes
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$30.00
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Bistecca E Patate
natural blu mesa ranch steak frites. barbera wine sauce
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$22.00
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Pasta
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Risotto Ai Funghi Con Salsiccia D’agnello
house made lamb sausage over wild mushroom risotto
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$19.00
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Fettuccine Al Coniglio
house made pasta with braised organic rabbit ragu
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$22.00
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Spaghettini A Vongole
spaghetti with clams, e-v olive oil, garlic, chardonnay
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$20.00
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Gnocchi Al Fagiano
house made gnocchi, pheasant ragú
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$20.00
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Penne Con Salmone Affumicato E Asparagi
penne pasta, yukon river smoked salmon, organic asparagus
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$18.00
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Spaghetti Alla Carbonara E Zucchine
spaghetti with cage free eggs, organic baby zucchini and pork belly
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$18.00
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Ravioli
house made, daily selection
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$18.00
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Spaghetti Al Filetto Di Sanmarzano
spaghetti with sanmarzano tomatoes, basil, garlic, e-v olive oil and mozzarella
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$16.00
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Fettuccine Al Granchio
house-made pasta, alaskan king crab, EVOO, garlic, peperoncino, organic grape tomatoes
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$29.00
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Rigatoni Al Sugo Di Carne
rigatoni with ground filet and veal sauce
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$18.00
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Soups, Salads & Sandwiches
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Lenticchie E Spinachi
pantelleria lentil soup, spinach
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$8.00
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Pasta E Fagioli
house made pasta and bean soup
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$9.00
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Carne Pressata D’agnello E Manzo Biologico
natural lamb and beef burger, goat cheese
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$16.00
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Panino Vegetariano
grilled eggplant, roasted peppers, goat cheese, basil pesto
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$14.00
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Warm Calamari Salad
fennel, rucola, reggiano, warm calamari
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$16.00
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Romana Grigliata
/ $12 grilled romaine, caesar dressing
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$8.00
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Insalata Di Pomodori Organici
vine-ripened beefsteak tomatoes, gorgonzola dolce
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$10.00
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Insalatina Verde
organic 'babe farms' green and red lettuce
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$10.00
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Insalata Di Cicoria, Acciughe E Ricotta Salata 10
chicory salad, anchovies, ricotta salata, speck tirolese, onion
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$12.00
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