The Buckhorn Exchange - Denver
Steak
Storied steakhouse where mount...
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THU 11:00 AM - 9:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
7/8/18.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Beef
It's What You Want' All of our steaks are USDA prime grade beef.
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Beef Tenderloin Steak
8-oz | 14-oz ............................................ $48
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$35.00
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New York Strip Steak
12-oz | 16-oz ........................................$48
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$41.00
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Gramma Fanny's Pot Roast
Specialty of the Buckhorn since 1893. The finest Colorado beef brisket, slow cooked, thick sliced and served with pan gravy.
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$25.00
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T-bone Steak
The Buckhorn's famous 24-oz Porterhouse
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$56.00
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Buffalo
Once nearly extinct due to Western settlement, the great American bison again reigns as the king of the plains. The meat of this historic beast is lean and sweet.
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Buffalo Tenderloin Steak
8-oz | 12-oz ............................................. $53
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$45.00
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High Plains Buffalo Prime Rib
Our prime rib is slow roasted to medium rare12-oz | Blackened .................................. $43 | 16-oz .............................................. $48 | Blackened .................................. $50
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$41.00
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Steak Toppers
Sautéed mushrooms, onions, or a combo of both
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$7.50
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Combination Plates
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Beef Tenderloin & Quail
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$42.00
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Buffalo Prime Rib & Salmon
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$49.00
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Quail, Duck And Cornish Game Hen
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$34.00
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Elk And Two Quail
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$41.00
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Elk & Cornish Game Hen
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$35.00
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Game and Fish
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Salmon
Fresh Salmon charbroiled and served with a side of Red Chile Hollandaise
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$32.00
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Colorado Lamb
Succulent chops marinated in olive oil with rosemary and thyme and broiled to your liking. Served with a side of Red Currant Madeira Sauce. Two chops | Three chops ...................................... $42
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$36.00
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Quail
Lightly marinated broiled semi-boneless quail served with a prickly pear and apricot glaze Two quail
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$27.00
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Cornish Game Hen
Roasted semi-boneless hen served over wild rice with orange chipotle sauce
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$27.00
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Elk
Grilled with four peppercorn crust ............ $43 Farm-raised for the Buckhorn. Broiled Medallions with a velvety texture and flavor hinting of grass and cedar.
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$42.00
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Ribs
A generous helping, slow-smoked with hickory, served saucy, moist and meaty.
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Barbecued Baby Back Pork Ribs
Half rack | Whole rack ....................................... $34
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$28.00
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The Big Steak
Steak Dinner Our Specialty
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For Two Guests
One-and-a-half pounds | Two pounds ................................... $105
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$84.00
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For Three Guests
Two pounds | Two-and-a-half-pounds .................. $133
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$115.00
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Four Four Guests
Three pounds | Three-and-a-half-pounds ............... $184
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$163.00
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For Five Guests
Three-and-one-half pounds | Four pounds .................................. $215
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$192.00
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