Palisade Café 11.0 - Palisade
New American restaurant
Creative fare with global acce...
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SAT 11:30 AM - 8:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
11/22/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
DINNER (Wed - Sun, 5pm - 8:30pm) Gluten free options available. Please let us know if you have any other food sensitivities or restrictions that we can accommodate.
Gluten Free
Vegetarian
Vegan
Smaller Plates
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Chili Rojo Seared Ahi
Seared yellowfin tuna rubbed in a mild red chile blend, house pineapple salsa, pickled ginger, house tortilla chips
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$14.00
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Veggies à la PC11.0
Maximum fresh, slightly whimsical, of course! Consult your server for today’s offering
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$6.00
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Fun Fries
...as in fungi fries: tempura-battered portobello mushrooms, with our house Peach Habanero salsa aioli dipping sauce
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$10.00
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Tempura Fried Cheese Curds
A cheese lover's paradise: Rocking W Muenster cheese curds tempura battered and fried, served with our house Palisade herbs ranch
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$10.00
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Mediterranean Chicken Salad
GroFresh 365 lettuces, Redbird natural chicken thigh, cherry tomatoes, Greek and Spanish olives, feta cheese, lemon caper citrusgrette
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$14.00
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Jamón and Manchego
Spanish cured ham with imported Manchego, Blaine’s Farmacy Farms tomato slices, pesto vinaigrette drizzle
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$12.00
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Root Fries
100% hand-cut seasonal root vegetables, rosemary and honey drizzle, with garlic aioli for dipping
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$8.00
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Construction Items
Add one or more to your burger!
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Three-Fifty Construction Items
Cherrywood Smoked Bacon, Jamón serrano, Imported Spanish chorizo
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$3.50
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Two Dollar Construction Items
Avocado, Fried egg, Bacon, Rocking W Cheese: Muenster, Pepper Jack, Cheddar, Imported Swiss, Pt. Reyes blue cheese, imported Manchego
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$2.00
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Dollar Construction Items
Grilled Palisade peach (in season), Fried jalapeño, Green chilies, Sauteed mushrooms, Caramelized onions, Roasted garlic
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$1.00
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Fresh Sweets
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Triple Chocolate Bread Pudding
Peach St. Distillers bourbon crème anglaise
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$8.00
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Pecan Pie
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$7.00
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Gelato Scoop
Authentic Italian ice cream made in-house, choice of flavors: vanilla lavender, chocolate chocolate-chip, cherry, mango, and others (ask your server)
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$4.00
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Lavendar Buttermilk Pie
Sage Creations folgate lavender and Ghost Rock Farms local buttermilk
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$7.00
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The Main Dish
Available after 5pm.
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Confit of Pork Short Ribs
Four bones of slooooooow-cooked Snake River Farms pork short ribs with mild Peruvian spices, crispy quinoa, Colorado Mountain honey miso citrus glaze and lime zest
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$26.00
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Steamed Mussels Peruano
1 quart of Prince Edward Island mussels steamed with Peruvian aji amarillo compound butter, and sprinkled with chorizo
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$22.00
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Vegtable Napolean
Marinated and grilled vegetable stack of eggplant, squashes and tomato with cilantro oil drizzle and Ghost Rock Farm fresh cheese
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$19.00
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Vegan Paella
Eggplant, mushrooms, spinach and garbanzos, with special garlic sauce
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$22.00
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Carne Paella
Chick, sirlion, Spanish chorizo and rabbit
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$25.00
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Seafood Paella
Clams, mussels, shrimp, scallops, and calamari
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$27.00
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The Sun Burger
Back by popular demand! No meat here: we grill a large portobello mushroom cap, serve it on a brioche bun, with roasted red peppers and cilantro pesto, aioli, and and your choice of CONSTRUCTION ITEMS below (add’l charge)
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$13.00
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Albóndigas
Spanish meatballs, piquillo peppers and caramelized onions on a crusty baguette, with sweet and smoky paprika aioli, served au jus, with seasonal veg
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$21.00
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The Wow! Is-That-Good Burger
Now at PC11.0, the Beyond Burger®, the world’s first plant-based burger that looks, cooks, and satisfies so much like beef, it’s in the meat section of the supermarket! Add your choice of CONSTRUCTION ITEMS below (add’l charge)
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$14.00
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The Pal Burger
1/3 lb. fresh Roan Creek Ranch beef, lava rock char-grilled to your liking, house-made aioli, fresh local veggies, on Slice O' Life's whole-grain bun, and choice of CONSTRUCTION ITEMS below (add'l charge)
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$12.00
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Seitan and Cauli Mashers
Seitan with baked cauliflower Asiago mashers or vegan substitute, and seasonal veggies
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$22.00
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Blackened Shrimp and Cauli Mashers
Blackened shrimp with baked cauliflower Asiago mashers and seasonal veggies
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$24.00
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Sweet and Savory Sirloin Steak Tips
Sous vide sirloin cooked medium rare, finished with drunken Z’s Orchard cherries, bearnaise, and Maria’s Farm golden potatoes O’brien
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$25.00
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