Brasserie Beck - Washington

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  (202) 408-1717

   SAT 11:30 AM - 01:00 AM

SUN	11:30 AM - 12:00 AM
MON	11:30 AM - 12:00 AM
TUE	11:30 AM - 12:00 AM
WED	11:30 AM - 12:00 AM
THU	11:30 AM - 12:00 AM
FRI	11:30 AM - 01:00 AM
SAT	11:30 AM - 01:00 AM

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Menu

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  Gluten Free     Vegetarian     Vegan

Premiers Plats

	Shallot and Onion Soup Gruyere Crouton and Madeira	$14.00

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	Steak Tartar Classic Flavors, Quail Egg, Crispy Garlic, Crimson Shallots	$18.00

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	Foie Gras Brulee Peaches, Saba, Brioche	$18.00

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	Roasted Bone Marrow Garlic Seaweed Gremolata, Paprika Butter, Country Bread	$18.00

Moules Frites

Appetizer / Entree (Entree served with frites) $17.00/$28.00 || Gluten Free $17.00/$27.00

	Moules au Champignon Apple-wood Smoked Bacon, Truffle Cream, Pecorino	$17.00

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	Moules au Curry Coconut, Peanut, House Made Curry Mungbean Thread, Cilantro Scallion, Mint	$17.00

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	Moules de Van de Keizer Van de Keizer Beer, Onion, Celery, Garlic	$17.00

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	Moules au Vin Blanc White Wine, Roasted Garlic, Parsley, Cream	$17.00

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	Moules Méditerraneenne Goat Cheese, Merguez Sausage, Harissa Aioli, Smoked Tomato Broth	$17.00

Legumes

	Belgian Frites Hand Cut, Served with an Aioli Trio	$8.00

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	Broccoli Charred Broccoli, Hen Bottarga, Lemon Oil	$8.00

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	Crispy Brussels Sprouts Cider Reduction, Red Wine Apple Butter, Granola	$8.00

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	Marinated Eggplant Whipped Aubergine, Spicy Chickpeas	$8.00

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	Spring Carrots Roasted Carrots, Preserved Tangerine, Coriander	$8.00

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	Endive Salad Apple, Candied Walnuts, Blue Cheese, Banyuls Vinaigrette	$14.00

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	Roasted Beet Yogurt, Raisins, Sunflower Seeds, Flax Seed, Spiced Vinaigrette	$14.00

Fromages & Charcuterie

Served with bread and seasonal accompaniments. Please ask your server for details about Today's selection.

	Charcuterie (Full)	$30.00

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	Charcuterie (Half)	$20.00

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	Fromages (Half) 3 choices 17 | 4 choices 22 | 5 choices 26	$20.00

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	Fromages (Full)	$30.00

Plats Principaux

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	Lamb & Clam Smoked Lamb, Middleneck Clams, Mezze Maniche, Tomato, Olives, Mint	$30.00

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	Norwegian Salmon Five Grains, Rigaa Harissa, Torn Herbs, Preserved Lemon Curd	$26.00

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	Black Angus Ribeye Seven Hills Farm 20 oz, Blistered Sunchokes, Pomegranate Worcestershire, Watercress, Horseradish Crème	$56.00

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	Wiener Schnitzel Milk Fed Veal, Pommes Fourchette, Sunny Up Egg, Chanterelles, Sherry Lemon Beurre Blanc	$33.00

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	Steak Frites 9 oz Teres Major, Frites, Green Salad, Bearnaise and Bordelaise Sauce	$36.00

Fruits De Mer

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	Plateau a la Marcel Half Lobster, 6 Oysters, 3 Shrimp, 3 Clams, 6 Mussels, Marinated Bay Scallops, Tuna Tartare	$65.00

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	Big Eye Tuna Tartar Olives, Sundried Tomatoes, Harissa, Olive Oil, Black Rice	$14.00

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	Bay Scallops Crudo Kombu Cured, Chartreuse, Grapefruit, Tarragon, Mint	$14.00

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	Plateau a la Beck Whole Lobster, 8 Oysters, 4 Shrimp, 4 Clams, 8 Mussels, Marinated Bay Scallops, Tuna Tartare	$95.00

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	Half Maine Lobster	$21.00

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	Jumbo Shrimp	$4.00

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	Middleneck Clams $6.00/$12.00	$6.00

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	West Coast Oysters $17.00/$34.00	$17.00

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	East Coast Oysters $17.00/$34.00	$17.00

Desserts

	Apple Fennel, Breton, Poached Apple	$11.00

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	Creme Brulee Chamomile, Lavender, Burnt Sugar, Whipped Cream	$11.00

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	Pinenut Tart, Rum Raisin Ice Cream, Red Wine, Poppyseed	$11.00

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	Donuts Spice, Chocolate Milk, Blood Orange	$11.00

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	Cheesecake Sansho, Macaroon, Blueberry, Strawberry	$11.00

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	Chocolate Hazelnut, Citrus Salad, Chocolate.	$11.00

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