Bar Dough - Denver
Italian
Modern-rustic Italian spot fea...
more
Modern-rustic Italian spot featuring gourmet wood-fired pizzas, plus pastas, wine, beer & cocktails.
less
>
>
THU 3:00 PM - 11:00 PM
SUN | 10:00 AM - 11:00 PM |
MON | 3:00 PM - 11:00 PM |
TUE | 3:00 PM - 11:00 PM |
WED | 3:00 PM - 11:00 PM |
THU | 3:00 PM - 11:00 PM |
FRI | 3:00 PM - 12:00 AM |
SAT | 3:00 PM - 12:00 AM |
>
>
>
Serves Alcohol
Paid Content
Menu
This menu was last updated on
7/15/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free Vegetarian Vegan
Antipasti & Insalata
* Fancy Toast
Colorado Morel & Oyster Mushrooms, Taleggio,Prosciutto, Chives, Toasted Ciabatta
|
$19.00
|
|
7x Ranch Carne Crudo*
remoulade, chive, egg yolk, ciabatta
|
$14.00
|
|
Kale And Beet Salad
tuscan kale, variations of beet, grana padano,hazelnut, apple shrub vinaigrette
|
$14.00
|
|
Wood-Oven Roasted Carrots
simmered anson mills farro, chickpeas, carrot cuminvinaigrette puffed farro, pine nut
|
$14.00
|
|
* Spanish Octopus
yellow eye bean ribollita, lemon puree,crispy guanciale
|
$18.00
|
|
Castelvetrano Olives
orange, aleppo pepper, garlic, olive oil
|
$6.00
|
|
Apertif
1 Oz / 2 Oz
caprock bitter, cocchi americano, cocchi rosa, contrattoaperitif, galliano /9
|
$5.00
|
|
Bicchieri Di Vino Rosso
Bar Dough Rosso (Tap)
grenache/mourvedre /16
|
$11.00
|
|
Gianni Gagliardo Barolo
2012, nebbiolo, piedmont, italy /28/76
|
$19.00
|
|
Castiglion Del Bosco Rosso Di Montalcino
2014, sangiovese grosso, tuscany, italy /22/60
|
$15.00
|
|
Castelfarneto ‘tonos’
2013, montepulciano, marche, italy /18/44
|
$12.00
|
|
Tenuta La Favola ‘polpo Rosso’
2016, nerello mascalese, sicily, italy /19/52
|
$13.00
|
|
Silvio Grasso
2014, langhe nebbiolo, piedmont, italy /19/52
|
$13.00
|
|
San Felice ‘perolla’
2014, cabernet/merlot, tuscany, italy /17/44
|
$11.00
|
|
House (Tap)
sangiovese/petit sirah /13
|
$9.00
|
|
Birra Alla Spina
Hookibobb Ipa
crazy mountain brewing co.
|
$7.00
|
|
Bar Dough Lager
tivoli brewing co.
|
$5.00
|
|
Tart ‘n Juicy Sour Ipa
epic brewing co.
|
$8.00
|
|
Duchesse De Bourgogne
sour brouwerij, bel [10 oz]
|
$14.00
|
|
Birra Moretti La Rossa
doppelbock, it [10 oz]
|
$7.00
|
|
Heliocentric Hefeweizen
odyssey, co.
|
$6.00
|
|
Trippel
westbound and down brewing co. [10 oz]
|
$10.00
|
|
Russell Kelly Pale Ale
telluride brewing co.
|
$7.00
|
|
1554 Black Lager
new belgium, co.
|
$6.00
|
|
Wiggy Wiggy Hibiscus Saison
Diebolt, Co. [10 Oz]
|
$7.00
|
|
Birra In Bottiglia
Troublesome Gose
off color brewing il.
|
$10.00
|
|
Stiegle Grapefruit Radler
stieglbrauerei zusalzberg, aus.
|
$9.00
|
|
Ginger Cider
c squared ciders, co.
|
$10.00
|
|
Gluten-free Blonde Ale
new planet brewing, co.
|
$7.00
|
|
Cocktails
House (Tap)
pinot grigio /13
|
$9.00
|
|
Brunori ‘le Gemme’
2016, verdicchio, marche, italy /19/52
|
$13.00
|
|
Massolino
2013, chardonnay, piedmont, italy /18/48
|
$12.00
|
|
Naonis Prosecco
nv, veneto, italy /13/36
|
$9.00
|
|
Bisol ‘jeio’ (Sparkling Rose)
nv, pinot noir/merlot, veneto, italy /16/44
|
$11.00
|
|
Carpineto ‘docajolo’ (Rose)
2017, sangiovese, tuscany, italy /16/44
|
$11.00
|
|
Damilano
2015, arneis, piedmont, italy /19/52
|
$13.00
|
|
S.c.c.
