Sixty Vines - Dallas
American (New), Pizza, Wine Bars
Casual New American kitchen & ...
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SAT 10:00 AM - 11:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
2/27/20.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Shared Extras
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POTATOES
duck fat, garlic, lemon salt, parsley
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$6.00
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ASPARAGUS
pecorino romano, lemon
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$6.00
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CAVATELLI
gorgonzola cream sauce, spinach, mini san marzano tomatoes
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$7.00
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CAULIFLOWER RICE
turmeric roasted, curry leaves,mustard seeds, lime, fresno chili, cashews
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$6.00
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MUSHROOMS
skillet seared trumpet/oyster/shiitake mushrooms, watercress, arugula, aged balsamic
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$7.00
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CARROTS
roasted tri-color carrots, sage brown butter, dill
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$6.00
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VEGETABLES
seasonal medley, rosé butter
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$6.00
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Shared Plates
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CRAB CAKE
jumbo lump crab, horseradish rémoulade, broccoli slaw
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$18.00
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CALAMARI STEAK
seared & sliced, roasted tomatoes, capers, grilled lemon
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$12.00
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CEVICHE
scallops, shrimp, seasonal fish, avocado, sliced zucchini, yellow squash, cucumber, radish
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$16.00
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BACON-WRAPPED DATES
bacon wrapped, oven roasted, balsamic glaze
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$6.00
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BAKED RICOTTA
house made ricotta, herb roasted san marzano tomato sauce, basil, toasted crostini
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$8.00
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SEARED AHI TUNA
sliced, togarashi rub, cucumber salad, coconutginger sauce
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$16.00
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MEATBALLS
pork & wagyu, herb roasted san marzano tomato sauce, pecorino romano
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$9.00
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BRUSSELS
oven roasted, kung pao vinaigrette, scallions, cashews
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$9.00
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BURRATA
basil pesto, wood grilled ciabatta, charred campari tomatoes, balsamic dijon vinaigrette, sea salt
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$15.00
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HUMMUS
red beet hummus, edamame hummus, crisped flatbread
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$9.00
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CRISPY ZUCCHINI
tapioca dusted, peppadew & shishito peppers, cilantro, sweet chili vinaigrette
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$8.00
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WOOD-FIRED CAULIFLOWER
pesto crusted, parmesan, lemon dill yogurt
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$12.00
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Pizza
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THE S.V.P.
our chefs never stop creating
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$16.00
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MARGHERITA
basil pesto, fresh tomatoes, mozzarella, romano, micro basil
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$13.00
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SPICY SAUSAGE
tomato sauce, house ground sausage, mozzarella, provolone, pickled fresno peppers, fennel, basil
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$14.00
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BUTCHER
san marzano tomato sauce, soppressata, capicola, calabrese, provolone, mozzarella
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$16.00
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FIG & PROSCIUTTO
white sauce, mozzarella, local honey, arugula, sesame seeds
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$16.00
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Pasta
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TONNARELLI
coconut & cilantro infused noodle, gulf shrimp, spinach, basil, black pepper, pecorino romano
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$9.00
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SHORT RIB PAPPARDELLE
red wine braised short rib, carrots, basil, pecorino romano
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$10.00
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FREGOLA
risotto style, crispy wild mushrooms, pecorino romano
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$10.00
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ORECCHIETTE PRIMAVERA
seasonal vegetables, spinach, tomatoes, pecorino romano, pesto butter
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$9.00
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FETTUCCINE
roasted chicken, spinach, artichoke, pecorino & chardonnay cream, lemon zest, ciabatta breadcrumbs
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$10.00
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Mains
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FILET
6oz. petite filet, duck fat butter, pecorino crouton and tomato salad, balsamic vinaigrette, basil pesto
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$32.00
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THE C.A.B. BURGER
cabernet smothered local akaushi patty, everything bun, raclette cheese, caramelized onions, worcestershire mayo, tomato. duck fat lemon potatoes
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$17.00
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WAGYU
wood-grilled 8oz. a bar n ranch texas strip steak, cabernet reduction. cavatelli, gorgonzola cream sauce, spinach, mini san marzano tomatoes
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$38.00
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HALF CHICKEN
oregano-chive rub, lemon roasted, herb potatoes
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$18.00
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SCOTTISH SALMON
organic, seasonal vegetable medley, rosé butter
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$22.00
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RAINBOW TROUT
pan-seared, coriander-tarragon butter, broccoli-avocado slaw, green goddess dressing
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$22.00
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LAMB CHOPS
herb marinated, grilled, mint chimichurri, charred campari tomatoes
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$28.00
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RIB PORK
roasted tri-color carrots, sage brown butter, pistachio & peppadew romesco
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$19.00
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MARKET FISH
the freshest seasonal fish available
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$28.00
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AHI TUNA BURGER
fresh ground tuna, ginger lime aioli, cucumber salad,sesame bun, stone fruit salad
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$19.00
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Boards
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GARDEN VEGETABLES
fresh chilled vegetables, seasonal fruit, lettuces, green goddess
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$14.00
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SALUMI & CHEESE
selection of artisan cured meats, texas and california cheeses, seasonal accoutrement
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$21.00
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CHEESE
artisanal texas & california cheeses, honeycomb,toasted nuts, marinated olives
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$15.00
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Salads
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ASIAN CHICKEN CHOP
wood-grilled ginger chicken, napa cabbage slaw, toasted cashews, fresnos, carrots, sesame sweet chili vinaigrette
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$14.00
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CRAB LOUIE
jumbo lump crab, tender bibb, marinated tomatoes, cucumbers, breakfast radishes, chopped free range egg, asparagus, louie dressing
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$19.00
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BEET & HERBED GOAT CHEESE
spring mix, roasted purple, candy striped & golden beets, seasonal fruit, micro basil, extra virgin olive oil, white balsamic
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$12.00
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CAESAR
gem lettuce, baby kale, grated egg yolk, grated egg white, pecorino croutons
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$9.00
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