Brick & Fire Pizza - Orlando
Pizza Restaurant
Inventive, locally focused piz...
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SAT 12:00 PM - 10:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
7/27/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Bruschetta Bites
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Tomato and Mozzarella
Tomato, Fresh Cilingine Mozzarella Cheese, Garlic, Shallots, Capers, Olive Oil, and Basil
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$3.00
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Prosciutto & Gorgonzola
Sliced Prosciutto, Gorgonzola Cheese, Tomato, Garlic and Arugula
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$4.00
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Goat Cheese
Goat Cheese, Roast Red Peppers, Balsamic Roast Onions, and Artichoke
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$4.00
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SAUCE
Six Minimum Per Sauce Please
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Sweet Pineapple BBQ
Sweet and Spicy with Cane Sugar and Pineapple
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Srirachaâ„¢
A Brick & Fire Staff Favorite, Nice and Hot but Palatable
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Chipotle BBQ
Sweet with a Smokey Hot Finish
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Herbed Parmesan Cheese
Grated Parmesan, Fresh Herbs and Garlic
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Sweet Thai Chile
Sweet & Tangy
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Mild
Hot Sauce & Lots of Whole Butter
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Medium
Hot Sauce & Whole Butter
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Hot
Straight Up Hot Sauce
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Plates & Bowls
Served with roman cheese flatbread
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JUMBO CHICKEN WINGS
Served with Celery Sticks and a choice of Ranch or Bleu Cheese Dip. Half Dozen $8.00 Dozen $15.00 Two Dozen $28.00
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$8.00
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Cheese Flatbread
Olive Oil, Garlic, Herbs, Mozzarella, Parmesan with Marinara, Alfredo, Olive Oil or Pesto for Dipping. 10†$8.00 14†$12.00
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$8.00
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Meat & Cheese Plat
Capicola, Salami, Prosciutto Ham, Fontina and Gorgonzola cheeses with Sun-dried Figs
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$15.00
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Marinated Olives & Feta Cheese
Green Nocellara, Nostraline, Black, and Kalamata Olives, with Feta Cheese in Virgin Olive Oil, Garlic, Roasted Red Peppers and Herbs
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$11.00
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Handmade Meatball
A Quarter Pound Cadri Master Sausage Handmade Beef and Pork Meatball with Marinara and Parmesan Cream
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$4.00
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Vine Ripe Tomato Caprese
Sliced Ripe Tomato, Fresh Ciliegine Mozzarella, Basil Pesto, and Balsamic Syrup
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$7.00
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Antipasto Plate
Sliced Genoa Salami, Provolone Cheese, Pesto Marinated Artichokes, Marinated Olives, Roast Zucchini, Eggplant and Red Bell Peppers with Balsamic Glaze
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$12.00
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Soups and Salads
Served with roman cheese flatbread
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Caesar Salad
Crisp Romaine, Caesar Dressing, Parmesan Cheese, and Ciabatta Asiago Croutons
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$5.00
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Spinach Salad
Baby Spinach, Goat Cheese, Sun-dried Cranberries, Candied Pecans and Lemon Caper Vinaigrette
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$9.00
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Baby Arugula
Tender Baby Arugula, Raspberry Vinaigrette, Gorgonzola Cheese, Chianti Poached Pears and Candied Pecans
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$8.00
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House Salad
Arcadian Baby Greens, Roma Tomatoes, Pepperoncini, Sliced Red Onion and choice of Dressing
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$6.00
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New England Clam Chowder or Minestrone
Cup $5 Bowl $8
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$5.00
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Greek Salad
Arcadian Baby Greens, Feta Cheese, Roma Tomatoes, Red Onion, Kalamata Olives, Pepperoncini, and Lemon Caper Vinaigrette
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$7.00
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Entree Salads
Served with roman cheese flatbread
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Classic Caesar with choice of Chicken $13, Shrimp or Steak
Crisp Romaine with Creamy Caesar Dressing, Parmesan Cheese and Ciabatta Asiago Croutons
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$16.00
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Warm Shrimp and Bacon Salad
Sauteed Shrimp, Baby Spinach, Goat Cheese, Tomatoes, Sliced Red Onions, and Warm Bacon Vinaigrette
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$18.00
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Steak and Blue
Seasoned Steak, Broiled Vine Ripe Tomato Broiled and Gorgonzola Cheese, Arcadian Baby Lettuces with Sliced Red Onions and Roasted Garlic Balsamic Vinaigrette
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$16.00
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Pesto Chicken
Pesto Roast Chicken Breast over a Baby Arugula Salad tossed with Roma Tomatoes, Red Onions, Pine Nuts, Lemon Caper Vinaigrette and Parmesan Cheese
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$15.00
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Warm Gyros Greek
Hot Beef & Lamb Gyros, Arcadian Baby Greens, Pesto Marinated Artichokes, Feta Cheese, Roma Tomatoes, Kalamata Olives, Pepperoncini, and Lemon Caper Vinaigrette
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$15.00
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Pastas
Served with roman cheese flatbread
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Blue Crab Ravioli
Egg Pasta Stuffed with Crab, Ricotta, Red Peppers and Scallions in Parmesan Cream with Basil Pesto
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$19.00
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Baked Penne
Penne tossed with Cured Italian Sausage Meat Sauce, Baked with Mozzarella, Ricotta, and Parmesan Cheeses
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$14.00
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Shrimp Piccata
Linguine with Sauteed Shrimp, Garlic, Shallots, Tomato, Baby Spinach, Capers, and Chardonnay Butter Sauce
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$16.00
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Black Truffle & Mushroom Ravioli & Gruyere Cream
Truffle and Mushrooms Stuffed Pasta tossed with Garlic, Shallots, Fresh Thyme, Tomatoes and Gruyere Swiss Cream drizzled with Truffle Oil
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$18.00
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Lobster Ravioli Pomodoro
Butter, Garlic, Shallots, Tomatoes, Basil, and Goat Cheese
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$19.00
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Spaghetti and Meatballs
Spaghetti in Marinara Sauce with Two Quarter Pound Cadri Master Sausage Handmade Meatballs and Parmesan
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$12.00
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Cheese Tortellini
Cheese Stuffed Egg Pasta with Prosciutto, Arugula, Gorgonzola Cream, and Chianti Wine Reduction
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$16.00
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Linguine Carbonara
Sauteed Bacon, Mushrooms, and Green Peas, finished with Cream and Parmesan Add Chicken for $5, Steak or Shrimp for $8
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$14.00
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Chicken Alfredo
Carved Roast Chicken Breast, Garlic, Shallots, and Linguini in Parmesan Cream
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$13.00
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