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Amy's On Franklin
Unclaimed

Amy's On Franklin - Evansville

Restaurant
Midwest staple cuisine with NO... more
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Menu

This menu was last updated on 8/8/20. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Dinner Menu |  Lunch Menu  |  Brunch Menu
by

Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Starters

Shrimp & Pumpkin Bisque
Pumpkin puree, cream, lobster stock, steamed shrimp, dry sherry, Italian parsley.
$6.00

Ode To Texas Smoked Brisket Chili
House smoked brisket, chili paste, sour cream, lime
$5.00

Poutine
House fries, pork carnitas gravy, mozzarella curd, scallion
$8.00

Fried Risotto
Fried goat cheese risotto, panko bread crumbs, blacknerry chile sauce.
$10.00

Baltimore Blue Crab Cakes
Hand-picked lump blue crab, spicy remoulade sauce.
$13.00


Shrimp Cocktail
Four lemon-poached shrimp, house cocktail
$15.00

Charcutetie
Sweet soppressata, spicy capicola, speck, smoked cheddar, creole mustard, cherry peppers, picholine olives. Add Gorgonzola, goat cheese and boursin $5.00
$18.00

French Onion Soup
Caramelized Onion, Beef Broth, Swiss, Havarti, Hose Crostini
$8.00

Sandwiches 'N' Things

Choice of One Side. Add House Berkshire to any sandwich $2.00
Spicy Soul Chicken
Brined fried chicken breast*, spicy sauce dredge, dill pickle, duck egg mayo, shredded lettuce, house soft bun *available griddle or blackened
$12.00

AOF Grilled Cheese
Fresh French Bread, creole compound butter, raclette, smoked cheddar dontina, muenster
$11.00


Big Mike's Pastrami Reuben
Smoked & fried pastrami, braised caraway cabbage, raclette cheese, Russian dressing, rye bread
$15.00

The Cubano
House Pork Carnitas, smoked pork belly, raclette swiss cheese, duck egg mayo, French's mustard, dill pickle, pressed French roll
$13.00

The Spicy Canard
Ground duck / Wild mushroom con fit blend, La-Clare chevre goat cheese, deep fried jalapeno, sunny side duck egg, chile flakes, arugula, house Berkshire bacon, porcini dusted mayo, house soft bun
$18.00

The Brooklyn Italian
Sweet soppressata, spicy capicola, house pastrami, roasted garlic & picholine olive tapenade, fontina, hot cherry peppers
$15.00

The Bad Brandy Burger
Mustard-griddle patties, butter, muenster cheese, caramelized French onion jam, Russian dressing, tomato, pickle, shredded lettuce
$13.00


The Hotel Burger
8 oz. blend of chuck / brisket / short rib, sharp cheddar, house Berkshire bacon, duck egg mayo, spring greens, dill pickle, red onion, tomato, house soft bun
$15.00

Duck Carnitas Lettuce Wrap
Duck leg carnitas, lime-macerated red onion, fresh jalapeno, hydrated sun-dried plum, baby romaine lettuce
$20.00

Salads

Add Chicken Breast $4.00 , Three Shrimp $6.00, Carnitas Pork $4.00, Brisket Burnt Ends (When Available) $5.00, Smoked Pork Belly $4.00
Warm Arugula
Arugula, soft duck egg, French bread, bacon ahed red wine vinaigrette, chives
$14.00

Caesar
Romaine heart, Caesar dressing, Parmesan crisp
$12.00

Shrimp & Greens
Fried shrimp prawn, salted tomato, spring greens, creole mustard vinaigrette
$17.00


Light Greens
Spring greens, red onion, strawberry, lemon creole vinaigrette, cayenne=candied pecans
$10.00

Wedge
Iceberg wedge, smoked tomato filet, peppered Berkshire bacon, Gorgonzola dressing
$8.00

Special Plates

Choice of One Side
Staff Tattoo Fund
We like wearing art; Donate if you please. We support our friends at Crescent City Tattoo

AOF Rib-eye
*Based on availability 35 - 40 day aged 16 oz. rib-eye, butter-cured and seared
$45.00

Cast Iron Filet Mignon
USDA choice 8 oz. beef tenderloin, cast iron sear, shallot, garlic, rosemary, butter
$35.00


Spicy Soul Chicken Quarter
Bone-in quarter chicken*, roasted or blackened; spicy sauce dredge, French bread. » Quarter White: wing & Breast • quarter Dark: Leg & Thigh *Add a Quarter $4.00
$14.00

The Vezzoso
Fettuccine, lemon garlic cream, sauteed shrimp, sweet pepper, pork belly, brandy-flamed in cheese wheel table side.
$24.00

Nancy's Hot Brown Stack
Toasted French bread, pork carnitas, smoked pork belly, smoked turkey, tomato, house mornay, house Berkshire bacon, parsley
$15.00

Round Of Beer for The Kitchen staff
If you enjoyed your food, feel free to gift a few beers to the kitchen
$12.00

The Eicenhower Rib-eye
USDA choice 14 oz. marbled rib-eye charred directly on wood coals, creole butter
$42.00

Sides


Steamed Broccoli

Charred Asparagus Spears

Pork Belly Mac & Cheese

Lime Slaw

Mixed Greens


Potato Fries

Desserts

Milk & Cookies
Two, 60 % cacao chocolate cookies, sea salt flakes, Choice of !: Tennessee Creamline, strawberry, chocolate, peanut butter milk
$7.00

AOF Milk & Cookies Flight
Six, 60% cacao chocolate cookies, sea salt flakes, Choice of 3: Tennessee Creamline, Strawberry, Chocolate, Peanut Butter Milks
$15.00

Praline Bread Pudding
Rye Whiskey anglaise, Chantilly cream
$7.00

The Queen's Lavender Creme Brulee
Lavender, custard, caramelized raw sugar
$7.00


House Made Ice Cream
Hazelnut, Honey Vanilla Graham, Blackberry Vanilla, strawberry, raspberry sorbet, blue cheese gelato
$5.00

Leomon-Berry Cheesecake
Lemon cheesecake, blackberry swirl, strawberry simple syrup
$7.00
 

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