Roaring Fork Grill - Carbondale
Bar & grill
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SUN 11:00 AM - 9:00 PM 
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Serves Alcohol
Paid Content
Menu
This menu was last updated on
12/27/19.
Although we have many accurate menus, they change often
and it should be assumed this menu is not 100% accurate.
If you want to be sure the dishes are still offered or confirm the prices are
correct, please call the restaurant by tapping the call button above.
by
Gluten Free
Vegetarian
Vegan
Salads (Dinner)
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Caesar Salad
Romaine lettuce, anchovies, parmesan cheese and homemade rosemary crutons | Add grilled Chicken $5, Steak $6, Shrimp $7
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$7.00
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Cobb Salad
Bacon pieces, boiled egg, red cherry tomatoes, cucumbers, romaine lettuce, red onions, avocado and your choice of, Grilled Chicken $5, Steak $6 or Shrimp $7
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$8.00
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Chef Salad
Ham and Bacon bits with spring mix and romaine lettuce, tomatoes and cucumber, served with ranch dressing. | Add Grilled Chicken $5, Steak $6, Shrimp $7
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$8.00
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House Salad
Mixed greens, caramelized walnuts, homemade apple dressing and sliced granny smith apples | Add Grilled Chicken $5, Steak $6, Shrimp $7
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$8.00
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Burgers & Sandwiches
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Portobello Sandwich
Portobello mushroom, yellow bell pepper, tomato, onions, goat cheese, avocado served on ciabatta bread
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$13.50
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Veggie Burger
Wild rice and black beans, served with tomatoes, romaine lettuce and avocado, served on a hamburger bun Please ask for a gluten free bun if you would like
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$13.75
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Chicken Sedona Sandwich
Grilled chicken, roasted bell pepper, lettuce, pepper jack cheese, tomato, onions, avocado, chipotle mayo on a hamburger bun.
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$14.00
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Mexican Burger
Chipotle aioli, ham, swiss, cheddar cheese, tomatoes, lettuce, onions topped with a fried jalapeno on the top
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$14.50
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Roaring Fork Burger
Egg, swiss cheese, avocado, lettuce, bacon, mayo on a hamburger bun, with a fried jalapeno on top.
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$15.00
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Entree
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Empanadas
Sauteed shrimps, onions, tomatoes and cheese come together to create a delicious shrimp empanada. Two shrimp empanadas are served on a homemade pineapple mole and a side of tortilla slaw and wild rice
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$15.00
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Grilled Half Chicken
Avocado sauce with rainbow baby carrots, spinach and avocado relish for garnish
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$18.00
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Tequila Bass 6oz
Sea Bass served on wild rice and low grain rice, with a mango agave syrup and a tequila pasilla sauce.
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$20.00
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Grilled Flat Iron Steak 8oz
Served with; mashed potatoes, spinach, red wine demi sauce and onion straws
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$22.00
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Fajitas
Red, green and orange bell peppers, onions, cilantro and jalapenos come togather to create a delicious Fajita plate with your choice of meat. Every Fajita plate is served with a side of; wild rice, guacamole, sour cream, black beans and a Flour tortilla | Chicken $17.99, Steak $20, Shrimp $20.99, Fajita Trio $22.99
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$17.99
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Surf and Turf
Bourbon Beurre Blanc sauce, wild rice, asparagus and a 4oz steak and bacon wrapped shrimp, come together to create a delicious surf and turf platter
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$23.99
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