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Al's Cafe & Creamery
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Al's Cafe & Creamery - Elgin

American Restaurant · Diner · New American Restaurant
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   SAT 11:00 AM - 9:00 PM

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   Serves Alcohol

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Menu

This menu was last updated on 10/26/19. Although we have many accurate menus, they change often and it should be assumed this menu is not 100% accurate. If you want to be sure the dishes are still offered or confirm the prices are correct, please call the restaurant by tapping the call button above.
LUNCH MENU  | DINNER MENU |  DESSERTS MENU
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Gluten Free  Gluten Free   Vegetarian  Vegetarian   Vegan  Vegan

Appetizers

White Bean Bruschetta
White bean bruschetta topped with shaved Asiago cheese & served with crustini bread.
$8.25

Hot Artichoke & Spinach with Bleu Cheese Dip
Served with toasted pita wedges.
$8.95

Garlic Roasted Shrimp
Jumbo shrimp roasted in fresh garlic, white wine, butter & parsley. Served with crustini bread.
$8.95

Cajun Meatballs
Oven roasted meatballs served Cajun style in a slightly spicy red wine, garlic & tomato sauce topped with melted Asiago & Goat cheese. Served with crustini bread.
$9.95

Cajun Shrimp
Jumbo shrimp roasted in a Cajun style slightly spicy red wine, garlic & tomato sauce topped with melted Asiago & Goat cheese and served with crustini bread.
$11.50


Crab Cakes
Pan-seared crab cakes served with a spicy Chipotle sauce, fresh white bean bruschetta & served with crustini bread.
$16.95

Entrees

Schwartzwalder Schweiner Schnitzel
Breaded pork loin served with spatzle, fresh roasted vegetables & a side of wild mushroom sauce.
$17.95

Pork Tenderloin Medallions
Pork tenderloin served oven roasted, rubbed with a special blend of sea salt & fresh herbs, draped with a smoked red pepper & vodka cream sauce & served with creamy mashed potatoes & fresh roasted vegetables.
$18.95

Zigeuner Schnitzel (Gypsy Schnitzel)
Breaded pork loin topped with a creamy roasted red pepper sauce served with red cabbage, fresh roasted vegetables & spatzle.
$16.95

Goat Cheese Arrabiata
Fettuccini noodles prepared in a spicy fire roasted red pepper sauce with fresh herbs & topped with a generous sprinkling of white goat cheese.
$16.95


Finnish Boneless Pork Chop
Finnish boneless pork chop rubbed with fresh rosemary, sea salt & cracked green pepper, oven roasted in sweet port wine jus & served with homemade mashed potatoes, fresh seasonal vegetables & red cabbage.
$18.95

Shrimp Arrabiata
Fettuccini noodles & garlic roasted shrimp prepared in a spicy fire roasted red pepper sauce with fresh herbs & topped with a generous sprinkling of Asiago cheese.
$22.95

Steak House Specials

New York Striploin
12oz grilled hand cut New York strip aged to peak flavor, seasoned with Montreal steak spices & topped with garlic herb butter. Served with roasted postatoes and fresh seasonal vegetables.
$30.95

Ribeye Steak
This 12oz top-broiled ribeye boasts rich marbling & is seasoned with Al’s own special blend of herbs & spices. Served with mashed potatoes and fresh seasonal vegetables.
$28.95

Danish Bleu Steak
Black Angus sirloin steak served char-grilled, topped with a Danish Bleu cheese aux gratin & served with Al’s homemade mashed potatoes & grilled seasonal vegetables.
$22.95


Black Angus Steak & Shrimp
Char-grilled 8oz sirloin steak rubbed with our own special blend of seasoning finished with a delicate red wine demi-glaze topped with 1/2 dozen garlic roasted shrimp and served with roasted potatoes & fresh seasonal vegetables.
$26.95

Black Angus Sirloin Steak
Char-grilled 8oz sirloin steak rubbed with our own special blend of seasoning finished with a delicate red wine demi-glaze and served with roasted potatoes & fresh seasonal vegetables.
$19.95

The Seafood

Idaho Spring Trout
Boneless Idaho Spring trout served pan-seared topped with a garlic butter & white wine reduction & served with roasted potatoes & fresh seasonal vegetables.
$17.95

Black & Bleu Salmon
Blackened salmon filet topped with a Danish Bleu cheese aux gratin, served with a sweet red pepper sauce, roasted potatoes & fresh roasted seasonal vegetables.
$20.95

Roasted Salmon Mediterranean
Salmon filet served pan-seared in garlic, tomato & white wine, topped with a sautéed shrimp & served with roasted potatoes & fresh seasonal vegetables.
$18.95
 

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