sombra mezcal, aperol, lillet blanc
|
$12.00
|
|
Unrest
flor de cana 4yr, luxardo maraschino, fernet, limepineapple syrup
|
$12.00
|
|
Anziano
don q vermouth aged rum, remy martin VSOP, nardiniamaro, orange bitter
|
$13.00
|
|
Top Hat
four roses, luxardo amaretto, grand marnier, gallianocafe
|
$12.00
|
|
Papa
rittenhouse rye, solerno blood orange, foro amaro
|
$14.00
|
|
In Good Thyme
plymouth gin, yellow chartreuse, lemon, lemongrassthymesimple
|
$12.00
|
|
In The Barrel
bols aged genever, galliano apertif, cocchi torinovermouth
|
$13.00
|
|
Act 1
espolon repasado, la manzilla sherry, watermelon,agave, lime, prosecco
|
$12.00
|
|
Future Ex
leopold’s silver tree vodka, lemon, lillet blanc, redwine spritz
|
$12.00
|
|
Lohi Lady
spring 44 vodka, benadictine, francciacorta grappa,lemon
|
$12.00
|
|
Contorni
Roasted Broccolini
gouda fonduta, super seeds, roasted lemon
|
$12.00
|
|
* Black Truffle Colorado Potatoes
truffle aioli, mustard greens
|
$9.00
|
|
Garlic Bread
housemade focaccia, grana padano, parsley, evoo
|
$7.00
|
|
* 7x Ranch Meatballs
(chuck, pork belly, & pancetta) crushed tomato,parmigiana, petite basil
|
$12.00
|
|
Tuscan Style Spinaci
wilted spinach, garlic butter, grana padano 9
|
||
Italian Cream Sodas
non-alcoholic, with or without cream.
Coffee
|
$5.00
|
|
Pineapple
|
$5.00
|
|
Tart Cherry
|
$5.00
|
|
Orange
|
$5.00
|
|
Mocktails
Housemade N/a Beverages
No.2
cherry fennel soda
|
$5.00
|
|
No. 1
strawberry basil lemonade
|
$5.00
|
|
Pizza
Commendatore
garlic oil, aged mozzarella, montasio, fennel sausage,prosciutto, sopressa
|
$17.00
|
|
The Spicy
red sauce, pepperoni, pepperoncini, pickled fresno,red onion, fontina, aged mozzarella,calabrian chile, basil
|
$17.00
|
|
Margherita
red sauce, fresh mozzarella, basil
|
$12.00
|
|
* Signore Bianco
stracciatella, parmigiano, creamed leek, red onion,green olive, fresno chile, fennel
|
$16.00
|
|
Gluten Free Pizza Crust
|
$5.00
|
|
* Spicy Clam
chile oil, surf clam, garlic, parmigiana,chopped parsley
|
$18.00
|
|
Primi
Pasta Tasting
a selection of our menu pastas, whole tableparticipation only four course 40/person - five course 50/person
|
||
Bucatini
guanciale, fennel sausage, fresh tomato sauce, granapadano, petite basil /25
|
$13.00
|
|
* Tagliarini
squid ink pasta, calabrian chile, mussels & squid,orange zest, spicy greens, parsley /27
|
$14.00
|
|
* Fettuccine
mint fettuccine, creamed spring ramps, asparagus,shallot, pistachio, grana padano /28
|
$15.00
|
|
Carciofo Risotto
artichoke heart, grana padano, all the spring veg
|
$21.00
|
|
Farfalle
pork shank, cherokee tomato, goat gouda
|
$15.00
|
|
Secondi
* Pollo Al Limone
pan-seared half of a mary’s farm chicken,pan sauce, grilled lemon, mustard frill
|
$26.00
|
|
Pork Milanese
escarole, radish, charred treviso, young peas,lemon anchovy dressing, pecorino
|
$24.00
|
|
Icelandic Cod*
pan seared, 3 citrus fennel salad,salsa verde, fennel crema 34
|
||
16oz 7x Ranch 40-day Dry-aged Ribeye*
house steak sauce, marinated in: rosemary, garlic,butter
|
$40.00
|
|
Spritz
crafted with house-made limoncellos
No.1
aperol, orange
|
$9.00
|
|
No.2
lemon, rosemary
|
$9.00
|
|
No.3
orange, mint
|
$9.00
|
|
No.4
grapefruit, basil
|
$9.00
|
|
Vino Speciale
2015 St Michael-eppan
pinot noir, sudtirol-alto adige, italy
|
$60.00
|
|
More Denver Restaurants
-
Midici - The Neapolitan Pizza Company
4920 S Newport St
DENVER, CO 80237Pizza restaurant> -
LoHI Steakbar
3200 Tejon St
DENVER, CO 80211Steak> -
Mexico City
2115 Larimer St
DENVER, CO 80205Mexican> -
West of Surrender
501 16th Street
DENVER, CO 80202American(traditional)> -
Hank's Texas Barbecue
5410 E Colfax Ave
DENVER, CO 80220Barbeque> -
Maine Shack
1535 Central St
DENVER, CO 80211Seafood Restaurant>