Boqueria Penn Quarter - Washington
Latin American Restaurant
Boqueria is a lively tapas bar...
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SAT 10:30 AM - 11:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
12/14/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
BRUNCH COCKTAILS
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SANGRÃA DEL DÃA
Seasonal SangrÃa of the day
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BLOODY MARY A TU MANERA
House Spicy Bloody Mary, Guindilla Pepper with your choice: Vodka, Gin or Tequila
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$13.00
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BASQUE MULE
Vodka, Atxa Pacharán, Fever Tree Ginger Beer, Lime
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$13.00
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SHISHITO MARGARITA
Shishito Pepper Infused Tequila, Fresh Lime
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$13.00
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SANGRÃA
Boqueria’s Signature Red, Rosé or White SangrÃa
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SPANISH AND BRUNCH CLASSIC
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TORRIJA
Caramelized French toast, seasonal fruit, caramel sauce
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$13.00
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HUEVOS BENEDICTINOS
Two organic poached eggs, English muffin, Hollandaise, served with mixed greens and Patatas Bravas and choice of Serrano ham, Piquillo peppers, or smoked Scottish salmon
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$15.00
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HUEVOS CON BISTEC
8oz grilled Creekstone Farm hanger steak, two fried eggs, french fries, Shishito peppers, salsa verde
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$25.00
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ENSALADA DE HINOJO Y GAMBAS
Shaved fennel, citrus, avocado, marinated shrimp, pine nuts
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$16.00
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TORTILLA ESPAÑOLA
Traditional Spanish tortilla of organic eggs, confit potatoes and Spanish onions, served with roasted piquillo peppers, olives, piparras, allioli, Pan Con Tomate, and mixed greens
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$13.00
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REVUELTO DE CALABACÃN
Soft scramble of organic eggs, squash, bacon, Manchego cheese, cherry tomato, and basil, served with grilled country bread, salad and patatas bravas
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$15.00
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PAELLA
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PAELLA DE MARISCOS MEDIUM
Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde
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$48.00
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PAELLA DE MARISCOS LARGE
Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde
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$69.00
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BRUNCH FEAST
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CALAMARES FRITOS
Fried squid, lemon, spicy tomato sauce
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COLIFLOR CON AZAFRÃN
Crispy cauliflower, golden raisins, saffron yogurt, dill
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REVUELTO DE CALABAZA
Soft scramble of organic eggs, squash, bacon, Manchego cheese, cherry tomato, basil
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TORRIJA
Caramelized French toast, seasonal fruit, caramel sauce
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SOLDADITOS DE POLLO
Potato chip crusted chicken breast, honey mustard sauce
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ENSALADA DE COGOLLOS
Baby gem lettuce, hazelnut romesco, Idiazábal cheese, caramelized hazelnuts, mint
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PATATAS BRAVAS
Crispy potatoes, salsa brava, pimentón, garlic allioli
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ALBÓNDIGAS
Colorado lamb meatballs, tomato sauce, sheep’s milk cheese
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ESCALIVADA
Fire roasted eggplant, red pepper, onion, labneh yogurt, fresh herbs and olive oil, with house-made flatbread
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PÀ AMB TOMÀQUET Y TORTILLA ESPAÑOLA V
Grilled bread rubbed with tomato, garlic, and olive oil
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SURTIDO DE TAPAS
Manchego cheese, Jamón Serrano, and olives. Served with country bread, salsa verde, and a Bloody Mary shot
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HUEVOS CON BISTEC
Grilled steak, sunny side up eggs, shishito peppers, salsa verde
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TAPAS | The Classics
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PINTXOS MORUNOS
Seared Colorado lamb skewers, pickled shallots, salsa verde
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$12.00
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DULCES | Sweets
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CHURROS CON CHOCOLATE
Traditional fried dough, thick hot chocolate
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PIÑA INOPIA
Golden pineapple, molasses, lime zest
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CREMA CATALANA CLÃSICA
Caramelized creamy custard
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$7.00
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CHURROS RELLENOS
Churros filled with Nutella, cinnamon sugar
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CHURROS CON CHOCOLATE
Traditional fried dough, thick hot chocolate
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ACOMPAÑANTES | Sides
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BEICON
Slab-cut double smoked bacon
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$5.00
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PAN CON TOMATE
Grilled bread rubbed with tomato, garlic and olive oil
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$7.00
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PATATAS BRAVAS
Crispy potatoes, salsa brava, roasted garlic allioli
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$9.00
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TAPAS
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CROQUETAS CREMOSAS
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$12.00
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GAMBAS AL AJILLO
Shrimp, garlic, brandy, and Guindilla pepper in olive oil
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$16.00
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COLIFLOR CON AZAFRÃN
Crispy cauliflower, golden raisins, saffron yogurt, dill
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$11.00
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PIMIENTOS DE PADRÓN
Blistered Shishito peppers, coarse sea salt
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$8.00
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SOLDADITOS DE POLLO
Potato chip crusted chicken breast, honey mustard sauce
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$12.00
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CALAMARES FRITOS
Fried squid, lemon, spicy tomato sauce
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$13.00
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DÃTILES CON BEICON
Dates stuffed with almonds and Valdeón blue cheese, wrapped in bacon
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$8.00
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