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The Farmhouse Tap & Grill
Unclaimed

The Farmhouse Tap & Grill - Burlington

Bar & grill
Farm-to-table gastropub & seas... more
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   SAT 10:00 AM - 12:00 AM

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   Serves Alcohol

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Menu

This menu was last updated on 11/22/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
Lunch Menu  | Dinner Menu |  Brunch Menu
by

Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

STARTS

Cheddar Ale Soup
$5.95

Mushroom-Quinoa Soup
$6.95

Steak Tartare
horseradish aïoli, capers, hash cake
$14.95

Blue Cheese Garlic Toast
Red Hen bread, fig preserves,wildflower honey
$8.95

Pitchfork Farm Beets
walnut butter, orange,watercress
$10.95


Roasted Delicata Squash
ricotta, endive, pepitasfig balsamic
$10.95

House Salad
baby iceberg lettuce, roasted squash,radishes, beets, Does’ Leap feta,walnuts, cranberry vinaigrette
$9.95

BBQ Dry-Rubbed Chicken Wings
Bayley Hazen blue cheese dressing
$13.95

Kale & Arugula Salad
spiced pecans, apple, blue cheese,buttermilk – herb vinaigrette
$10.95

RAW BAR

Oysters
17 six / 33 twelve (variousaccoutrements)


Littlenecks
11 six / 21 twelve (variousaccoutrements)

Shrimp Cocktail
three jumbos,cocktail sauce
$9.00

Chilled Maine Mussels
7 six / 12 twelve (Dijon vinaigrette)

Kevin’s Crudo
changes often
$11.00

Chilled ½ Lobster
$12.00


Shellfish Plateau
you get everything
$65.00

SNACKS

House Charcuterie
grilled bread, whole grain mustard,pickled red onions– country pâté –– duck rillettes –– chicken liver mousse –
$18.95

Vermont Cheese
apple butter, dried fruit, crackers– Jasper Hill Bayley Hazen Blue –– Champlain Valley Triple –– Boston Post Dairy Eleven Brothers –– Blue Ledge Lake’s Edge –
$16.95

Cheddar-Scallion Biscuits
honey brown butter
$5.95

Crispy Onion Rings
horseradish a ïoli
$7.95


Maple-Rosemary Nuts
$5.95

Hand-Cut Fries
house condiments
$6.95

BURGERS

Baller Burger
LaPlatte beef, foie gras torchon,black truffle aïoli, raclette, coleslaw, arugula
$28.95

Farmhouse Veggie
Champlain Valley Creamery smoked queso, roasted mushrooms, arugula, kimchi
$16.95

Vermont Heritage Grazers Pork
cheddar, sunny-side up farm egg, coleslaw
$17.95


Misty Knoll Free Range Turkey
grilled apple, cranberry mostarda, Springbrook Farm raclette, arugula
$16.95

Mushroom-Squash Burger
Does’ Leap chevre, tomato jamarugula
$17.95

LaPlatte River Angus Farm Beef
bacon, arugula, cheddar, pickled red onions
$16.95

DINNER PLATES

Mac ‘n’ Cheese
many cheeses, caramelized onions,herb bread crumbs
$16.95

Cast Iron Seared Atlantic Salmon
carrot puree, toasted farro, pecan pesto
$24.95


Nitty Gritty Fish & Chips
fries, coleslaw, Old Bay remoulade
$18.95

Beef & Pork Meatloaf
whipped potatoes, roasted roots,braised kale, mushroom gravey
$24.95

Day Boat Scallops
parsnip puree, apple, endive,radishes, brown butter
$28.95

Cast Iron Quinoa Cakes
roasted squash, endive, radishes,cranberry, black pepper - dill yogurt
$18.95

Pan Seared Local Pork Loin
braised sea island red peas, apple cider juspitchfork farm sauerkraut
$24.95


Adams Farm Chicken & Biscuits
cheddar-scallion biscuits,roasted roots & kale, herb gravy
$24.95
 

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