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Selena's at Willow Lake Tavern
Unclaimed

Selena's at Willow Lake Tavern - Louisville

Creole Restaurant
Rustic eatery in a historic, o... more
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   SAT 10:00 AM - 12:00 AM

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   Serves Alcohol

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Menu

This menu was last updated on 8/12/18. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Dinner |  Lunch  |  Brunch
by

Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Appetizers

Fried Calamari
Lightly breaded, crisp, and golden.
$8.00

Our Famous Crab Rolls
Our own signature blue crab and shrimp stuffing lightly breaded and fried to a rich golden brown. 7.5
$7.50

Chicken Diablo
Fried chicken tenders stuffed with a jalapeno and wrapped with cherrywood bacon.
$8.00

Praline Brie
Creamy Danish brie gloriously crowned with our pecan praline sauce, Granny Smith apple slices, grapes and French Bread.
$13.00

Corn Flake Encrusted Fish Fingers
Our own crunchy batter served with housemade remoulade sauce.
$9.00


Spinach Artichoke Dip
Great for sharing.
$9.00

Selena’s Crab Caps
Tender mushrooms baked with our own signature crabmeat stuffing.
$8.00

Fried Green Tomatoes
A southern tradition, hand dipped in buttermilk and breaded with our crispy corn meal breading. Served with a rich Basil Aioli.
$8.00

Stuffed Shrimp
Large tender gulf shrimp butterflied and stuffed with Selena’s crabmeat and shrimp stuffing, lightly fried. Served with housemade remoulade sauce.
$10.00

Shrimp & Grits
Cherrywood bacon wrapped shrimp with red eye gravy, served over grits.
$9.00

BEVERAGES

Abita Root Beer Bottle from the Brewery in New Orleans

Selena’s House Blend Coffee

Freshly brewed sweetened or unsweetened

Iced Tea

Mug Root Beer

Mountain Dew


Sierra Mist

Orange Twister

Diet Pepsi

Pepsi

Abita Root Beer Floats

Salad


1979 Salad
Chopped romaine, ham, Swiss cheese, green olives, tomatoes, Romano cheese, artichoke hearts, hearts of palm and homemade croutons. Tossed with 1979 Vinaigrette Dressing. $7 / $10
$7.00

Tavern Salad
Field greens, seasonal fruit, glazed pecans, tomato, bacon, gorgonzola, tossed with a Raspberry Balsamic Dressing.
$12.00

Hot Spinach
Fresh spinach, mushrooms, bacon and hard boiled eggs. Topped with onion straws and tossed with warm bacon dressing. $7 / $10
$7.00

Classic Caesar
$7 / $10
$7.00

Selena’s Dinner Salad
Romaine, tomato, radishes and pickled beets with your choice of dressing.
$5.00


Add to any salad:
Grilled or Blackened Shrimp $6 | Grilled or Blackened Chicken $4 | Fried Oysters $7

Oyster Selena's
Select oysters wrapped in bacon, baked over a bed of spinach and artichoke casserole, topped with melted Swiss cheese.
$12.00

Soups

Quart of Gumbo or Chowder (take out only)
$16.00

Soup of the Day
Made fresh daily.

Gumbo
Blackened Chicken, Andouille Sausage & Shrimp


Clam Chowder (Fri Only)
A thick, rich chowder made with clams, sherry and Chablis wine, cream and selected vegetables, herbs and spices. Cup $4, Bowl $6, Bigger Bowl $9
$4.00

Po-Boys

Fried Shrimp
$14.00

Fried Oyster
$15.00

Fried Crawfish
$14.00

Catfish Fried or Blackened
$12.00


1/2 Pound Lefty Burger
$13.00

Entrees

Chicken Parmigiana
Lightly breaded filet of chicken breast baked with mozzarella and romano cheese. Served over linguine pasta with housemade tomato sauce. 18
$18.00

Blackened or Grilled Chicken Breast
Served with a side of creamy dill sauce and your choice of two sides. 16
$16.00

Hand Cut Steak
Ask your server about our hand cut steak of the day. Choice of two sides.

Pastas

Linguine w/ Housemade Meatballs
Served with just our tomato and sweet basil sauce.
$19.00


Chicken Piccatta
Chicken breast browned and served with a butter, lemon, mushroom and capers wine sauce over pasta.
$19.00

BCM
Chosen as “Best of Bon Appetite Magazine”. Fresh broccoli, cauliflower, and mushrooms sautéed in olive oil, garlic and Selena’s seasonings. Tossed with grated Romano cheese and served over linguine.
$18.00

Spinach Lasagna
Layers of lasagna noodles, spinach, ricotta, mozzarella and Romano cheese and our own house made tomato sauce.
$18.00

Seafood

Shrimp Manale
Large succulent shrimp charred and baked. Served over linguine with a white pepper and lemon butter sauce. (Our version of Pasquale Manale’s specialty.)
$19.00

Stuffed Shrimp
Large tender gulf shrimp butterflied and stuffed with Selena’s crabmeat and shrimp stuffing lightly fried. Served with choice of two sides.
$19.00


Shrimp & Grits
Seven large gulf shrimp wrapped with cherrywood bacon. Served with red eye gravy and grits.
$19.00

Fresh Fish of the Day
Served grilled, fried or blackened with your choice of two sides. Market Price

Seafood Platters

Fried Shrimp or Crawfish
$18.00

Fried Oysters
$20.00

Corn Flake Encrusted Fish Fingers
$16.00


Fried Catfish
$17.00

Jeremy Platter
Oyster, Shrimp and Crawfish - A combo of some of our New Orleans favorites.
$20.00

New Orleans

New Orleans Medley
Sampling of Jambalaya, Red Beans and Rice and our shrimp and crawfish Etouffee’.
$19.00

Crawfish & Shrimp Etouffee
A robust favorite seasoned in a buttery roux, loaded with plump crawfish tails and shrimp. Served over rice.
$18.00

Red Beans and Rice
A New Orleans favorite with seasoned andouille sausage.
$14.00


Jambalaya
Seasoned rice with andouille sausage, blackened chicken breast, ham, crawfish and shrimp.
$18.00

Desserts

Chocolate Lava Cake
Served warm with Vanilla Ice Cream and Caramel Sauce.
$8.00

Bananas Foster
Fresh bananas lightly sauteed in a rich caramel brandy butter sauce and served over vanilla ice cream.
$9.00

Creole Bread Pudding
Our version of this Kentucky favorite served with warm Bourbon Brandy sauce.
$7.00

Kid's Menu

Kids Menu
Our Kid’s menu is located on the coloring page handed out by your server. All kid meals are $4.99
$4.99

Side Orders


Linguine w/ housemade tomato sauce

Cheese Grits

Cole Slaw

Vegetable of the Day

Sweet Potato Fries


French Fries

Dirty Rice

Red Beans and Rice
 

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